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Journal Abstract Search

409 related items for PubMed ID: 33570812

  • 1. Antifungal effect of volatile organic compounds produced by Streptomyces salmonis PSRDC-09 against anthracnose pathogen Colletotrichum gloeosporioides PSU-03 in postharvest chili fruit.
    Boukaew S, Cheirsilp B, Prasertsan P, Yossan S.
    J Appl Microbiol; 2021 Sep; 131(3):1452-1463. PubMed ID: 33570812
    [Abstract] [Full Text] [Related]

  • 2. Biocontrol potential of volatile organic compounds produced by Streptomyces corchorusii CG-G2 to strawberry anthracnose caused by Colletotrichum gloeosporioides.
    Li X, Zhang L, Zhao Y, Feng J, Chen Y, Li K, Zhang M, Qi D, Zhou D, Wei Y, Wang W, Xie J.
    Food Chem; 2024 Mar 30; 437(Pt 2):137938. PubMed ID: 37948803
    [Abstract] [Full Text] [Related]

  • 3. Antifungal activity of volatile compounds produced by Staphylococcus sciuri strain MarR44 and its potential for the biocontrol of Colletotrichum nymphaeae, causal agent strawberry anthracnose.
    Alijani Z, Amini J, Ashengroph M, Bahramnejad B.
    Int J Food Microbiol; 2019 Oct 16; 307():108276. PubMed ID: 31408741
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  • 4. Inhibitory mechanism of 4-ethyl-1,2-dimethoxybenzene produced by Streptomyces albidoflavus strain ML27 against Colletotrichum gloeosporioides.
    Lai J, Liu B, Xiong G, Luo Q, Song S, Jiang J, Wei H, Wang J.
    Pestic Biochem Physiol; 2024 Sep 16; 204():106086. PubMed ID: 39277399
    [Abstract] [Full Text] [Related]

  • 5. Control of the rubber anthracnose fungus Colletotrichum gloeosporioides using culture filtrate extract from Streptomyces deccanensis QY-3.
    Gu L, Zhang K, Zhang N, Li X, Liu Z.
    Antonie Van Leeuwenhoek; 2020 Nov 16; 113(11):1573-1585. PubMed ID: 32815093
    [Abstract] [Full Text] [Related]

  • 6. Foliar Application of Extract from an Azalomycin-Producing Streptomyces malaysiensis Strain MJM1968 Suppresses Yam Anthracnose Caused by Colletotrichum gloeosporioides.
    Arunachalam Palaniyandi S, Yang SH, Suh JW.
    J Microbiol Biotechnol; 2016 Jun 28; 26(6):1103-8. PubMed ID: 26975770
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  • 7. Identification and characterization of a new Bacillus atrophaeus strain B5 as biocontrol agent of postharvest anthracnose disease in soursop (Annona muricata) and avocado (Persea americana).
    Guardado-Valdivia L, Tovar-Pérez E, Chacón-López A, López-García U, Gutiérrez-Martínez P, Stoll A, Aguilera S.
    Microbiol Res; 2018 May 28; 210():26-32. PubMed ID: 29625655
    [Abstract] [Full Text] [Related]

  • 8. Efficacy of volatile compounds from Streptomyces philanthi RL-1-178 as a biofumigant for controlling growth and aflatoxin production of the two aflatoxin-producing fungi on stored soybean seeds.
    Boukaew S, Prasertsan P.
    J Appl Microbiol; 2020 Sep 28; 129(3):652-664. PubMed ID: 32196866
    [Abstract] [Full Text] [Related]

  • 9. Dinactin from a new producer, Streptomyces badius gz-8, and its antifungal activity against the rubber anthracnose fungus Colletotrichum gloeosporioides.
    Zhang K, Gu L, Zhang Y, Liu Z, Li X.
    Microbiol Res; 2020 Nov 28; 240():126548. PubMed ID: 32653809
    [Abstract] [Full Text] [Related]

  • 10. Butyl succinate-mediated control of Bacillus velezensis  ce 100 for apple anthracnose caused by Colletotrichum gloeosporioides.
    Hwang SH, Maung CEH, Noh JS, Cho JY, Kim KY.
    J Appl Microbiol; 2023 Nov 01; 134(11):. PubMed ID: 37903743
    [Abstract] [Full Text] [Related]

