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153 related items for PubMed ID: 33641999
1. Cold nitrogen plasma modified cuminaldehyde/β-cyclodextrin inclusion complex and its application in vegetable juices preservation. Lin L, Liao X, Li C, Abdel-Samie MA, Siva S, Cui H. Food Res Int; 2021 Mar; 141():110132. PubMed ID: 33641999 [Abstract] [Full Text] [Related]
2. Ultrasound processed cuminaldehyde/2-hydroxypropyl-β-cyclodextrin inclusion complex: Preparation, characterization and antibacterial activity. Cui H, Siva S, Lin L. Ultrason Sonochem; 2019 Sep; 56():84-93. PubMed ID: 31101292 [Abstract] [Full Text] [Related]
8. Analysis of triclosan inclusion complexes with β-cyclodextrin and its water-soluble polymeric derivative. Jug M, Kosalec I, Maestrelli F, Mura P. J Pharm Biomed Anal; 2011 Apr 05; 54(5):1030-9. PubMed ID: 21215544 [Abstract] [Full Text] [Related]
9. Ultrasound-mediated molecular self-assemble of thymol with 2-hydroxypropyl-β-cyclodextrin for fruit preservation. Sun C, Cao J, Wang Y, Chen J, Huang L, Zhang H, Wu J, Sun C. Food Chem; 2021 Nov 30; 363():130327. PubMed ID: 34144424 [Abstract] [Full Text] [Related]
10. Enhanced antibacterial efficacy and mechanism of octyl gallate/beta-cyclodextrins against Pseudomonas fluorescens and Vibrio parahaemolyticus and incorporated electrospun nanofibers for Chinese giant salamander fillets preservation. Shi YG, Li DH, Kong YM, Zhang RR, Gu Q, Hu MX, Tian SY, Jin WG. Int J Food Microbiol; 2022 Jan 16; 361():109460. PubMed ID: 34785387 [Abstract] [Full Text] [Related]