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PUBMED FOR HANDHELDS

Journal Abstract Search


132 related items for PubMed ID: 34033992

  • 1. Floral origin modulates the content of a lipid marker in Apis mellifera honey.
    Schievano E, Dettori A, Piana L, Tessari M.
    Food Chem; 2021 Nov 01; 361():130050. PubMed ID: 34033992
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  • 2. Effect of age on insecticide susceptibility and enzymatic activities of three detoxification enzymes and one invertase in honey bee workers (Apis mellifera).
    Zhu YC, Caren J, Reddy GVP, Li W, Yao J.
    Comp Biochem Physiol C Toxicol Pharmacol; 2020 Dec 01; 238():108844. PubMed ID: 32777468
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  • 5. Electrophoresis characterisation of protein as a method to establish the entomological origin of stingless bee honeys.
    Ramón-Sierra JM, Ruiz-Ruiz JC, de la Luz Ortiz-Vázquez E.
    Food Chem; 2015 Sep 15; 183():43-8. PubMed ID: 25863608
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  • 7. Physical characteristics and antimicrobial properties of Apis mellifera, Frieseomelitta nigra and Melipona favosa bee honeys from apiaries in Trinidad and Tobago.
    Brown E, O'Brien M, Georges K, Suepaul S.
    BMC Complement Med Ther; 2020 Mar 17; 20(1):85. PubMed ID: 32178659
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  • 8. Automatic NMR-based protocol for assessment of honey authenticity.
    Schievano E, Piana L, Tessari M.
    Food Chem; 2023 Sep 15; 420():136094. PubMed ID: 37062082
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  • 9. Bioactive compounds in Apis mellifera monofloral honeys.
    Viteri R, Zacconi F, Montenegro G, Giordano A.
    J Food Sci; 2021 May 15; 86(5):1552-1582. PubMed ID: 33864260
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  • 10. Characterization of markers of botanical origin and other compounds extracted from unifloral honeys.
    Schievano E, Morelato E, Facchin C, Mammi S.
    J Agric Food Chem; 2013 Feb 27; 61(8):1747-55. PubMed ID: 23360363
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  • 11. Phenolic content and antioxidant and antiacetylcholinesterase properties of honeys from different floral origins.
    Liberato Mda C, de Morais SM, Siqueira SM, de Menezes JE, Ramos DN, Machado LK, Magalhães IL.
    J Med Food; 2011 Jun 27; 14(6):658-63. PubMed ID: 21554131
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  • 14. Composition and antioxidant activity of Trigona carbonaria honey from Australia.
    Oddo LP, Heard TA, Rodríguez-Malaver A, Pérez RA, Fernández-Muiño M, Sancho MT, Sesta G, Lusco L, Vit P.
    J Med Food; 2008 Dec 27; 11(4):789-94. PubMed ID: 19012514
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  • 15. Biomedical Activity and Related Volatile Compounds of Thai Honeys from 3 Different Honeybee Species.
    Pattamayutanon P, Angeli S, Thakeow P, Abraham J, Disayathanoowat T, Chantawannakul P.
    J Food Sci; 2015 Oct 27; 80(10):M2228-40. PubMed ID: 26317173
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  • 16. Towards honey authentication: Differentiation of Apis mellifera subspecies in European honeys based on mitochondrial DNA markers.
    Soares S, Grazina L, Mafra I, Costa J, Pinto MA, Oliveira MBPP, Amaral JS.
    Food Chem; 2019 Jun 15; 283():294-301. PubMed ID: 30722874
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  • 17. Honey collected from different floras of Chandigarh Tricity: a comparative study involving physicochemical parameters and biochemical activities.
    Kumar P, Sindhu RK, Narayan S, Singh I.
    J Diet Suppl; 2010 Dec 15; 7(4):303-13. PubMed ID: 22432560
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  • 18. Hydroxy Fatty Acid Synthesis-Related mRNA as the Biomarker for Detecting Mislabeling of Honey Entomological Origin.
    Wang Y, Wu J, Wang G, Tang W, Wu F, Zhao H, Cao W.
    J Agric Food Chem; 2024 Aug 14; 72(32):18283-18293. PubMed ID: 39082820
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  • 19. Chemical Composition of Different Botanical Origin Honeys Produced by Sicilian Black Honeybees (Apis mellifera ssp. sicula).
    Mannina L, Sobolev AP, Di Lorenzo A, Vista S, Tenore GC, Daglia M.
    J Agric Food Chem; 2015 Jul 01; 63(25):5864-74. PubMed ID: 25730368
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  • 20. Seasonality of honey bee (Apis mellifera) micronutrient supplementation and environmental limitation.
    Bonoan RE, O'Connor LD, Starks PT.
    J Insect Physiol; 2018 Jul 01; 107():23-28. PubMed ID: 29432764
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