  • 11. Biocontrol potential of Bacillus velezensis HG-8-2 against postharvest anthracnose on chili pepper caused by Colletotrichum scovillei.
    Zhong J, Wu X, Guo R, Li J, Li X, Zhu J.
    Food Microbiol; 2024 Dec 01; 124():104613. PubMed ID: 39244365
    [Abstract] [Full Text] [Related]

  • 12. The inhibitory effect of volatile organic compounds produced by Bacillus subtilis CL2 on pathogenic fungi of wolfberry.
    Ling L, Zhao Y, Tu Y, Yang C, Ma W, Feng S, Lu L, Zhang J.
    J Basic Microbiol; 2021 Feb 01; 61(2):110-121. PubMed ID: 33368461
    [Abstract] [Full Text] [Related]

  • 13. Antifungal Volatile Organic Compounds from Streptomyces setonii WY228 Control Black Spot Disease of Sweet Potato.
    Gong Y, Liu JQ, Xu MJ, Zhang CM, Gao J, Li CG, Xing K, Qin S.
    Appl Environ Microbiol; 2022 Mar 22; 88(6):e0231721. PubMed ID: 35108080
    [Abstract] [Full Text] [Related]

  • 14. Antifungal activity of 1-methylcyclopropene (1-MCP) against anthracnose (Colletotrichum gloeosporioides) in postharvest mango fruit and its possible mechanisms of action.
    Xu X, Lei H, Ma X, Lai T, Song H, Shi X, Li J.
    Int J Food Microbiol; 2017 Jan 16; 241():1-6. PubMed ID: 27728853
    [Abstract] [Full Text] [Related]

  • 15. Biological control of anthracnose (Colletotrichum gloeosporioides) in yam by Streptomyces sp.MJM5763.
    Palaniyandi SA, Yang SH, Cheng JH, Meng L, Suh JW.
    J Appl Microbiol; 2011 Aug 16; 111(2):443-55. PubMed ID: 21714834
    [Abstract] [Full Text] [Related]

  • 16. Host-induced silencing of the Colletotrichum gloeosporioides conidial morphology 1 gene (CgCOM1) confers resistance against Anthracnose disease in chilli and tomato.
    Mahto BK, Singh A, Pareek M, Rajam MV, Dhar-Ray S, Reddy PM.
    Plant Mol Biol; 2020 Nov 16; 104(4-5):381-395. PubMed ID: 32803478
    [Abstract] [Full Text] [Related]

  • 17. Biocontrol of anthracnose in pepper using chitinase, beta-1,3 glucanase, and 2-furancarboxaldehyde produced by Streptomyces cavourensis SY224.
    Lee SY, Tindwa H, Lee YS, Naing KW, Hong SH, Nam Y, Kim KY.
    J Microbiol Biotechnol; 2012 Oct 16; 22(10):1359-66. PubMed ID: 23075786
    [Abstract] [Full Text] [Related]

  • 18. Bio-perfume guns: Antifungal volatile activity of Bacillus sp. LNXM12 against postharvest pathogen Botrytis cinerea in tomato and strawberry.
    Khan AR, Ali Q, Ayaz M, Bilal MS, Tariq H, El-Komy MH, Gu Q, Wu H, Vater J, Gao X.
    Pestic Biochem Physiol; 2024 Aug 16; 203():105995. PubMed ID: 39084769
    [Abstract] [Full Text] [Related]

  • 19. Root treatment with rhizobacteria antagonistic to Phytophthora blight affects anthracnose occurrence, ripening, and yield of pepper fruit in the plastic house and field.
    Sang MK, Kim JD, Kim BS, Kim KD.
    Phytopathology; 2011 Jun 16; 101(6):666-78. PubMed ID: 21405997
    [Abstract] [Full Text] [Related]

  • 20. Antifungal Mechanism of Volatile Organic Compounds Produced by Bacillus subtilis CF-3 on Colletotrichum gloeosporioides Assessed Using Omics Technology.
    Wang K, Qin Z, Wu S, Zhao P, Zhen C, Gao H.
    J Agric Food Chem; 2021 May 05; 69(17):5267-5278. PubMed ID: 33899461
    [Abstract] [Full Text] [Related]

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