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178 related items for PubMed ID: 34174011
1. Ultra-processed food is associated with features of metabolic syndrome and non-alcoholic fatty liver disease. Ivancovsky-Wajcman D, Fliss-Isakov N, Webb M, Bentov I, Shibolet O, Kariv R, Zelber-Sagi S. Liver Int; 2021 Nov; 41(11):2635-2645. PubMed ID: 34174011 [Abstract] [Full Text] [Related]
2. Ultra-Processed Food Intake Is Associated with Non-Alcoholic Fatty Liver Disease in Adults: A Systematic Review and Meta-Analysis. Henney AE, Gillespie CS, Alam U, Hydes TJ, Cuthbertson DJ. Nutrients; 2023 May 10; 15(10):. PubMed ID: 37242149 [Abstract] [Full Text] [Related]
3. Does Consumption of Ultra-Processed Foods Matter for Liver Health? Prospective Analysis among Older Adults with Metabolic Syndrome. Konieczna J, Fiol M, Colom A, Martínez-González MÁ, Salas-Salvadó J, Corella D, Soria-Florido MT, Martínez JA, Alonso-Gómez ÁM, Wärnberg J, Vioque J, López-Miranda J, Estruch R, Bernal-López MR, Lapetra J, Serra-Majem L, Bueno-Cavanillas A, Tur JA, Martín Sánchez V, Pintó X, Gaforio JJ, Matía-Martín P, Vidal J, Vázquez C, Daimiel L, Ros E, Bes-Rastrollo M, Pascual M, Sorlí JV, Goday A, Zulet MÁ, Moreno-Rodriguez A, Carmona González FJ, Valls-Enguix R, Janer JM, Garcia-Rios A, Casas R, Gomez-Perez AM, Santos-Lozano JM, Basterra-Gortari FJ, Martínez MÁ, Ortega-Azorin C, Bayó J, Abete I, Salaverria-Lete I, Ruiz-Canela M, Babio N, Carres L, Romaguera D. Nutrients; 2022 Oct 05; 14(19):. PubMed ID: 36235794 [Abstract] [Full Text] [Related]
4. Association of ultra-processed food intake with severe non-alcoholic fatty liver disease: a prospective study of 143073 UK Biobank participants. Zhang YF, Qiao W, Zhuang J, Feng H, Zhang Z, Zhang Y. J Nutr Health Aging; 2024 Oct 05; 28(10):100352. PubMed ID: 39340900 [Abstract] [Full Text] [Related]
5. Ultra-processed food consumption and non-alcoholic fatty liver disease, metabolic syndrome and insulin resistance: A systematic review. Grinshpan LS, Eilat-Adar S, Ivancovsky-Wajcman D, Kariv R, Gillon-Keren M, Zelber-Sagi S. JHEP Rep; 2024 Jan 05; 6(1):100964. PubMed ID: 38234408 [Abstract] [Full Text] [Related]
6. Association between ultra-processed foods consumption and risk of non-alcoholic fatty liver disease: a population-based analysis of NHANES 2011-2018. Liu Z, Huang H, Zeng Y, Chen Y, Xu C. Br J Nutr; 2023 Sep 28; 130(6):996-1004. PubMed ID: 36522692 [Abstract] [Full Text] [Related]
7. Ultra-processed food consumption and metabolic syndrome: a cross-sectional study in Quilombola communities of Alagoas, Brazil. Barbosa LB, Vasconcelos NBR, Dos Santos EA, Dos Santos TR, Ataide-Silva T, Ferreira HDS. Int J Equity Health; 2023 Jan 17; 22(1):14. PubMed ID: 36650595 [Abstract] [Full Text] [Related]
8. Higher ultra-processed food intake is associated with adverse liver outcomes: a prospective cohort study of UK Biobank participants. Zhao L, Clay-Gilmour A, Zhang J, Zhang X, Steck SE. Am J Clin Nutr; 2024 Jan 17; 119(1):49-57. PubMed ID: 37871746 [Abstract] [Full Text] [Related]
9. Obesity and metabolic syndrome as risk factors for the development of non-alcoholic fatty liver disease as diagnosed by ultrasound. Petrović G, Bjelaković G, Benedeto-Stojanov D, Nagorni A, Brzački V, Marković-Živković B. Vojnosanit Pregl; 2016 Oct 17; 73(10):910-20. PubMed ID: 29327896 [Abstract] [Full Text] [Related]
