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148 related items for PubMed ID: 33550635

  • 1. Determination of organophosphorus and synthetic pyrethroid pesticide residues and their variability in large size fruit crops.
    Prodhan MDH, Afroze M, Begum A, Sarker D.
    J Sci Food Agric; 2021 Aug 30; 101(11):4847-4854. PubMed ID: 33550635
    [Abstract] [Full Text] [Related]

  • 2. Monitoring of pesticide residues in fruits.
    Kumari B, Madan VK, Kathpal TS.
    Environ Monit Assess; 2006 Dec 30; 123(1-3):407-12. PubMed ID: 17036257
    [Abstract] [Full Text] [Related]

  • 3. Variability of pesticide residues in eggplant units collected from a field trial and marketplaces in Greece.
    Prodhan MDH, Papadakis EN, Papadopoulou-Mourkidou E.
    J Sci Food Agric; 2018 Apr 30; 98(6):2277-2284. PubMed ID: 28984912
    [Abstract] [Full Text] [Related]

  • 4. Determination of 17 organophosphate pesticide residues in mango by modified QuEChERS extraction method using GC-NPD/GC-MS and hazard index estimation in Lucknow, India.
    Srivastava AK, Rai S, Srivastava MK, Lohani M, Mudiam MK, Srivastava LP.
    PLoS One; 2014 Apr 30; 9(5):e96493. PubMed ID: 24809911
    [Abstract] [Full Text] [Related]

  • 5. Gas-liquid chromatographic determination of organophosphorus insecticide residues in fruits and vegetables.
    Ferreira JR, Silva Fernandes AM.
    J Assoc Off Anal Chem; 1980 May 30; 63(3):517-22. PubMed ID: 7430038
    [Abstract] [Full Text] [Related]

  • 6. Method for the determination of organophosphorus and pyrethroid pesticides in food via gas chromatography with electron-capture detection.
    Hunter RE, Riederer AM, Ryan PB.
    J Agric Food Chem; 2010 Feb 10; 58(3):1396-402. PubMed ID: 20073464
    [Abstract] [Full Text] [Related]

  • 7. Application of the QuEChERS method for the determination of organochlorine pesticide residues in Brazilian fruit pulps by GC-ECD.
    Paz M, Correia-Sá L, Vidal CB, Becker H, Longhinotti E, Domingues VF, Delerue-Matos C.
    J Environ Sci Health B; 2017 Jan 02; 52(1):48-58. PubMed ID: 27726598
    [Abstract] [Full Text] [Related]

  • 8. [Survey of pesticide residues in imported fruit products (1994.4-2006.3)].
    Kobayash M, Ohtsuka K, Tamura Y, Tomizawa S, Sakai N, Kamijo K, Kageyama Y, Takano I, Nagayama T.
    Shokuhin Eiseigaku Zasshi; 2009 Oct 02; 50(5):261-9. PubMed ID: 19897954
    [Abstract] [Full Text] [Related]

  • 9. Determination of pesticide residues in IPM and non-IPM samples of mango (Mangifera indica).
    Singh SB, Mukherjee I, Maisnam J, Kumar P, Gopal M, Kulshrestha G.
    J Environ Sci Health B; 2008 May 02; 43(4):300-6. PubMed ID: 18437617
    [Abstract] [Full Text] [Related]

  • 10. Ethephon and fosetyl residues in fruits from São Francisco Valley, Brazil.
    Silva HCMPD, Bedor DCG, Cunha AN, Rodrigues HODS, Telles DL, Araújo ACP, Santana DP.
    Food Addit Contam Part B Surveill; 2020 Mar 02; 13(1):16-24. PubMed ID: 31631797
    [Abstract] [Full Text] [Related]

  • 11. Simultaneous determination of nine trace organophosphorous pesticide residues in fruit samples using molecularly imprinted matrix solid-phase dispersion followed by gas chromatography.
    Wang X, Qiao X, Ma Y, Zhao T, Xu Z.
    J Agric Food Chem; 2013 Apr 24; 61(16):3821-7. PubMed ID: 23544352
    [Abstract] [Full Text] [Related]

  • 12. Variability of organophosphorus insecticide residues in large size crops grown in commercial farms in Brazil.
    Caldas E, Jardim A, Ambrus A, Souza LC.
    Food Addit Contam; 2006 Feb 24; 23(2):148-58. PubMed ID: 16449057
    [Abstract] [Full Text] [Related]

  • 13. Determination of the residues of eleven organophosphorus insecticides in Job's-tears by gas chromatography with a nitrogen-phosphorus detector.
    Wu J, Li L.
    J AOAC Int; 2004 Feb 24; 87(5):1260-3. PubMed ID: 15493685
    [Abstract] [Full Text] [Related]

  • 14. Pesticide residues in cashew apple, guava, kaki and peach: GC-μECD, GC-FPD and LC-MS/MS multiresidue method validation, analysis and cumulative acute risk assessment.
    Jardim AN, Mello DC, Goes FC, Frota Junior EF, Caldas ED.
    Food Chem; 2014 Dec 01; 164():195-204. PubMed ID: 24996324
    [Abstract] [Full Text] [Related]

  • 15. Estimation of sampling uncertainty for determination of pesticide residues in plant commodities.
    Ambrus A.
    J Environ Sci Health B; 2009 Sep 01; 44(7):627-39. PubMed ID: 20183072
    [Abstract] [Full Text] [Related]

  • 16. Pesticide residues in Lebanese apples and health risk assessment.
    El Hawari K, Mokh S, Al Iskandarani M, Halloum W, Jaber F.
    Food Addit Contam Part B Surveill; 2019 Jun 01; 12(2):81-89. PubMed ID: 30642226
    [Abstract] [Full Text] [Related]

  • 17. Determination of pesticide residues in honey samples.
    Mukherjee I.
    Bull Environ Contam Toxicol; 2009 Dec 01; 83(6):818-21. PubMed ID: 19547905
    [Abstract] [Full Text] [Related]

  • 18. Potential risks of dietary exposure to chlorpyrifos and cypermethrin from their use in fruit/vegetable crops and beef cattle productions.
    Ferré DM, Quero AAM, Hernández AF, Hynes V, Tornello MJ, Lüders C, Gorla NBM.
    Environ Monit Assess; 2018 Apr 18; 190(5):292. PubMed ID: 29671119
    [Abstract] [Full Text] [Related]

  • 19. Determination of pesticide residues in edible snails with QuEChERS coupled to GC-MS/MS.
    Camara MA, Fuster A, Oliva J.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2020 Nov 18; 37(11):1881-1887. PubMed ID: 32897807
    [Abstract] [Full Text] [Related]

  • 20. Decay study of pesticide residues in apple samples.
    Pérez Clavijo M, Plaza Medina M, Sanz Asensio J, Galbán Bernal J.
    J Chromatogr A; 1996 Jul 26; 740(1):146-50. PubMed ID: 8765709
    [Abstract] [Full Text] [Related]

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