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Journal Abstract Search

198 related items for PubMed ID: 34039019

  • 1. Associations Between Macronutrients From Different Dietary Sources and Serum Lipids in 24 639 UK Biobank Study Participants.
    Kelly RK, Watling CZ, Tong TYN, Piernas C, Carter JL, Papier K, Key TJ, Perez-Cornago A.
    Arterioscler Thromb Vasc Biol; 2021 Jul; 41(7):2190-2200. PubMed ID: 34039019
    [Abstract] [Full Text] [Related]

  • 2. Dietary fatty acids were not independently associated with lipoprotein subclasses in elderly women.
    Alaghehband FR, Lankinen M, Värri M, Sirola J, Kröger H, Erkkilä AT.
    Nutr Res; 2017 Jul; 43():60-68. PubMed ID: 28739055
    [Abstract] [Full Text] [Related]

  • 3. Serum lipids in children with phenylketonuria (PKU).
    Acosta PB, Alfin-Slater RB, Koch R.
    J Am Diet Assoc; 1973 Dec; 63(6):631-5. PubMed ID: 4752061
    [No Abstract] [Full Text] [Related]

  • 4. Intake of dietary saturated fatty acids and risk of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition-Netherlands cohort: associations by types, sources of fatty acids and substitution by macronutrients.
    Liu S, van der Schouw YT, Soedamah-Muthu SS, Spijkerman AMW, Sluijs I.
    Eur J Nutr; 2019 Apr; 58(3):1125-1136. PubMed ID: 29524001
    [Abstract] [Full Text] [Related]

  • 5. Association of dietary nutrients with blood lipids and blood pressure in 18 countries: a cross-sectional analysis from the PURE study.
    Mente A, Dehghan M, Rangarajan S, McQueen M, Dagenais G, Wielgosz A, Lear S, Li W, Chen H, Yi S, Wang Y, Diaz R, Avezum A, Lopez-Jaramillo P, Seron P, Kumar R, Gupta R, Mohan V, Swaminathan S, Kutty R, Zatonska K, Iqbal R, Yusuf R, Mohammadifard N, Khatib R, Nasir NM, Ismail N, Oguz A, Rosengren A, Yusufali A, Wentzel-Viljoen E, Puoane T, Chifamba J, Teo K, Anand SS, Yusuf S, Prospective Urban Rural Epidemiology (PURE) study investigators.
    Lancet Diabetes Endocrinol; 2017 Oct; 5(10):774-787. PubMed ID: 28864143
    [Abstract] [Full Text] [Related]

  • 6. Serum cholesterol levels in children are associated with dietary fat and fatty acid intake.
    Nicklas TA, Dwyer J, Feldman HA, Luepker RV, Kelder SH, Nader PR.
    J Am Diet Assoc; 2002 Apr; 102(4):511-7. PubMed ID: 11985407
    [Abstract] [Full Text] [Related]

  • 7. Differing Nutrient Intake and Dietary Patterns According to the Presence of Hyper-Low-Density Lipoprotein Cholesterolemia or Hypertriglyceridemia.
    Kwon YJ, Lee S, Lee HS, Lee JW.
    Nutrients; 2021 Aug 28; 13(9):. PubMed ID: 34578886
    [Abstract] [Full Text] [Related]

  • 8. Lean-seafood intake reduces cardiovascular lipid risk factors in healthy subjects: results from a randomized controlled trial with a crossover design.
    Aadland EK, Lavigne C, Graff IE, Eng Ø, Paquette M, Holthe A, Mellgren G, Jacques H, Liaset B.
    Am J Clin Nutr; 2015 Sep 28; 102(3):582-92. PubMed ID: 26224298
    [Abstract] [Full Text] [Related]

  • 9. Saturated and cis- and trans-unsaturated fatty acids intake in rural and urban Costa Rican adolescents.
    Monge-Rojas R, Campos H, Fernández Rojas X.
    J Am Coll Nutr; 2005 Aug 28; 24(4):286-93. PubMed ID: 16093406
    [Abstract] [Full Text] [Related]

