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Journal Abstract Search


314 related items for PubMed ID: 34112427

  • 1. Tannic acid-fortified zein-pectin nanoparticles: Stability, properties, antioxidant activity, and in vitro digestion.
    Liang X, Cao K, Li W, Li X, McClements DJ, Hu K.
    Food Res Int; 2021 Jul; 145():110425. PubMed ID: 34112427
    [Abstract] [Full Text] [Related]

  • 2. Core-shell biopolymer nanoparticle delivery systems: synthesis and characterization of curcumin fortified zein-pectin nanoparticles.
    Hu K, Huang X, Gao Y, Huang X, Xiao H, McClements DJ.
    Food Chem; 2015 Sep 01; 182():275-81. PubMed ID: 25842338
    [Abstract] [Full Text] [Related]

  • 3. Co-Encapsulation of Tannic Acid and Resveratrol in Zein/Pectin Nanoparticles: Stability, Antioxidant Activity, and Bioaccessibility.
    Liang X, Cheng W, Liang Z, Zhan Y, McClements DJ, Hu K.
    Foods; 2022 Nov 02; 11(21):. PubMed ID: 36360091
    [Abstract] [Full Text] [Related]

  • 4. A novel pectin from Akebia trifoliata var. australis fruit peel and its use as a wall-material to coat curcumin-loaded zein nanoparticle.
    Cai T, Xiao P, Yu N, Zhou Y, Mao J, Peng H, Deng S.
    Int J Biol Macromol; 2020 Jun 01; 152():40-49. PubMed ID: 32092419
    [Abstract] [Full Text] [Related]

  • 5. Fabrication and characterization of zein-tea polyphenols-pectin ternary complex nanoparticles as an effective hyperoside delivery system: Formation mechanism, physicochemical stability, and in vitro release property.
    Wang X, Li M, Liu F, Peng F, Li F, Lou X, Jin Y, Wang J, Xu H.
    Food Chem; 2021 Dec 01; 364():130335. PubMed ID: 34167005
    [Abstract] [Full Text] [Related]

  • 6. Fabrication and Characterization of Zein Composite Particles Coated by Caseinate-Pectin Electrostatic Complexes with Improved Structural Stability in Acidic Aqueous Environments.
    Zhang Y, Wang B, Wu Y, Gao B, Yu LL.
    Molecules; 2019 Jul 11; 24(14):. PubMed ID: 31373330
    [Abstract] [Full Text] [Related]

  • 7. Core-Shell Biopolymer Nanoparticles for Co-Delivery of Curcumin and Piperine: Sequential Electrostatic Deposition of Hyaluronic Acid and Chitosan Shells on the Zein Core.
    Chen S, McClements DJ, Jian L, Han Y, Dai L, Mao L, Gao Y.
    ACS Appl Mater Interfaces; 2019 Oct 16; 11(41):38103-38115. PubMed ID: 31509373
    [Abstract] [Full Text] [Related]

  • 8. Design and Characterization of a Novel Core-Shell Nano Delivery System Based on Zein and Carboxymethylated Short-Chain Amylose for Encapsulation of Curcumin.
    Lin Z, Zhan L, Qin K, Li Y, Qin Y, Yang L, Sun Q, Ji N, Xie F.
    Foods; 2024 Jun 11; 13(12):. PubMed ID: 38928779
    [Abstract] [Full Text] [Related]

  • 9. Effect of molecular weight of hyaluronan on zein-based nanoparticles: Fabrication, structural characterization and delivery of curcumin.
    Chen S, Han Y, Sun C, Dai L, Yang S, Wei Y, Mao L, Yuan F, Gao Y.
    Carbohydr Polym; 2018 Dec 01; 201():599-607. PubMed ID: 30241858
    [Abstract] [Full Text] [Related]

  • 10. Calcium ions induced ι-carrageenan-based gel-coating deposited on zein nanoparticles for encapsulating the curcumin.
    Ge Q, Rong S, Yin C, McClements DJ, Fu Q, Li Q, Han Y, Liu F, Wang S, Chen S.
    Food Chem; 2024 Feb 15; 434():137488. PubMed ID: 37741234
    [Abstract] [Full Text] [Related]

