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Journal Abstract Search

256 related items for PubMed ID: 3389320

  • 1. Selenium supplementation in healthy Belgian adults: response in platelet glutathione peroxidase activity and other blood indices.
    Nève J, Vertongen F, Capel P.
    Am J Clin Nutr; 1988 Jul; 48(1):139-43. PubMed ID: 3389320
    [Abstract] [Full Text] [Related]

  • 2. Supplementation with selenium-rich bread does not influence platelet aggregation in healthy volunteers.
    Van Dokkum W, Van der Torre HW, Schaafsma G, Kistemaker C, Ockhuizen T.
    Eur J Clin Nutr; 1992 Jun; 46(6):445-50. PubMed ID: 1639053
    [Abstract] [Full Text] [Related]

  • 3. Human selenium supplementation as assessed by changes in blood selenium concentration and glutathione peroxidase activity.
    Nève J.
    J Trace Elem Med Biol; 1995 Jul; 9(2):65-73. PubMed ID: 8825978
    [Abstract] [Full Text] [Related]

  • 4. Selenium level and glutathione peroxidase activity in plasma, erythrocytes and platelets of healthy Japanese volunteers.
    Matsuda A, Kimura M, Itokawa Y.
    J Nutr Sci Vitaminol (Tokyo); 1997 Oct; 43(5):497-504. PubMed ID: 9505235
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  • 5. Platelet glutathione peroxidase activity in long-term total parenteral nutrition with and without selenium supplementation.
    Sando K, Hoki M, Nezu R, Takagi Y, Okada A.
    JPEN J Parenter Enteral Nutr; 1992 Oct; 16(1):54-8. PubMed ID: 1738221
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  • 6. Selenium and glutathione peroxidase variations induced by polyunsaturated fatty acids oral supplementation in humans.
    Bellisola G, Galassini S, Moschini G, Poli G, Perona G, Guidi G.
    Clin Chim Acta; 1992 Jan 31; 205(1-2):75-85. PubMed ID: 1521343
    [Abstract] [Full Text] [Related]

  • 7. Effect of prolonged supplementation with daily supplements of selenomethionine and sodium selenite on glutathione peroxidase activity in blood of New Zealand residents.
    Thomson CD, Robinson MF, Campbell DR, Rea HM.
    Am J Clin Nutr; 1982 Jul 31; 36(1):24-31. PubMed ID: 7091033
    [Abstract] [Full Text] [Related]

  • 8. [Usual values of selenium and glutathione peroxidase in a Belgian population].
    Neve J, Vertongen F, Peretz A, Carpentier YA.
    Ann Biol Clin (Paris); 1989 Jul 31; 47(3):138-43. PubMed ID: 2712400
    [Abstract] [Full Text] [Related]

  • 9. Effect of various levels of selenium in wheat and meat on blood Se status indices and on Se balance in Dutch men.
    van der Torre HW, Van Dokkum W, Schaafsma G, Wedel M, Ockhuizen T.
    Br J Nutr; 1991 Jan 31; 65(1):69-80. PubMed ID: 1997131
    [Abstract] [Full Text] [Related]

  • 10. Selenium levels and glutathione peroxidase activities in patients with acute myocardial infarction.
    Bor MV, Cevìk C, Uslu I, Güneral F, Düzgün E.
    Acta Cardiol; 1999 Oct 31; 54(5):271-6. PubMed ID: 10596306
    [Abstract] [Full Text] [Related]

  • 11. Bioavailability of selenium in mushrooms, Boletus edulis, to young women.
    Mutanen M.
    Int J Vitam Nutr Res; 1986 Oct 31; 56(3):297-301. PubMed ID: 3781756
    [Abstract] [Full Text] [Related]

  • 12. Effects of organic and inorganic selenium supplementation on selenoenzyme activity in blood lymphocytes, granulocytes, platelets and erythrocytes.
    Brown KM, Pickard K, Nicol F, Beckett GJ, Duthie GG, Arthur JR.
    Clin Sci (Lond); 2000 May 31; 98(5):593-9. PubMed ID: 10781391
    [Abstract] [Full Text] [Related]

  • 13. Comparison of whole blood selenium values and erythrocyte glutathione peroxidase activities of normal individuals on supplementation with selenate, selenite, L-selenomethionine, and high selenium yeast.
    Clausen J, Nielsen SA.
    Biol Trace Elem Res; 1988 May 31; 15():125-38. PubMed ID: 2484510
    [Abstract] [Full Text] [Related]

  • 14. Bioavailability of selenium to Finnish men as assessed by platelet glutathione peroxidase activity and other blood parameters.
    Levander OA, Alfthan G, Arvilommi H, Gref CG, Huttunen JK, Kataja M, Koivistoinen P, Pikkarainen J.
    Am J Clin Nutr; 1983 Jun 31; 37(6):887-97. PubMed ID: 6846235
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  • 20. Effects of supplementation with high-selenium wheat bread on selenium, glutathione peroxidase and related enzymes in blood components of New Zealand residents.
    Thomson CD, Ong LK, Robinson MF.
    Am J Clin Nutr; 1985 May 31; 41(5):1015-22. PubMed ID: 3993605
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