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Journal Abstract Search

260 related items for PubMed ID: 33809693

  • 1. The MIR-Domain of PbbHLH2 Is Involved in Regulation of the Anthocyanin Biosynthetic Pathway in "Red Zaosu" (PyrusBretschneideri Rehd.) Pear Fruit.
    Li X, Xiang F, Han W, Qie B, Zhai R, Yang C, Wang Z, Xu L.
    Int J Mol Sci; 2021 Mar 16; 22(6):. PubMed ID: 33809693
    [Abstract] [Full Text] [Related]

  • 2. Two MYB transcription factors regulate flavonoid biosynthesis in pear fruit (Pyrus bretschneideri Rehd.).
    Zhai R, Wang Z, Zhang S, Meng G, Song L, Wang Z, Li P, Ma F, Xu L.
    J Exp Bot; 2016 Mar 16; 67(5):1275-84. PubMed ID: 26687179
    [Abstract] [Full Text] [Related]

  • 3. REVEILLE Transcription Factors Contribute to the Nighttime Accumulation of Anthocyanins in 'Red Zaosu' (Pyrus bretschneideri Rehd.) Pear Fruit Skin.
    Li X, Wu T, Liu H, Zhai R, Wen Y, Shi Q, Yang C, Wang Z, Ma F, Xu L.
    Int J Mol Sci; 2020 Feb 27; 21(5):. PubMed ID: 32120999
    [Abstract] [Full Text] [Related]

  • 4. The interaction of MYB, bHLH and WD40 transcription factors in red pear (Pyrus pyrifolia) peel.
    Cui D, Zhao S, Xu H, Allan AC, Zhang X, Fan L, Chen L, Su J, Shu Q, Li K.
    Plant Mol Biol; 2021 Jul 27; 106(4-5):407-417. PubMed ID: 34117570
    [Abstract] [Full Text] [Related]

  • 5. Ethylene response factors Pp4ERF24 and Pp12ERF96 regulate blue light-induced anthocyanin biosynthesis in 'Red Zaosu' pear fruits by interacting with MYB114.
    Ni J, Bai S, Zhao Y, Qian M, Tao R, Yin L, Gao L, Teng Y.
    Plant Mol Biol; 2019 Jan 27; 99(1-2):67-78. PubMed ID: 30539403
    [Abstract] [Full Text] [Related]

  • 6. Jasmonate and Ethylene-Regulated Ethylene Response Factor 22 Promotes Lanolin-Induced Anthocyanin Biosynthesis in 'Zaosu' Pear (Pyrusbretschneideri Rehd.) Fruit.
    Wu T, Liu HT, Zhao GP, Song JX, Wang XL, Yang CQ, Zhai R, Wang ZG, Ma FW, Xu LF.
    Biomolecules; 2020 Feb 11; 10(2):. PubMed ID: 32054132
    [Abstract] [Full Text] [Related]

  • 7. A role for PacMYBA in ABA-regulated anthocyanin biosynthesis in red-colored sweet cherry cv. Hong Deng (Prunus avium L.).
    Shen X, Zhao K, Liu L, Zhang K, Yuan H, Liao X, Wang Q, Guo X, Li F, Li T.
    Plant Cell Physiol; 2014 May 11; 55(5):862-80. PubMed ID: 24443499
    [Abstract] [Full Text] [Related]

  • 8. Ethylene-activated PpERF105 induces the expression of the repressor-type R2R3-MYB gene PpMYB140 to inhibit anthocyanin biosynthesis in red pear fruit.
    Ni J, Premathilake AT, Gao Y, Yu W, Tao R, Teng Y, Bai S.
    Plant J; 2021 Jan 11; 105(1):167-181. PubMed ID: 33111423
    [Abstract] [Full Text] [Related]

  • 9. Light-Induced Basic/Helix-Loop-Helix64 Enhances Anthocyanin Biosynthesis and Undergoes CONSTITUTIVELY PHOTOMORPHOGENIC1-Mediated Degradation in Pear.
    Tao R, Yu W, Gao Y, Ni J, Yin L, Zhang X, Li H, Wang D, Bai S, Teng Y.
    Plant Physiol; 2020 Dec 11; 184(4):1684-1701. PubMed ID: 33093233
    [Abstract] [Full Text] [Related]