  • 10. Changes in blood lipid concentrations associated with changes in intake of dietary saturated fat in the context of a healthy low-carbohydrate weight-loss diet: a secondary analysis of the Diet Intervention Examining The Factors Interacting with Treatment Success (DIETFITS) trial.
    Shih CW, Hauser ME, Aronica L, Rigdon J, Gardner CD.
    Am J Clin Nutr; 2019 Feb 01; 109(2):433-441. PubMed ID: 30649213
    [Abstract] [Full Text] [Related]

  • 11. Diet and diabetes: a common approach.
    Jenkins DJ.
    J Am Coll Nutr; 1985 Feb 01; 4(4):407-9. PubMed ID: 2995471
    [No Abstract] [Full Text] [Related]

  • 12. Relationship of three different types of low-carbohydrate diet to cardiometabolic risk factors in a Japanese population: the INTERMAP/INTERLIPID Study.
    Nakamura Y, Ueshima H, Okuda N, Miura K, Kita Y, Miyagawa N, Yoshita K, Nakagawa H, Sakata K, Saitoh S, Okamura T, Okayama A, Choudhry SR, Rodriguez B, Masaki KH, Chan Q, Elliott P, Stamler J.
    Eur J Nutr; 2016 Jun 01; 55(4):1515-24. PubMed ID: 26119583
    [Abstract] [Full Text] [Related]

  • 13. A longitudinal study of nutritional intake in men.
    Elahi VK, Elahi D, Andres R, Tobin JD, Butler MG, Norris AH.
    J Gerontol; 1983 Mar 01; 38(2):162-80. PubMed ID: 6600763
    [Abstract] [Full Text] [Related]

  • 14. Replacement of saturated with unsaturated fats had no impact on vascular function but beneficial effects on lipid biomarkers, E-selectin, and blood pressure: results from the randomized, controlled Dietary Intervention and VAScular function (DIVAS) study.
    Vafeiadou K, Weech M, Altowaijri H, Todd S, Yaqoob P, Jackson KG, Lovegrove JA.
    Am J Clin Nutr; 2015 Jul 01; 102(1):40-8. PubMed ID: 26016869
    [Abstract] [Full Text] [Related]

  • 15. Effect of dietary treatment on the lipid, lipoprotein and fatty acid compositions in type IV familial hypertriglyceridemia.
    Agheli N, Cloarec M, Jacotot B.
    Ann Nutr Metab; 1991 Jul 01; 35(5):261-73. PubMed ID: 1776822
    [Abstract] [Full Text] [Related]

  • 16. Selected nutrient intakes of middle-aged men in southern Germany: results from the WHO MONICA Augsburg Dietary Survey of 1984/85.
    Winkler G, Döring A, Keil U.
    Ann Nutr Metab; 1991 Jul 01; 35(5):284-91. PubMed ID: 1776824
    [Abstract] [Full Text] [Related]

  • 17. Influence of hydrogenated fat and butter on CVD risk factors: remnant-like particles, glucose and insulin, blood pressure and C-reactive protein.
    Lichtenstein AH, Erkkilä AT, Lamarche B, Schwab US, Jalbert SM, Ausman LM.
    Atherosclerosis; 2003 Nov 01; 171(1):97-107. PubMed ID: 14642411
    [Abstract] [Full Text] [Related]

  • 18. Low-fat dietary pattern and lipoprotein risk factors: the Women's Health Initiative Dietary Modification Trial.
    Howard BV, Curb JD, Eaton CB, Kooperberg C, Ockene J, Kostis JB, Pettinger M, Rajkovic A, Robinson JG, Rossouw J, Sarto G, Shikany JM, Van Horn L.
    Am J Clin Nutr; 2010 Apr 01; 91(4):860-74. PubMed ID: 20164311
    [Abstract] [Full Text] [Related]

  • 19. Reduction in Saturated Fat Intake for Cardiovascular Disease.
    Bell AE, Culp PA.
    Am Fam Physician; 2022 Jan 01; 105(1):Online. PubMed ID: 35029948
    [No Abstract] [Full Text] [Related]

  • 20. Dietary and plasma lipid, lipoprotein, and apolipoprotein profiles among elderly Hispanics and non-Hispanics and their association with diabetes.
    Bermudez OI, Velez-Carrasco W, Schaefer EJ, Tucker KL.
    Am J Clin Nutr; 2002 Dec 01; 76(6):1214-21. PubMed ID: 12450885
    [Abstract] [Full Text] [Related]

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