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2. Cocoa byproduct inclusion in dairy sheep diet: Effects on sensory, volatile, and antioxidant properties of cheese. Caccamo M, Luciano G, Rapisarda T, Marino VM, Pasta C, Natalello A, Mangione G, Valenti B, Campione A, Marino G, Pauselli M. J Dairy Sci; 2024 Sep; 107(9):6460-6473. PubMed ID: 38642650 [Abstract] [Full Text] [Related]
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