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Journal Abstract Search

57 related items for PubMed ID: 3357622

  • 1. What do middle-aged New Zealanders eat? A dietary survey in 50-54 year olds in south Canterbury and north Otago.
    Paulin JM, McNab IM, Simpson FO, Gillies ME, Spears GF.
    N Z Med J; 1988 Apr 13; 101(843):159-62. PubMed ID: 3357622
    [Abstract] [Full Text] [Related]

  • 2. Intake of nutrients associated with an increased risk of cardiovascular disease in a Spanish population.
    Capita R, Alonso-Calleja C.
    Int J Food Sci Nutr; 2003 Jan 13; 54(1):57-75. PubMed ID: 12701238
    [Abstract] [Full Text] [Related]

  • 3. [Results of a dietary survey in the Calvados. Dietary intake, tobacco and alcohol consumption].
    Péquignot G, Tuyns AJ, Riboli E, Lowenfels A.
    Gastroenterol Clin Biol; 1985 May 13; 9(5):422-33. PubMed ID: 4007389
    [Abstract] [Full Text] [Related]

  • 4. What do young adolescent New Zealanders eat? Nutrient intakes of a nationwide sample of form 1 children.
    George JH, Brinsdon SC, Paulin JM, Aitken EF.
    N Z Med J; 1993 Feb 24; 106(950):47-51. PubMed ID: 8437758
    [Abstract] [Full Text] [Related]

  • 5. Alcohol consumption and fatty acid intakes in the 2001-2002 National Health and Nutrition Examination Survey.
    Kim SY, Breslow RA, Ahn J, Salem N.
    Alcohol Clin Exp Res; 2007 Aug 24; 31(8):1407-14. PubMed ID: 17561920
    [Abstract] [Full Text] [Related]

  • 6. [Consumption patterns and the principal sources of lipids and fatty acids in the Spanish cohort of the European Prospective Investigation on Diet and Cancer (EPIC). The EPIC Group in Spain].
    Med Clin (Barc); 1999 Feb 06; 112(4):125-32. PubMed ID: 10074630
    [Abstract] [Full Text] [Related]

  • 7. Fat intake, diet variety and health promotion.
    Elmadfa I, Freisling H.
    Forum Nutr; 2005 Feb 06; (57):1-10. PubMed ID: 15702584
    [Abstract] [Full Text] [Related]

  • 8. [Consumption of milk among pregnant women and its significance for the intake of calcium and fats].
    Rudnicki PM, Frølich A, Larsen UI.
    Ugeskr Laeger; 1991 Jul 29; 153(31):2178-80. PubMed ID: 1866831
    [Abstract] [Full Text] [Related]

  • 9. Fat and alcohol intake in the Basque Country.
    Aranceta J, Pérez C, Gondra J, Gonzalez de Galdeano L, Saenz de Buruaga J.
    Eur J Clin Nutr; 1993 Sep 29; 47 Suppl 1():S66-70. PubMed ID: 8269903
    [Abstract] [Full Text] [Related]

  • 10. Intake of energy and nutrients. Euronut SENECA investigators.
    Moreiras O, van Staveren WA, Cruz JA, Nes M, Lund-Larsen K.
    Eur J Clin Nutr; 1991 Dec 29; 45 Suppl 3():105-19. PubMed ID: 1809560
    [Abstract] [Full Text] [Related]

  • 11. Nutrient contributions of dairy foods in the United States, Continuing Survey of Food Intakes by Individuals, 1994-1996, 1998.
    Weinberg LG, Berner LA, Groves JE.
    J Am Diet Assoc; 2004 Jun 29; 104(6):895-902. PubMed ID: 15175587
    [Abstract] [Full Text] [Related]

  • 12. A weighed dietary survey of men in Caerphilly, South Wales.
    Fehilly AM, Phillips KM, Sweetnam PM.
    Hum Nutr Appl Nutr; 1984 Aug 29; 38(4):270-6. PubMed ID: 6490395
    [Abstract] [Full Text] [Related]

  • 13. Children's dairy intake in the United States: too little, too fat?
    Kranz S, Lin PJ, Wagstaff DA.
    J Pediatr; 2007 Dec 29; 151(6):642-6, 646.e1-2. PubMed ID: 18035145
    [Abstract] [Full Text] [Related]

  • 14. The Auckland diet: results from a seven day food diary.
    Arroll B, Beaglehole R, Jackson R, Scragg R.
    N Z Med J; 1991 Jan 23; 104(904):1-3. PubMed ID: 2008247
    [Abstract] [Full Text] [Related]

  • 15. Dietary survey in 40-year-old Edinburgh men.
    Thomson M, Logan RL, Sharman M, Lockerbie L, Riemersma RA, Oliver MF.
    Hum Nutr Appl Nutr; 1982 Aug 23; 36A(4):272-80. PubMed ID: 6290433
    [Abstract] [Full Text] [Related]

  • 16. Population nutrient intake approaches dietary recommendations: 1991 to 1995 Framingham Nutrition Studies.
    Millen BE, Quatromoni PA, Franz MM, Epstein BE, Cupples LA, Copenhafer DL.
    J Am Diet Assoc; 1997 Jul 23; 97(7):742-9. PubMed ID: 9216550
    [Abstract] [Full Text] [Related]

  • 17. Iron status in 358 apparently healthy 80-year-old Danish men and women: relation to food composition and dietary and supplemental iron intake.
    Milman N, Pedersen AN, Ovesen L, Schroll M.
    Ann Hematol; 2004 Jul 23; 83(7):423-9. PubMed ID: 14740173
    [Abstract] [Full Text] [Related]

  • 18. Replacing cows' with sheep's dairy fat lowers plasma cholesterol concentration in participants consuming dairy fat-rich diets.
    Skeaff CM, Williscroft K, Mann J, Chisholm A.
    Eur J Clin Nutr; 2004 Feb 23; 58(2):250-7. PubMed ID: 14749744
    [Abstract] [Full Text] [Related]

  • 19. Effects of increased consumption of fluid milk on energy and nutrient intake, body weight, and cardiovascular risk factors in healthy older adults.
    Barr SI, McCarron DA, Heaney RP, Dawson-Hughes B, Berga SL, Stern JS, Oparil S.
    J Am Diet Assoc; 2000 Jul 23; 100(7):810-7. PubMed ID: 10916520
    [Abstract] [Full Text] [Related]

  • 20. Time trends in the consumption of dairy foods in German children and adolescents.
    Alexy U, Kersting M.
    Eur J Clin Nutr; 2003 Oct 23; 57(10):1331-7. PubMed ID: 14506497
    [Abstract] [Full Text] [Related]

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