10. Use of Different Food Classification Systems to Assess the Association between Ultra-Processed Food Consumption and Cardiometabolic Health in an Elderly Population with Metabolic Syndrome (PREDIMED-Plus Cohort). Martinez-Perez C, San-Cristobal R, Guallar-Castillon P, Martínez-González MÁ, Salas-Salvadó J, Corella D, Castañer O, Martinez JA, Alonso-Gómez ÁM, Wärnberg J, Vioque J, Romaguera D, López-Miranda J, Estruch R, Tinahones FJ, Lapetra J, Serra-Majem L, Bueno-Cavanillas A, Tur JA, Sánchez VM, Pintó X, Gaforio JJ, Matía-Martín P, Vidal J, Vázquez C, Ros E, Bes-Rastrollo M, Babio N, Sorlí JV, Lassale C, Pérez-Sanz B, Vaquero-Luna J, Bazán MJA, Barceló-Iglesias MC, Konieczna J, Ríos AG, Bernal-López MR, Santos-Lozano JM, Toledo E, Becerra-Tomás N, Portoles O, Zomeño MD, Abete I, Moreno-Rodriguez A, Lecea-Juarez O, Nishi SK, Muñoz-Martínez J, Ordovás JM, Daimiel L. Nutrients; 2021 Jul 20; 13(7):. PubMed ID: 34371982 [Abstract] [Full Text] [Related]
11. High red and processed meat consumption is associated with non-alcoholic fatty liver disease and insulin resistance. Zelber-Sagi S, Ivancovsky-Wajcman D, Fliss Isakov N, Webb M, Orenstein D, Shibolet O, Kariv R. J Hepatol; 2018 Jun 20; 68(6):1239-1246. PubMed ID: 29571924 [Abstract] [Full Text] [Related]
12. Association of fish and meat consumption with non-alcoholic fatty liver disease: Guangzhou Biobank Cohort Study. Wang RZ, Zhang WS, Jiang CQ, Zhu F, Jin YL, Xu L. BMC Public Health; 2023 Dec 06; 23(1):2433. PubMed ID: 38057730 [Abstract] [Full Text] [Related]
13. Ultra-processed food consumption and the risk of non-alcoholic fatty liver disease in the Tianjin Chronic Low-grade Systemic Inflammation and Health Cohort Study. Zhang S, Gan S, Zhang Q, Liu L, Meng G, Yao Z, Wu H, Gu Y, Wang Y, Zhang T, Wang X, Sun S, Wang X, Zhou M, Jia Q, Song K, Qi L, Niu K. Int J Epidemiol; 2022 Feb 18; 51(1):237-249. PubMed ID: 34528679 [Abstract] [Full Text] [Related]
14. Evaluating the Relationship Between Metabolic Syndrome and Liver Biopsy-Proven Non-Alcoholic Steatohepatitis in China: A Multicenter Cross-Sectional Study Design. Xu ZJ, Shi JP, Yu DR, Zhu LJ, Jia JD, Fan JG. Adv Ther; 2016 Nov 18; 33(11):2069-2081. PubMed ID: 27743352 [Abstract] [Full Text] [Related]
15. The association of non-alcoholic fatty liver disease and metabolic syndrome in a Chinese population. Lee SW, Lee TY, Yang SS, Peng YC, Yeh HZ, Chang CS. Hepatobiliary Pancreat Dis Int; 2017 Apr 18; 16(2):176-180. PubMed ID: 28381382 [Abstract] [Full Text] [Related]
16. Assessment of Lean Patients with Non-alcoholic Fatty Liver Disease in a Middle Income Country; Prevalence and Its Association with Metabolic Disorders: A Cross-sectional Study. Naderian M, Kolahdoozan S, Sharifi AS, Garmaroudi G, Yaseri M, Poustchi H, Sohrabpour AA. Arch Iran Med; 2017 Apr 18; 20(4):211-217. PubMed ID: 28412824 [Abstract] [Full Text] [Related]
17. [Prevalence and clinical features of non-alcoholic steatohepatitis in a hypertensive population]. García-Carretero R, Barquero-Pérez O, Mora-Jiménez I, Soguero-Ruiz C, Goya-Esteban R, Rodríguez-Castro C, Ramos-López J. Hipertens Riesgo Vasc; 2019 Apr 18; 36(3):130-136. PubMed ID: 30655210 [Abstract] [Full Text] [Related]
18. Higher ultra-processed food intake was positively associated with odds of NAFLD in both US adolescents and adults: A national survey. Zhao L, Zhang X, Martinez Steele E, Lo CH, Zhang FF, Zhang X. Hepatol Commun; 2023 Sep 01; 7(9):. PubMed ID: 37655983 [Abstract] [Full Text] [Related]
19. Clinical outcomes of non-alcoholic fatty liver disease: Polish-case control study. Kempiński R, Łukawska A, Krzyżanowski F, Ślósarz D, Poniewierka E. Adv Clin Exp Med; 2019 Dec 01; 28(12):1615-1620. PubMed ID: 31025557 [Abstract] [Full Text] [Related]
20. Non-resolution of non-alcoholic fatty liver disease (NAFLD) among urban, adult Sri Lankans in the general population: A prospective, cohort follow-up study. Niriella MA, Kasturiratna A, Beddage T, Ediriweera DS, De Silva ST, Perera KR, Subasinghe CE, Kodisinghe SK, Piyaratna TC, Rishikesawan V, Dassanayaka AS, De Silva AP, Pathmeswaran A, Wickramasinghe AR, Kato N, Janaka de Silva H. PLoS One; 2019 Dec 01; 14(10):e0224474. PubMed ID: 31661524 [Abstract] [Full Text] [Related] Page: [Next] [New Search]