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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

305 related items for PubMed ID: 33975050

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  • 3. Influence of dietary dacitic tuff breccia on laying hen performance and egg quality parameters and bone structure at 85 weeks of age after a non-anorexic molt program at 73 to 77 weeks.
    Malheiros RD, Moraes VMB, Anderson KE, Castro FLS, Ferrel JE.
    Poult Sci; 2022 Apr; 101(4):101718. PubMed ID: 35172232
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  • 4. Dietary influence of digestible lysine concentration on Cobb 500 hen broiler breeder reproductive performance.
    Mejia L, McDaniel CD, Corzo A.
    Poult Sci; 2012 Feb; 91(2):426-31. PubMed ID: 22252356
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  • 7. Effects of dietary protein, energy and β-mannanase on laying performance, egg quality, and ileal amino acid digestibility in laying hens.
    White D, Adhikari R, Wang J, Chen C, Lee JH, Kim WK.
    Poult Sci; 2021 Sep; 100(9):101312. PubMed ID: 34340122
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  • 8. Sulfate and hydroxychloride trace minerals in poultry diets - comparative effects on egg production and quality in laying hens, and growth performance and oxidative stress response in broilers.
    Olukosi OA, van Kuijk SJA, Han Y.
    Poult Sci; 2019 Oct 01; 98(10):4961-4971. PubMed ID: 31075168
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  • 10. Effects of dietary L-arginine on laying performance and antioxidant capacity of broiler breeder hens, eggs, and offspring during the late laying period.
    Duan X, Li F, Mou S, Feng J, Liu P, Xu L.
    Poult Sci; 2015 Dec 01; 94(12):2938-43. PubMed ID: 26467009
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  • 13. Dietary supplementation of organic selenium could improve performance, antibody response, and yolk oxidative stability in laying hens fed on diets containing oxidized fat.
    Laika M, Jahanian R.
    Biol Trace Elem Res; 2015 Jun 01; 165(2):195-205. PubMed ID: 25653003
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  • 15. Effects of feeding regimen, fiber inclusion, and crude protein content of the diet on performance and egg quality and hatchability of eggs of broiler breeder hens.
    Mohiti-Asli M, Shivazad M, Zaghari M, Rezaian M, Aminzadeh S, Mateos GG.
    Poult Sci; 2012 Dec 01; 91(12):3097-106. PubMed ID: 23155019
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  • 16. Evaluation of carryover effects of dietary lysine intake by Cobb 500 broiler breeder hens.
    Mejia L, McDaniel CD, Kidd MT, Lopez K, Corzo A.
    Poult Sci; 2013 Mar 01; 92(3):709-18. PubMed ID: 23436521
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  • 19. Effect of the ratio of dietary n-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid on broiler breeder performance, egg quality, and yolk fatty acid composition at different breeder ages.
    Koppenol A, Delezie E, Aerts J, Willems E, Wang Y, Franssens L, Everaert N, Buyse J.
    Poult Sci; 2014 Mar 01; 93(3):564-73. PubMed ID: 24604849
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