  • 10. The red sport of 'Zaosu' pear and its red-striped pigmentation pattern are associated with demethylation of the PyMYB10 promoter.
    Qian M, Sun Y, Allan AC, Teng Y, Zhang D.
    Phytochemistry; 2014 Nov 11; 107():16-23. PubMed ID: 25168359
    [Abstract] [Full Text] [Related]

  • 11. Regulation of anthocyanin biosynthesis in peach fruits.
    Rahim MA, Busatto N, Trainotti L.
    Planta; 2014 Nov 11; 240(5):913-29. PubMed ID: 24827911
    [Abstract] [Full Text] [Related]

  • 12. An R2R3 MYB transcription factor associated with regulation of the anthocyanin biosynthetic pathway in Rosaceae.
    Lin-Wang K, Bolitho K, Grafton K, Kortstee A, Karunairetnam S, McGhie TK, Espley RV, Hellens RP, Allan AC.
    BMC Plant Biol; 2010 Mar 21; 10():50. PubMed ID: 20302676
    [Abstract] [Full Text] [Related]

  • 13. Map-based cloning of the pear gene MYB114 identifies an interaction with other transcription factors to coordinately regulate fruit anthocyanin biosynthesis.
    Yao G, Ming M, Allan AC, Gu C, Li L, Wu X, Wang R, Chang Y, Qi K, Zhang S, Wu J.
    Plant J; 2017 Nov 21; 92(3):437-451. PubMed ID: 28845529
    [Abstract] [Full Text] [Related]

  • 14. Isolation and functional characterization of a floral tissue-specific R2R3 MYB regulator from tobacco.
    Pattanaik S, Kong Q, Zaitlin D, Werkman JR, Xie CH, Patra B, Yuan L.
    Planta; 2010 Apr 21; 231(5):1061-76. PubMed ID: 20157728
    [Abstract] [Full Text] [Related]

  • 15. R2R3-MYB transcription factor PpMYB17 positively regulates flavonoid biosynthesis in pear fruit.
    Premathilake AT, Ni J, Bai S, Tao R, Ahmad M, Teng Y.
    Planta; 2020 Sep 22; 252(4):59. PubMed ID: 32964301
    [Abstract] [Full Text] [Related]

  • 16. Regulation of anthocyanin and proanthocyanidin biosynthesis by Medicago truncatula bHLH transcription factor MtTT8.
    Li P, Chen B, Zhang G, Chen L, Dong Q, Wen J, Mysore KS, Zhao J.
    New Phytol; 2016 May 22; 210(3):905-21. PubMed ID: 26725247
    [Abstract] [Full Text] [Related]

  • 17. PbWRKY75 promotes anthocyanin synthesis by activating PbDFR, PbUFGT, and PbMYB10b in pear.
    Cong L, Qu Y, Sha G, Zhang S, Ma Y, Chen M, Zhai R, Yang C, Xu L, Wang Z.
    Physiol Plant; 2021 Dec 22; 173(4):1841-1849. PubMed ID: 34418106
    [Abstract] [Full Text] [Related]

  • 18. Two B-box proteins, PpBBX18 and PpBBX21, antagonistically regulate anthocyanin biosynthesis via competitive association with Pyrus pyrifolia ELONGATED HYPOCOTYL 5 in the peel of pear fruit.
    Bai S, Tao R, Yin L, Ni J, Yang Q, Yan X, Yang F, Guo X, Li H, Teng Y.
    Plant J; 2019 Dec 22; 100(6):1208-1223. PubMed ID: 31444818
    [Abstract] [Full Text] [Related]

  • 19. A novel R2R3-MYB from grape hyacinth, MaMybA, which is different from MaAN2, confers intense and magenta anthocyanin pigmentation in tobacco.
    Chen K, Du L, Liu H, Liu Y.
    BMC Plant Biol; 2019 Sep 09; 19(1):390. PubMed ID: 31500571
    [Abstract] [Full Text] [Related]

  • 20. Cyanidin based anthocyanin biosynthesis in orange carrot is restored by expression of AmRosea1 and AmDelila, MYB and bHLH transcription factors.
    Sharma S, Holme IB, Dionisio G, Kodama M, Dzhanfezova T, Joernsgaard B, Brinch-Pedersen H.
    Plant Mol Biol; 2020 Jul 09; 103(4-5):443-456. PubMed ID: 32270430
    [Abstract] [Full Text] [Related]

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