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205 related items for PubMed ID: 33922495
1. Dissipation Behavior, Residue, and Risk Assessment of Benziothiazolinone in Apples. Chai Y, Liu R, He W, Xu F, Chen Z, Li L, Li W, Yuan L. Int J Environ Res Public Health; 2021 Apr 23; 18(9):. PubMed ID: 33922495 [Abstract] [Full Text] [Related]
2. Determination and dietary intake risk assessment of 14 pesticide residues in apples of China. Chen R, Xue X, Wang G, Wang J. Food Chem; 2021 Jul 30; 351():129266. PubMed ID: 33639431 [Abstract] [Full Text] [Related]
3. Dissipation, Residue, and Dietary Risk Assessment of Bifenthrin, Bifenazate, and Its Metabolite Bifenazate-Diazene in Apples Based on Deterministic and Probabilistic Methods. Zhao P, Chai Y, Liu R, Yuan L. J Agric Food Chem; 2021 Dec 01; 69(47):14302-14310. PubMed ID: 34806379 [Abstract] [Full Text] [Related]
4. Dissipation and Dietary Risk Assessment of the Fungicide Pyraclostrobin in Apples Using Ultra-High Performance Liquid Chromatography-Mass Spectrometry. Wang B, Shi L, Ren P, Qin S, Li J, Cao J. Molecules; 2024 Sep 18; 29(18):. PubMed ID: 39339428 [Abstract] [Full Text] [Related]
5. Validation of a method for the determination of 120 pesticide residues in apples and cucumbers by LC-MS/MS. Ramadan G, Al Jabir M, Alabdulmalik N, Mohammed A. Drug Test Anal; 2016 May 18; 8(5-6):498-510. PubMed ID: 27443204 [Abstract] [Full Text] [Related]
6. Concentrations and dissipation of difenoconazole and fluxapyroxad residues in apples and soil, determined by ultrahigh-performance liquid chromatography electrospray ionization tandem mass spectrometry. He M, Jia C, Zhao E, Chen L, Yu P, Jing J, Zheng Y. Environ Sci Pollut Res Int; 2016 Mar 18; 23(6):5618-26. PubMed ID: 26578373 [Abstract] [Full Text] [Related]
7. Dissipation, residue, dietary, and ecological risk assessment of atrazine in apples, grapes, tea, and their soil. Yuan L, Chai Y, Li C, Liu R, Chen Z, Li L, Li W, He Y. Environ Sci Pollut Res Int; 2021 Jul 18; 28(26):35064-35072. PubMed ID: 33661496 [Abstract] [Full Text] [Related]
8. Risk assessment and monitoring of dinotefuran and its metabolites for Chinese consumption of apples. Yu W, Huang M, Chen J, Wu S, Zheng K, Zeng S, Zhang K, Hu D. Environ Monit Assess; 2017 Sep 26; 189(10):521. PubMed ID: 28948413 [Abstract] [Full Text] [Related]
9. Residual behavior and risk assessment of tridemorph in banana conditions. Wang S, Sun H, Liu Y. Food Chem; 2018 Apr 01; 244():71-74. PubMed ID: 29120807 [Abstract] [Full Text] [Related]
10. Dissipation behavior and dietary risk assessment of lambda-cyhalothrin, thiamethoxam and its metabolite clothianidin in apple after open field application. Fan X, Zhao S, Hu J. Regul Toxicol Pharmacol; 2019 Feb 01; 101():135-141. PubMed ID: 30445137 [Abstract] [Full Text] [Related]
11. Consumer safety evaluation of pyraclostrobin residues in strawberry using liquid chromatography tandem mass spectrometry (LC-MS/MS): An Egyptian profile. Malhat F, Saber ES, Elsalam Shokr SA, Ahmed MT, El-Sayed Amin A. Regul Toxicol Pharmacol; 2019 Nov 01; 108():104450. PubMed ID: 31449917 [Abstract] [Full Text] [Related]
12. Residual behavior and dietary risk assessment of albendazole as fungicide in citrus orchards. Yang L, Yao S, Fajar A, Merchant A, Shi J, Luo H, Qing Z, Deng Y, Tang X, Gong D, Zhou X. Food Chem; 2023 Sep 01; 419():135796. PubMed ID: 37037131 [Abstract] [Full Text] [Related]
13. Dissipation, residue, and dietary risk assessment of dimethachlon in grapes. Gao R, Wang J, Zhu J, Ji J, Liu D, Gao Z, Liao W, Wang M, Ma Y. Environ Sci Pollut Res Int; 2023 Aug 01; 30(39):91199-91206. PubMed ID: 37474856 [Abstract] [Full Text] [Related]
14. Pesticide residues in Lebanese apples and health risk assessment. El Hawari K, Mokh S, Al Iskandarani M, Halloum W, Jaber F. Food Addit Contam Part B Surveill; 2019 Jun 01; 12(2):81-89. PubMed ID: 30642226 [Abstract] [Full Text] [Related]
15. Dissipation of fluazinam in citrus groves and a risk assessment for its dietary intake. Zhao J, Tan Z, Wen Y, Fan S, Liu C. J Sci Food Agric; 2020 Mar 30; 100(5):2052-2056. PubMed ID: 31875964 [Abstract] [Full Text] [Related]
16. Evaluation of pesticide residues and risk assessment in apple and grape from western Azerbaijan Province of Iran. Mahdavi V, Eslami Z, Molaee-Aghaee E, Peivasteh-Roudsari L, Sadighara P, Thai VN, Fakhri Y, Ravanlou AA. Environ Res; 2022 Jan 30; 203():111882. PubMed ID: 34390713 [Abstract] [Full Text] [Related]
17. Dissipation behavior, residue distribution, and dietary risk assessment of fluopimomide and dimethomorph in taro using HPLC-MS/MS. Yang L, Zhou X, Deng Y, Gong D, Luo H, Zhu P. Environ Sci Pollut Res Int; 2021 Aug 30; 28(32):43956-43969. PubMed ID: 33846922 [Abstract] [Full Text] [Related]
18. Dissipation of sixteen pesticide residues from various applications of commercial formulations on strawberry and their risk assessment under greenhouse conditions. Song L, Zhong Z, Han Y, Zheng Q, Qin Y, Wu Q, He X, Pan C. Ecotoxicol Environ Saf; 2020 Jan 30; 188():109842. PubMed ID: 31707322 [Abstract] [Full Text] [Related]
19. The disappearance rate and risk assessment of thiacloprid residues in Asian pear using liquid chromatography confirmed with tandem mass spectrometry. Kabir MH, Abd El-Aty AM, Rahman MM, Kim SW, Choi JH, Lee YJ, Truong LT, Lee KB, Kim MR, Shin HC, Shim JH. Biomed Chromatogr; 2017 May 30; 31(5):. PubMed ID: 27696449 [Abstract] [Full Text] [Related]
20. Dissipation behavior, residue distribution and dietary risk assessment of field-incurred boscalid and pyraclostrobin in grape and grape field soil via MWCNTs-based QuEChERS using an RRLC-QqQ-MS/MS technique. Chen X, He S, Gao Y, Ma Y, Hu J, Liu X. Food Chem; 2019 Feb 15; 274():291-297. PubMed ID: 30372941 [Abstract] [Full Text] [Related] Page: [Next] [New Search]