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PUBMED FOR HANDHELDS

Journal Abstract Search


183 related items for PubMed ID: 33774519

  • 1. Antioxidant activity of two edible isothiocyanates: Sulforaphane and erucin is due to their thermal decomposition to sulfenic acids and methylsulfinyl radicals.
    Cedrowski J, Dąbrowa K, Przybylski P, Krogul-Sobczak A, Litwinienko G.
    Food Chem; 2021 Aug 15; 353():129213. PubMed ID: 33774519
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  • 2. A Lesson Learnt from Food Chemistry-Elevated Temperature Triggers the Antioxidant Action of Two Edible Isothiocyanates: Erucin and Sulforaphane.
    Cedrowski J, Dąbrowa K, Krogul-Sobczak A, Litwinienko G.
    Antioxidants (Basel); 2020 Nov 06; 9(11):. PubMed ID: 33171969
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  • 6. The impact of cruciferous vegetable isothiocyanates on histone acetylation and histone phosphorylation in bladder cancer.
    Abbaoui B, Telu KH, Lucas CR, Thomas-Ahner JM, Schwartz SJ, Clinton SK, Freitas MA, Mortazavi A.
    J Proteomics; 2017 Mar 06; 156():94-103. PubMed ID: 28132875
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  • 10. Identification, synthesis, and enzymology of non-natural glucosinolate chemopreventive candidates.
    Mays JR, Weller Roska RL, Sarfaraz S, Mukhtar H, Rajski SR.
    Chembiochem; 2008 Mar 25; 9(5):729-47. PubMed ID: 18327862
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  • 12. Relationship between Chemical Structure and Antimicrobial Activities of Isothiocyanates from Cruciferous Vegetables against Oral Pathogens.
    Ko MO, Kim MB, Lim SB.
    J Microbiol Biotechnol; 2016 Dec 28; 26(12):2036-2042. PubMed ID: 27586534
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  • 17. Design and synthesis of H2S-donor hybrids: A new treatment for Alzheimer's disease?
    Sestito S, Pruccoli L, Runfola M, Citi V, Martelli A, Saccomanni G, Calderone V, Tarozzi A, Rapposelli S.
    Eur J Med Chem; 2019 Dec 15; 184():111745. PubMed ID: 31585237
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  • 19. Biological profile of erucin: a new promising anticancer agent from cruciferous vegetables.
    Melchini A, Traka MH.
    Toxins (Basel); 2010 Apr 15; 2(4):593-612. PubMed ID: 22069601
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  • 20. Absorption and metabolism of isothiocyanates formed from broccoli glucosinolates: effects of BMI and daily consumption in a randomised clinical trial.
    Charron CS, Vinyard BT, Ross SA, Seifried HE, Jeffery EH, Novotny JA.
    Br J Nutr; 2018 Dec 15; 120(12):1370-1379. PubMed ID: 30499426
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