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Journal Abstract Search
150 related items for PubMed ID: 34053556
21. Assessing the carbon footprint across the supply chain: Cow milk vs soy drink. Coluccia B, Agnusdei GP, De Leo F, Vecchio Y, La Fata CM, Miglietta PP. Sci Total Environ; 2022 Feb 01; 806(Pt 3):151200. PubMed ID: 34699813 [Abstract] [Full Text] [Related]
35. Postprandial Glycemic and Insulinemic Responses to Common Breakfast Beverages Consumed with a Standard Meal in Adults Who Are Overweight and Obese. Li J, Janle E, Campbell WW. Nutrients; 2017 Jan 04; 9(1):. PubMed ID: 28054966 [Abstract] [Full Text] [Related]
37. Five-year longitudinal and secular shifts in adolescent beverage intake: findings from project EAT (Eating Among Teens)-II. Nelson MC, Neumark-Sztainer D, Hannan PJ, Story M. J Am Diet Assoc; 2009 Feb 04; 109(2):308-12. PubMed ID: 19167959 [Abstract] [Full Text] [Related]
38. Selected beverage consumption patterns among Mormon and non-Mormon populations from the same geographic location. Weathersbee PS, Olsen LK, Lodge JR. Am J Clin Nutr; 1977 Jul 04; 30(7):1162-5. PubMed ID: 577656 [Abstract] [Full Text] [Related]
39. Association between excess weight and beverage portion size consumed in Brazil. Bezerra IN, Alencar ES. Rev Saude Publica; 2018 Jul 04; 52():21. PubMed ID: 29489988 [Abstract] [Full Text] [Related]