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Journal Abstract Search

242 related items for PubMed ID: 34056723

  • 21. Identification of Potent ACE Inhibitory Peptides from Wild Almond Proteins.
    Mirzapour M, Rezaei K, Sentandreu MA.
    J Food Sci; 2017 Oct; 82(10):2421-2431. PubMed ID: 28833139
    [Abstract] [Full Text] [Related]

  • 22. Analysis and Evaluation of the Inhibitory Mechanism of a Novel Angiotensin-I-Converting Enzyme Inhibitory Peptide Derived from Casein Hydrolysate.
    Tu M, Liu H, Zhang R, Chen H, Mao F, Cheng S, Lu W, Du M.
    J Agric Food Chem; 2018 Apr 25; 66(16):4139-4144. PubMed ID: 29637780
    [Abstract] [Full Text] [Related]

  • 23. Screening of Angiotensin-I Converting Enzyme Inhibitory Peptides Derived from Caulerpa lentillifera.
    Joel CH, Sutopo CCY, Prajitno A, Su JH, Hsu JL.
    Molecules; 2018 Nov 16; 23(11):. PubMed ID: 30453595
    [Abstract] [Full Text] [Related]

  • 24. Characterization of ACE Inhibitory Peptides Prepared from Pyropia pseudolinearis Protein.
    Kumagai Y, Toji K, Katsukura S, Morikawa R, Uji T, Yasui H, Shimizu T, Kishimura H.
    Mar Drugs; 2021 Apr 01; 19(4):. PubMed ID: 33916201
    [Abstract] [Full Text] [Related]

  • 25. Identification of Angiotensin I-Converting Enzyme Inhibitory Peptides Derived from Enzymatic Hydrolysates of Razor Clam Sinonovacula constricta.
    Li Y, Sadiq FA, Fu L, Zhu H, Zhong M, Sohail M.
    Mar Drugs; 2016 Jun 03; 14(6):. PubMed ID: 27271639
    [Abstract] [Full Text] [Related]

  • 26. Production of ACE inhibitory peptides from sweet sorghum grain protein using alcalase: Hydrolysis kinetic, purification and molecular docking study.
    Wu Q, Du J, Jia J, Kuang C.
    Food Chem; 2016 May 15; 199():140-9. PubMed ID: 26775955
    [Abstract] [Full Text] [Related]

  • 27. Peptides derived from Rhopilema esculentum hydrolysate exhibit angiotensin converting enzyme (ACE) inhibitory and antioxidant abilities.
    Li J, Li Q, Li J, Zhou B.
    Molecules; 2014 Sep 02; 19(9):13587-602. PubMed ID: 25185066
    [Abstract] [Full Text] [Related]

  • 28. Isolation and characterization of angiotensin I-converting enzyme inhibitory peptides from wheat gliadin hydrolysate.
    Motoi H, Kodama T.
    Nahrung; 2003 Oct 02; 47(5):354-8. PubMed ID: 14609094
    [Abstract] [Full Text] [Related]

  • 29. Purification, Characterization and Evaluation of Inhibitory Mechanism of ACE Inhibitory Peptides from Pearl Oyster (Pinctada fucata martensii) Meat Protein Hydrolysate.
    Liu P, Lan X, Yaseen M, Wu S, Feng X, Zhou L, Sun J, Liao A, Liao D, Sun L.
    Mar Drugs; 2019 Aug 08; 17(8):. PubMed ID: 31398788
    [Abstract] [Full Text] [Related]

  • 30. Angiotensin converting enzyme (ACE) inhibitory peptide from the tuna (Thunnus thynnus) muscle: Screening, interaction mechanism and stability.
    Wang S, Zhang L, Wang H, Liu J, Hu Y, Tu Z.
    Int J Biol Macromol; 2024 Nov 08; 279(Pt 4):135469. PubMed ID: 39250996
    [Abstract] [Full Text] [Related]

  • 31. Production of antioxidant and ACE-inhibitory peptides from Kluyveromyces marxianus protein hydrolysates: Purification and molecular docking.
    Mirzaei M, Mirdamadi S, Ehsani MR, Aminlari M.
    J Food Drug Anal; 2018 Apr 08; 26(2):696-705. PubMed ID: 29567240
    [Abstract] [Full Text] [Related]

  • 32. Characterization and Antioxidant and Angiotensin I-Converting Enzyme (ACE)-Inhibitory Activities of Gelatin Hydrolysates Prepared from Extrusion-Pretreated Milkfish (Chanos chanos) Scale.
    Huang CY, Tsai YH, Hong YH, Hsieh SL, Huang RH.
    Mar Drugs; 2018 Sep 22; 16(10):. PubMed ID: 30248998
    [Abstract] [Full Text] [Related]

  • 33. Comparison of an angiotensin-I-converting enzyme inhibitory peptide from tilapia (Oreochromis niloticus) with captopril: inhibition kinetics, in vivo effect, simulated gastrointestinal digestion and a molecular docking study.
    Chen J, Ryu B, Zhang Y, Liang P, Li C, Zhou C, Yang P, Hong P, Qian ZJ.
    J Sci Food Agric; 2020 Jan 15; 100(1):315-324. PubMed ID: 31525262
    [Abstract] [Full Text] [Related]

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  • 36. Analysis of novel angiotensin-I-converting enzyme inhibitory peptides from protease-hydrolyzed marine shrimp Acetes chinensis.
    Hai-Lun H, Xiu-Lan C, Cai-Yun S, Yu-Zhong Z, Bai-Cheng Z.
    J Pept Sci; 2006 Nov 15; 12(11):726-33. PubMed ID: 16981241
    [Abstract] [Full Text] [Related]

  • 37. Two Novel Angiotensin-Converting Enzyme (ACE) Inhibitory and ACE2 Upregulating Peptides from the Hydrolysate of Pumpkin (Cucurbita moschata) Seed Meal.
    Li X, Peng C, Xiao S, Wang Q, Zhou A.
    J Agric Food Chem; 2024 May 15; 72(19):10909-10922. PubMed ID: 38689562
    [Abstract] [Full Text] [Related]

  • 38. Two novel angiotensin-converting enzyme (ACE) and dipeptidyl peptidase IV (DPP-IV) inhibiting peptides from tilapia (Oreochromis mossambicus) skin and their molecular docking mechanism.
    Chen J, Ji H, Luo J, Zhang D, Liu S.
    J Food Sci; 2024 Jun 15; 89(6):3603-3617. PubMed ID: 38638071
    [Abstract] [Full Text] [Related]

  • 39. Preparation, Purification and Characterization of Antibacterial and ACE Inhibitory Peptides from Head Protein Hydrolysate of Kuruma Shrimp, Marsupenaeus japonicus.
    Zhou J, Han Q, Koyama T, Ishizaki S.
    Molecules; 2023 Jan 16; 28(2):. PubMed ID: 36677951
    [Abstract] [Full Text] [Related]

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