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Journal Abstract Search

175 related items for PubMed ID: 336577

  • 1. [Significance of fat as a pathogenic factor in nutrition].
    Schlierf G, Wolfram G.
    Internist (Berl); 1977 Sep; 18(9):480-4. PubMed ID: 336577
    [No Abstract] [Full Text] [Related]

  • 2. [Nutrition and coronary heart disease].
    Hartmann G.
    Munch Med Wochenschr; 1966 Jun 03; 108(22):1205-9. PubMed ID: 6014443
    [No Abstract] [Full Text] [Related]

  • 3. Nutrition and atherosclerosis.
    Dayton S.
    Prog Food Nutr Sci; 1975 Jun 03; 1(3):191-205. PubMed ID: 788036
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  • 6. Nutrition and the killer diseases. Introduction.
    Winick M.
    Curr Concepts Nutr; 1981 Jun 03; 10():1-14. PubMed ID: 7249676
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  • 7. Dietetic factors in coronary disease.
    McMichael J.
    Eur J Cardiol; 1977 Aug 03; 5(6):447-52. PubMed ID: 908351
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  • 9. Nutrient--high-density lipoprotein relationships: an overview.
    Rifkind BM.
    Prog Biochem Pharmacol; 1983 Aug 03; 19():89-109. PubMed ID: 6338526
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  • 12. [Thrombogenic and atherogenic effects of dietary fats].
    Renaud S.
    Ann Nutr Aliment; 1976 Aug 03; 30(2-3):235-41. PubMed ID: 800709
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  • 13. The nutritional factor in atherosclerosis, a model.
    Sassoon HF, Johnson BC.
    J Okla State Med Assoc; 1968 Jan 03; 61(1):27-35. PubMed ID: 4866026
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  • 15. [Possible significance of pre- and or early postnatal nutrition in the pathogenesis of arteriosclerosis].
    Dörner G, Haller H, Leonhardt W.
    Acta Biol Med Ger; 1973 Jan 03; 31(5):K31-5. PubMed ID: 4790791
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