  • 11. Delivery of curcumin using a zein-xanthan gum nanocomplex: Fabrication, characterization, and in vitro release properties.
    Zhang D, Jiang F, Ling J, Ouyang XK, Wang YG.
    Colloids Surf B Biointerfaces; 2021 Aug 15; 204():111827. PubMed ID: 33984612
    [Abstract] [Full Text] [Related]

  • 12. Preparation and characterization of zein/carboxymethyl dextrin nanoparticles to encapsulate curcumin: Physicochemical stability, antioxidant activity and controlled release properties.
    Meng R, Wu Z, Xie QT, Cheng JS, Zhang B.
    Food Chem; 2021 Mar 15; 340():127893. PubMed ID: 32889202
    [Abstract] [Full Text] [Related]

  • 13. Preparation and characterization of zein-caseinate-pectin complex nanoparticles for encapsulation of curcumin: pectin extracted by high-speed shearing from passion fruit (Passiflora edulis f. flavicarpa) peel.
    Li X, Lin Y, Huang Y, Li X, An F, Song H, Huang Q.
    J Sci Food Agric; 2024 Aug 30; 104(11):6573-6583. PubMed ID: 38520286
    [Abstract] [Full Text] [Related]

  • 14. Curcumin loaded Zein-alginate nanogels with "core-shell" structure: formation, characterization and simulated digestion.
    Ding R, Zhang M, Zhu Q, Qu Y, Jia X, Yin L.
    Int J Biol Macromol; 2023 Nov 01; 251():126201. PubMed ID: 37562470
    [Abstract] [Full Text] [Related]

  • 15. Pectin-coated whey protein isolate/zein self-aggregated nanoparticles as curcumin delivery vehicles: Effects of heating, pH, and adding sequence.
    Gu X, Li W, Jiang X, Chang C, Wu J.
    Int J Biol Macromol; 2024 Feb 01; 258(Pt 1):128892. PubMed ID: 38134988
    [Abstract] [Full Text] [Related]

  • 16. Development of Zein/tannic acid nanoparticles as antioxidants for oxidation inhibition of blackberry seed oil emulsions.
    Li S, Li S, Gong M, Zhang H, Fan L, Liu X, Zhou J.
    Food Chem; 2023 Mar 01; 403():134236. PubMed ID: 36162263
    [Abstract] [Full Text] [Related]

  • 17. Physicochemical stability, antioxidant activity, and antimicrobial activity of quercetin-loaded zein nanoparticles coated with dextrin-modified anionic polysaccharides.
    Zhang Z, Hu Y, Ji H, Lin Q, Li X, Sang S, Julian McClements D, Chen L, Long J, Jiao A, Xu X, Jin Z, Qiu C.
    Food Chem; 2023 Jul 30; 415():135736. PubMed ID: 36863232
    [Abstract] [Full Text] [Related]

  • 18. Co-encapsulation of Epigallocatechin Gallate (EGCG) and Curcumin by Two Proteins-Based Nanoparticles: Role of EGCG.
    Yan X, Zhang X, McClements DJ, Zou L, Liu X, Liu F.
    J Agric Food Chem; 2019 Dec 04; 67(48):13228-13236. PubMed ID: 31610115
    [Abstract] [Full Text] [Related]

  • 19. Fabrication and Characterization of Layer-by-Layer Composite Nanoparticles Based on Zein and Hyaluronic Acid for Codelivery of Curcumin and Quercetagetin.
    Chen S, Han Y, Huang J, Dai L, Du J, McClements DJ, Mao L, Liu J, Gao Y.
    ACS Appl Mater Interfaces; 2019 May 08; 11(18):16922-16933. PubMed ID: 30985111
    [Abstract] [Full Text] [Related]

  • 20. Effect of tannic acid modification on antioxidant activity, antibacterial activity, environmental stability and release characteristics of quercetin loaded zein-carboxymethyl chitosan nanoparticles.
    Xu W, McClements DJ, Zhang Z, Zhang R, Qiu C, Zhao J, Jin Z, Chen L.
    Int J Biol Macromol; 2024 Nov 08; 280(Pt 2):135853. PubMed ID: 39306164
    [Abstract] [Full Text] [Related]


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