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Journal Abstract Search

144 related items for PubMed ID: 33845223

  • 1. Plasma unesterified eicosapentaenoic acid is converted to docosahexaenoic acid (DHA) in the liver and supplies the brain with DHA in the presence or absence of dietary DHA.
    Metherel AH, Rezaei K, Lacombe RJS, Bazinet RP.
    Biochim Biophys Acta Mol Cell Biol Lipids; 2021 Aug; 1866(8):158942. PubMed ID: 33845223
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  • 3. Compartmental analyses of 2H5-alpha-linolenic acid and C-U-eicosapentaenoic acid toward synthesis of plasma labeled 22:6n-3 in newborn term infants.
    Lin YH, Llanos A, Mena P, Uauy R, Salem N, Pawlosky RJ.
    Am J Clin Nutr; 2010 Aug; 92(2):284-93. PubMed ID: 20534748
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  • 4. Two weeks of docosahexaenoic acid (DHA) supplementation increases synthesis-secretion kinetics of n-3 polyunsaturated fatty acids compared to 8 weeks of DHA supplementation.
    Metherel AH, Lacombe RJS, Aristizabal Henao JJ, Morin-Rivron D, Kitson AP, Hopperton KE, Chalil D, Masoodi M, Stark KD, Bazinet RP.
    J Nutr Biochem; 2018 Oct; 60():24-34. PubMed ID: 30041049
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  • 8. Lower efficacy in the utilization of dietary ALA as compared to preformed EPA + DHA on long chain n-3 PUFA levels in rats.
    Talahalli RR, Vallikannan B, Sambaiah K, Lokesh BR.
    Lipids; 2010 Sep; 45(9):799-808. PubMed ID: 20734237
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  • 9. Effects of a 12-week high-α-linolenic acid intervention on EPA and DHA concentrations in red blood cells and plasma oxylipin pattern in subjects with a low EPA and DHA status.
    Greupner T, Kutzner L, Nolte F, Strangmann A, Kohrs H, Hahn A, Schebb NH, Schuchardt JP.
    Food Funct; 2018 Mar 01; 9(3):1587-1600. PubMed ID: 29459911
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  • 10. Retroconversion is a minor contributor to increases in eicosapentaenoic acid following docosahexaenoic acid feeding as determined by compound specific isotope analysis in rat liver.
    Metherel AH, Chouinard-Watkins R, Trépanier MO, Lacombe RJS, Bazinet RP.
    Nutr Metab (Lond); 2017 Mar 01; 14():75. PubMed ID: 29209405
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  • 11. Influence of three rapeseed oil-rich diets, fortified with alpha-linolenic acid, eicosapentaenoic acid or docosahexaenoic acid on the composition and oxidizability of low-density lipoproteins: results of a controlled study in healthy volunteers.
    Egert S, Somoza V, Kannenberg F, Fobker M, Krome K, Erbersdobler HF, Wahrburg U.
    Eur J Clin Nutr; 2007 Mar 01; 61(3):314-25. PubMed ID: 16969378
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  • 12. Effects of dietary alpha-linolenic acid, eicosapentaenoic acid or docosahexaenoic acid on parameters of glucose metabolism in healthy volunteers.
    Egert S, Fobker M, Andersen G, Somoza V, Erbersdobler HF, Wahrburg U.
    Ann Nutr Metab; 2008 Mar 01; 53(3-4):182-7. PubMed ID: 19011281
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  • 14. Aging decreases rate of docosahexaenoic acid synthesis-secretion from circulating unesterified α-linolenic acid by rat liver.
    Gao F, Taha AY, Ma K, Chang L, Kiesewetter D, Rapoport SI.
    Age (Dordr); 2013 Jun 01; 35(3):597-608. PubMed ID: 22388930
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  • 15. Dietary eicosapentaenoic acid and docosahexaenoic acid are more effective than alpha-linolenic acid in improving insulin sensitivity in rats.
    Andersen G, Harnack K, Erbersdobler HF, Somoza V.
    Ann Nutr Metab; 2008 Jun 01; 52(3):250-6. PubMed ID: 18562792
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  • 17. Serum measures of docosahexaenoic acid (DHA) synthesis underestimates whole body DHA synthesis in male and female mice.
    Rotarescu RD, Mathur M, Bejoy AM, Anderson GH, Metherel AH.
    J Nutr Biochem; 2024 Sep 01; 131():109689. PubMed ID: 38876393
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  • 18. Whole-body synthesis-secretion rates of long-chain n-3 PUFAs from circulating unesterified alpha-linolenic acid in unanesthetized rats.
    Gao F, Kiesewetter D, Chang L, Ma K, Bell JM, Rapoport SI, Igarashi M.
    J Lipid Res; 2009 Apr 01; 50(4):749-58. PubMed ID: 19074373
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  • 19. Liver conversion of docosahexaenoic and arachidonic acids from their 18-carbon precursors in rats on a DHA-free but α-LNA-containing n-3 PUFA adequate diet.
    Gao F, Kim HW, Igarashi M, Kiesewetter D, Chang L, Ma K, Rapoport SI.
    Biochim Biophys Acta; 2011 Apr 01; 1811(7-8):484-9. PubMed ID: 21651989
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  • 20. Whole-Body Docosahexaenoic Acid Synthesis-Secretion Rates in Rats Are Constant across a Large Range of Dietary α-Linolenic Acid Intakes.
    Domenichiello AF, Kitson AP, Metherel AH, Chen CT, Hopperton KE, Stavro PM, Bazinet RP.
    J Nutr; 2017 Jan 01; 147(1):37-44. PubMed ID: 27852871
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