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Journal Abstract Search

209 related items for PubMed ID: 33846922

  • 1. Dissipation behavior, residue distribution, and dietary risk assessment of fluopimomide and dimethomorph in taro using HPLC-MS/MS.
    Yang L, Zhou X, Deng Y, Gong D, Luo H, Zhu P.
    Environ Sci Pollut Res Int; 2021 Aug; 28(32):43956-43969. PubMed ID: 33846922
    [Abstract] [Full Text] [Related]

  • 2. Residue levels and dietary risk assessment of fluopimomide, pyraclostrobin and its metabolite BF-500-3 in garlic ecosystems under field conditions.
    Yu X, Hu J.
    Environ Sci Pollut Res Int; 2023 Feb; 30(8):19803-19813. PubMed ID: 36241836
    [Abstract] [Full Text] [Related]

  • 3. Dissipation and residues of fluazinam and dimethomorph in potatoes, potato plants, and soil, determined by QuEChERS ultra-performance liquid chromatography tandem mass spectrometry.
    Chen L, Jia C, Li F, Jing J, Yu P, He M, Zhao E.
    Environ Sci Pollut Res Int; 2018 Nov; 25(32):32783-32790. PubMed ID: 30251039
    [Abstract] [Full Text] [Related]

  • 4. Residues, dissipation kinetics, and dietary intake risk assessment of two fungicides in grape and soil.
    Wang S, Zhang Q, Yu Y, Chen Y, Zeng S, Lu P, Hu D.
    Regul Toxicol Pharmacol; 2018 Dec; 100():72-79. PubMed ID: 30359702
    [Abstract] [Full Text] [Related]

  • 5. Dissipation and Safety Analysis of Dimethomorph Application in Lychee by High-Performance Liquid Chromatography-Tandem Mass Spectrometry with QuEChERS.
    Wang S, Wang X, Liu Y, He Q, Tian H.
    Molecules; 2024 Apr 19; 29(8):. PubMed ID: 38675680
    [Abstract] [Full Text] [Related]

  • 6. Dissipation and residue of dimethomorph in pepper and soil under field conditions.
    Liang H, Li L, Li W, Wu Y, Zhou Z, Liu F.
    Ecotoxicol Environ Saf; 2011 Jul 19; 74(5):1331-5. PubMed ID: 21435720
    [Abstract] [Full Text] [Related]

  • 7. Dissipation, residue, and dietary risk assessment of dimethachlon in grapes.
    Gao R, Wang J, Zhu J, Ji J, Liu D, Gao Z, Liao W, Wang M, Ma Y.
    Environ Sci Pollut Res Int; 2023 Aug 19; 30(39):91199-91206. PubMed ID: 37474856
    [Abstract] [Full Text] [Related]

  • 8. Dissipation and Risk Assessment of Multiresidual Fungicides in Grapes under Field Conditions.
    Yang M, Luo F, Zhang X, Zhou L, Lou Z, Zhao M, Chen Z.
    J Agric Food Chem; 2020 Jan 29; 68(4):1071-1078. PubMed ID: 31841622
    [Abstract] [Full Text] [Related]

  • 9. Residual behavior and risk assessment of tridemorph in banana conditions.
    Wang S, Sun H, Liu Y.
    Food Chem; 2018 Apr 01; 244():71-74. PubMed ID: 29120807
    [Abstract] [Full Text] [Related]

  • 10. Fate, residues and dietary risk assessment of the fungicides epoxiconazole and pyraclostrobin in wheat in twelve different regions, China.
    Zhao Z, Sun R, Su Y, Hu J, Liu X.
    Ecotoxicol Environ Saf; 2021 Jan 01; 207():111236. PubMed ID: 32911182
    [Abstract] [Full Text] [Related]

  • 11. Residual behavior and dietary risk assessment of albendazole as fungicide in citrus orchards.
    Yang L, Yao S, Fajar A, Merchant A, Shi J, Luo H, Qing Z, Deng Y, Tang X, Gong D, Zhou X.
    Food Chem; 2023 Sep 01; 419():135796. PubMed ID: 37037131
    [Abstract] [Full Text] [Related]

  • 12. Gas chromatographic-mass spectrometric method for the analysis of dimethomorph fungicide in dried hops.
    Hengel MJ, Shibamoto T.
    J Agric Food Chem; 2000 Dec 01; 48(12):5824-8. PubMed ID: 11312760
    [Abstract] [Full Text] [Related]

  • 13. Safety Evaluation of Chlorantraniliprole in Lychee Based on Residue and Dietary Risk Assessment.
    Liu Y, Wang X, Wang S.
    Molecules; 2023 Oct 25; 28(21):. PubMed ID: 37959688
    [Abstract] [Full Text] [Related]

  • 14. Residual dynamic and risk assessment of dimethomorph in Swiss chard grown at two different sites.
    Kabir MH, Abd El-Aty AM, Rahman MM, Chung HS, Lee HS, Kim MR, Chang BJ, Wang J, Shin HC, Shim JH.
    Biomed Chromatogr; 2018 Feb 25; 32(2):. PubMed ID: 28731579
    [Abstract] [Full Text] [Related]

  • 15. The distributions of three fungicides in vegetables and their potential health risks in Zhejiang, China: A 3-year study (2015-2017).
    Lin S, Tang T, Cang T, Yu S, Ying Z, Gu S, Zhang Q.
    Environ Pollut; 2020 Dec 25; 267():115481. PubMed ID: 32892012
    [Abstract] [Full Text] [Related]

  • 16. Residue behavior and dietary risk assessment of six pesticides in pak choi using QuEChERS method coupled with UPLC-MS/MS.
    Tang H, Ma L, Huang J, Li Y, Liu Z, Meng D, Wen G, Dong M, Wang W, Zhao L.
    Ecotoxicol Environ Saf; 2021 Apr 15; 213():112022. PubMed ID: 33609999
    [Abstract] [Full Text] [Related]

  • 17. Consumer safety evaluation of pyraclostrobin residues in strawberry using liquid chromatography tandem mass spectrometry (LC-MS/MS): An Egyptian profile.
    Malhat F, Saber ES, Elsalam Shokr SA, Ahmed MT, El-Sayed Amin A.
    Regul Toxicol Pharmacol; 2019 Nov 15; 108():104450. PubMed ID: 31449917
    [Abstract] [Full Text] [Related]

  • 18. Behavior of mixed formulation of metalaxyl and dimethomorph in grape and soil under field conditions.
    Liu C, Wan K, Huang J, Wang Y, Wang F.
    Ecotoxicol Environ Saf; 2012 Oct 15; 84():112-6. PubMed ID: 22902184
    [Abstract] [Full Text] [Related]

  • 19. Dissipation behaviour and dietary risk assessment of boscalid, triflumizole and its metabolite (FM-6-1) in open-field cucumber based on QuEChERS using HPLC-MS/MS technique.
    Niu J, Hu J.
    J Sci Food Agric; 2018 Sep 15; 98(12):4501-4508. PubMed ID: 29479706
    [Abstract] [Full Text] [Related]

  • 20. Dissipation of Prothioconazole and Its Metabolite Prothioconazole-Desthio in Rice Fields and Risk Assessment of Its Dietary Intake.
    Dong X, Tong Z, Chu Y, Sun M, Wang M, Gao T, Duan J.
    J Agric Food Chem; 2019 Jun 12; 67(23):6458-6465. PubMed ID: 31090421
    [Abstract] [Full Text] [Related]

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