These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

104 related items for PubMed ID: 34187322

  • 1. Potential utility of callus proteases as a milk clotting alternative to naturally propagated Wrightia tinctoria proteases.
    Rajagopalan A, Aluru V, Soundarajan M, Sukumaran BO.
    Prep Biochem Biotechnol; 2022; 52(3):264-272. PubMed ID: 34187322
    [Abstract] [Full Text] [Related]

  • 2. Three phase partitioning to concentrate milk clotting proteases from Wrightia tinctoria R. Br and its characterization.
    Rajagopalan A, Sukumaran BO.
    Int J Biol Macromol; 2018 Oct 15; 118(Pt A):279-288. PubMed ID: 29894788
    [Abstract] [Full Text] [Related]

  • 3. Topical application of serine proteases from Wrightia tinctoria R. Br. (Apocyanaceae) latex augments healing of experimentally induced excision wound in mice.
    Yariswamy M, Shivaprasad HV, Joshi V, Nanjaraj Urs AN, Nataraju A, Vishwanath BS.
    J Ethnopharmacol; 2013 Aug 26; 149(1):377-83. PubMed ID: 23838477
    [Abstract] [Full Text] [Related]

  • 4. Characterization and milk coagulating properties of Cynanchum otophyllum Schneid. proteases.
    Luo J, Xiao C, Zhang H, Ren F, Lei X, Yang Z, Yu Z.
    J Dairy Sci; 2018 Apr 26; 101(4):2842-2850. PubMed ID: 29428763
    [Abstract] [Full Text] [Related]

  • 5. Extraction, partial purification and characterization of proteases from the red seaweed Gracilaria edulis with similar cleavage sites on κ-casein as calf rennet.
    Arbita AA, Paul NA, Cox J, Zhao J.
    Food Chem; 2020 Nov 15; 330():127324. PubMed ID: 32569938
    [Abstract] [Full Text] [Related]

  • 6. Milk-clotting mechanism of Dregea sinensis Hemsl. protease.
    Zhang Y, Wang H, Tao L, Huang AX.
    J Dairy Sci; 2015 Dec 15; 98(12):8445-53. PubMed ID: 26506540
    [Abstract] [Full Text] [Related]

  • 7. Fluorescein thiocarbamoyl-kappa-casein assay for the specific testing of milk-clotting proteases.
    Ageitos JM, Vallejo JA, Poza M, Villa TG.
    J Dairy Sci; 2006 Oct 15; 89(10):3770-7. PubMed ID: 16960051
    [Abstract] [Full Text] [Related]

  • 8. Purification, characterization, and milk coagulating properties of ginger proteases.
    Huang XW, Chen LJ, Luo YB, Guo HY, Ren FZ.
    J Dairy Sci; 2011 May 15; 94(5):2259-69. PubMed ID: 21524515
    [Abstract] [Full Text] [Related]

  • 9. Action of milk-clotting enzymes on beta-caseins from buffalo's and cow's milk.
    El-Shibiny S, El-Salam MH.
    J Dairy Res; 1976 Oct 15; 43(3):443-8. PubMed ID: 791978
    [Abstract] [Full Text] [Related]

  • 10. Identification, structure, and caseinolytic properties of milk-clotting proteases from Moringa oleifera flowers.
    Zhao Q, Huang A, Wu G, Guo Q, Li M, Wang X.
    Food Res Int; 2022 Sep 15; 159():111598. PubMed ID: 35940795
    [Abstract] [Full Text] [Related]

  • 11. Milk-clotting and hydrolytic activities of an aspartic protease from Salpichroa origanifolia fruits on individual caseins.
    Rocha GF, Cotabarren J, Obregón WD, Fernández G, Rosso AM, Parisi MG.
    Int J Biol Macromol; 2021 Dec 01; 192():931-938. PubMed ID: 34656538
    [Abstract] [Full Text] [Related]

  • 12. A stable serine protease, wrightin, from the latex of the plant Wrightia tinctoria (Roxb.) R. Br.: purification and biochemical properties.
    Tomar R, Kumar R, Jagannadham MV.
    J Agric Food Chem; 2008 Feb 27; 56(4):1479-87. PubMed ID: 18220346
    [Abstract] [Full Text] [Related]

  • 13. Isolation and identification of milk-clotting proteases from Prinsepia utilis Royle and its application in cheese processing.
    Zhang L, Wu G, Li D, Huang A, Wang X.
    Food Res Int; 2024 May 27; 183():114225. PubMed ID: 38760144
    [Abstract] [Full Text] [Related]

  • 14. Action of milk clotting enzymes on alphas-caseins from buffalo's and cow's milk.
    El-Shibiny S, El-Salam MH.
    J Dairy Sci; 1977 Oct 27; 60(10):1519-21. PubMed ID: 334809
    [Abstract] [Full Text] [Related]

  • 15. Allergenicity reduction of cow's milk proteins using latex peptidases.
    Oliveira JPB, Candreva AM, Rizzo G, Ramos MV, Oliveira JS, Oliveira HD, Ary MB, Docena G, Freitas CDT.
    Food Chem; 2019 Jun 30; 284():245-253. PubMed ID: 30744853
    [Abstract] [Full Text] [Related]

  • 16. Purification and characterisation of κ-casein specific milk-clotting metalloprotease from Termitomyces clypeatus MTCC 5091.
    Majumder R, Banik SP, Khowala S.
    Food Chem; 2015 Apr 15; 173():441-8. PubMed ID: 25466043
    [Abstract] [Full Text] [Related]

  • 17. Influence of residual milk-clotting enzyme on alpha(s1) casein hydrolysis during ripening of Reggianito Argentino cheese.
    Hynes ER, Aparo L, Candioti MC.
    J Dairy Sci; 2004 Mar 15; 87(3):565-73. PubMed ID: 15202640
    [Abstract] [Full Text] [Related]

  • 18. Susceptibility of kappa-casein components to various proteases.
    Doi H, Kawaguchi N, Ibuki F, Kanamori M.
    J Nutr Sci Vitaminol (Tokyo); 1979 Mar 15; 25(1):33-41. PubMed ID: 156250
    [Abstract] [Full Text] [Related]

  • 19. Effect of thermoresistant protease of Pseudomonas fluorescens on rennet coagulation properties and proteolysis of milk.
    Paludetti LF, Kelly AL, Gleeson D.
    J Dairy Sci; 2020 May 15; 103(5):4043-4055. PubMed ID: 32147268
    [Abstract] [Full Text] [Related]

  • 20. High-Level Expression and Substrate-Binding Region Modification of a Novel BL312 Milk-Clotting Enzyme To Enhance the Ratio of Milk-Clotting Activity to Proteolytic Activity.
    Zhang Y, Xia Y, Liu X, Xiong Z, Wang S, Zhang N, Ai L.
    J Agric Food Chem; 2019 Dec 11; 67(49):13684-13693. PubMed ID: 31742396
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 6.