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PUBMED FOR HANDHELDS

Journal Abstract Search


88 related items for PubMed ID: 3405943

  • 1. Assessment of extruded grain amaranth as a feed ingredient for broilers. 2. Apparent amino acid availability values.
    Tillman PB, Waldroup PW.
    Poult Sci; 1988 Apr; 67(4):647-51. PubMed ID: 3405943
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  • 2. Assessment of extruded grain amaranth as a feed ingredient for broilers. 1. Apparent metabolizable energy values.
    Tillman PB, Waldroup PW.
    Poult Sci; 1988 Apr; 67(4):641-6. PubMed ID: 3405942
    [Abstract] [Full Text] [Related]

  • 3. Nutritional evaluation of grain amaranth for growing chickens.
    Acar N, Vohra P, Becker R, Hanners GD, Saunders RM.
    Poult Sci; 1988 Aug; 67(8):1166-73. PubMed ID: 3217305
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  • 4. Performance and yields of broilers fed extruded grain amaranth and grown to market weight.
    Tillman PB, Waldroup PW.
    Poult Sci; 1988 May; 67(5):743-9. PubMed ID: 3405950
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  • 5. Comparison of amino acid digestibility of feed ingredients in broilers, laying hens and caecectomised roosters.
    Adedokun SA, Utterback P, Parsons CM, Adeola O, Lilburn MS, Applegate TJ.
    Br Poult Sci; 2009 May; 50(3):350-8. PubMed ID: 19637035
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  • 6. Ileal amino acid digestibility assay for the growing meat chicken--comparison of ileal and excreta amino acid digestibility in the chicken.
    Kadim IT, Moughan PJ, Ravindran V.
    Br Poult Sci; 2002 Sep; 43(4):588-97. PubMed ID: 12365516
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  • 8. Standardized Ileal Amino Acid Digestibility of Corn, Corn Distillers' Dried Grains with Solubles, Wheat Middlings, and Bakery By-Products in Broilers and Laying Hens.
    Adedokun SA, Jaynes P, Payne RL, Applegate TJ.
    Poult Sci; 2015 Oct; 94(10):2480-7. PubMed ID: 26316342
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  • 9. Nutritional value of narrow-leafed lupin (Lupinus angustifolius) for broilers.
    Nalle CL, Ravindran V, Ravindran G.
    Br Poult Sci; 2011 Dec; 52(6):775-81. PubMed ID: 22221244
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  • 11. Limiting amino acids in raw and processed amaranth grain protein from biological tests.
    Bressani R, Elias LG, Garcia-Soto A.
    Plant Foods Hum Nutr; 1989 Sep; 39(3):223-34. PubMed ID: 2514423
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  • 12. Availability to pigs of amino acids in cereal grains. 2. Apparent and true ileal availability.
    Taverner MR, Hume ID, Farrell DJ.
    Br J Nutr; 1981 Jul; 46(1):159-71. PubMed ID: 7260028
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  • 16. Effects of preservation method and beta-glucanase supplementation on ileal amino acid digestibility and feeding value of barley for poultry.
    Perttilä S, Valaja J, Partanen K, Jalava T, Kiiskinen T, Palander S.
    Br Poult Sci; 2001 May; 42(2):218-29. PubMed ID: 11421332
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  • 17. Availability to pigs of amino acids in cereal grains. 3. A comparison of ileal availability values with faecal, chemical and enzymic estimates.
    Taverner MR, Farrell DJ.
    Br J Nutr; 1981 Jul; 46(1):173-80. PubMed ID: 6789867
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  • 18. Amino acids and protein in broiler nutrition.
    Couch JR, Rayton JK.
    Poult Sci; 1974 Mar; 53(2):750-5. PubMed ID: 4857432
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  • 20. Apparent and true availability of amino acids from common feed ingredients for channel catfish.
    Wilson RP, Robinson EH, Poe WE.
    J Nutr; 1981 May; 111(5):923-9. PubMed ID: 7194902
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