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Journal Abstract Search

160 related items for PubMed ID: 33802805

  • 21. Evaluation of nutritional and elemental compositions of green and red cultivars of roselle: Hibiscus sabdariffa L.
    Salami SO, Afolayan AJ.
    Sci Rep; 2021 Jan 13; 11(1):1030. PubMed ID: 33441870
    [Abstract] [Full Text] [Related]

  • 22. Metabolic fingerprinting of Tussilago farfara L. using ¹H-NMR spectroscopy and multivariate data analysis.
    Zhi HJ, Qin XM, Sun HF, Zhang LZ, Guo XQ, Li ZY.
    Phytochem Anal; 2012 Jan 13; 23(5):492-501. PubMed ID: 22371211
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  • 23. Anthocyanins extraction from Hibiscus sabdariffa and identification of phenolic compounds associated with their stability.
    Escobar-Ortiz A, Castaño-Tostado E, Rocha-Guzmán NE, Gallegos-Infante JA, Reynoso-Camacho R.
    J Sci Food Agric; 2021 Jan 15; 101(1):110-119. PubMed ID: 32608089
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  • 24. Aqueous Extracts of Hibiscus sabdariffa Calyces to Control Aichi Virus.
    D'Souza DH, Dice L, Davidson PM.
    Food Environ Virol; 2016 Jun 15; 8(2):112-9. PubMed ID: 26892338
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  • 25. Comparative analysis of Hibiscus sabdariffa (roselle) hot and cold extracts in respect to their potential for α-glucosidase inhibition.
    Rasheed DM, Porzel A, Frolov A, El Seedi HR, Wessjohann LA, Farag MA.
    Food Chem; 2018 Jun 01; 250():236-244. PubMed ID: 29412917
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  • 26. Hibiscus sabdariffa L.: A potent natural neuroprotective agent for the prevention of streptozotocin-induced Alzheimer's disease in mice.
    El-Shiekh RA, Ashour RM, Abd El-Haleim EA, Ahmed KA, Abdel-Sattar E.
    Biomed Pharmacother; 2020 Aug 01; 128():110303. PubMed ID: 32480228
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  • 27. Identification of the compositional changes in Orthosiphon stamineus leaves triggered by different drying techniques using 1 H NMR metabolomics.
    Pariyani R, Ismail IS, Ahmad Azam A, Abas F, Shaari K.
    J Sci Food Agric; 2017 Sep 01; 97(12):4169-4179. PubMed ID: 28233369
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  • 28. Anthocyanins of Hibiscus sabdiffera calyces from Sudan.
    Cahliková L, Ali BH, Havliková L, Ločárek M, Siatka T, Opletal L, Blunden G.
    Nat Prod Commun; 2015 Jan 01; 10(1):77-9. PubMed ID: 25920224
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  • 29. A review on phytochemistry and therapeutic uses of Hibiscus sabdariffa L.
    Riaz G, Chopra R.
    Biomed Pharmacother; 2018 Jun 01; 102():575-586. PubMed ID: 29597091
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  • 30. Comparison of metabolic profiles and bioactivities of the leaves of three edible Congolese Hibiscus species.
    Kapepula PM, Kabamba Ngombe N, Tshisekedi Tshibangu P, Tsumbu C, Franck T, Mouithys-Mickalad A, Mumba D, Tshala-Katumbay D, Serteyn D, Tits M, Angenot L, Kalenda PDT, Frédérich M.
    Nat Prod Res; 2017 Dec 01; 31(24):2885-2892. PubMed ID: 28322589
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  • 31. NMR for metabolomics studies of Crataegus rhipidophylla Gand.
    Kumar D, Thakur K, Sharma S, Kumar S.
    Anal Bioanal Chem; 2019 Apr 01; 411(10):2149-2159. PubMed ID: 30848317
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  • 32. Plant Metabolomics Using NMR Spectroscopy.
    Selegato DM, Pilon AC, Carnevale Neto F.
    Methods Mol Biol; 2019 Apr 01; 2037():345-362. PubMed ID: 31463854
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  • 33. Acute Effects of Hibiscus Sabdariffa Calyces on Postprandial Blood Pressure, Vascular Function, Blood Lipids, Biomarkers of Insulin Resistance and Inflammation in Humans.
    Abubakar SM, Ukeyima MT, Spencer JPE, Lovegrove JA.
    Nutrients; 2019 Feb 05; 11(2):. PubMed ID: 30764582
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  • 34. Effect of Hibiscus sabdariffa on obesity in MSG mice.
    Alarcon-Aguilar FJ, Zamilpa A, Perez-Garcia MD, Almanza-Perez JC, Romero-Nuñez E, Campos-Sepulveda EA, Vazquez-Carrillo LI, Roman-Ramos R.
    J Ethnopharmacol; 2007 Oct 08; 114(1):66-71. PubMed ID: 17765418
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  • 35. Adsorption and desorption properties of macroporous resins for anthocyanins from the calyx extract of roselle (Hibiscus sabdariffa L.).
    Chang XL, Wang D, Chen BY, Feng YM, Wen SH, Zhan PY.
    J Agric Food Chem; 2012 Mar 07; 60(9):2368-76. PubMed ID: 22329796
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  • 36. The acute impact of polyphenols from Hibiscus sabdariffa in metabolic homeostasis: an approach combining metabolomics and gene-expression analyses.
    Beltrán-Debón R, Rodríguez-Gallego E, Fernández-Arroyo S, Senan-Campos O, Massucci FA, Hernández-Aguilera A, Sales-Pardo M, Guimerà R, Camps J, Menendez JA, Joven J.
    Food Funct; 2015 Sep 07; 6(9):2957-66. PubMed ID: 26234931
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  • 37. The main beneficial effect of roselle (Hibiscus sabdariffa) on obesity is not only related to its anthocyanin content.
    Morales-Luna E, Pérez-Ramírez IF, Salgado LM, Castaño-Tostado E, Gómez-Aldapa CA, Reynoso-Camacho R.
    J Sci Food Agric; 2019 Jan 30; 99(2):596-605. PubMed ID: 29943479
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  • 38. Comparison of the Antimicrobial Activity of Hibiscus sabdariffa Calyx Extracts, Six Commercial Types of Mouthwashes, and Chlorhexidine on Oral Pathogenic Bacteria, and the Effect of Hibiscus sabdariffa Extracts and Chlorhexidine on Permeability of the Bacterial Membrane.
    Baena-Santillán ES, Piloni-Martini J, Santos-López EM, Gómez-Aldapa CA, Rangel-Vargas E, Castro-Rosas J.
    J Med Food; 2021 Jan 30; 24(1):67-76. PubMed ID: 32326807
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  • 39. Comparative chemical and biochemical analysis of extracts of Hibiscus sabdariffa.
    Sindi HA, Marshall LJ, Morgan MR.
    Food Chem; 2014 Dec 01; 164():23-9. PubMed ID: 24996300
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  • 40. Antidiabetic activity-guided isolation of gallic and protocatechuic acids from Hibiscus sabdariffa calyxes.
    Alegbe EO, Teralı K, Olofinsan KA, Surgun S, Ogbaga CC, Ajiboye TO.
    J Food Biochem; 2019 Jul 01; 43(7):e12927. PubMed ID: 31353728
    [Abstract] [Full Text] [Related]

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