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Journal Abstract Search

193 related items for PubMed ID: 34193010

  • 1. Pesticides and risk assessment in Shanghai fruit and raw eaten vegetables.
    Si WS, Wang SY, Zhang YD, Kong C, Bai B.
    Food Addit Contam Part B Surveill; 2021 Dec; 14(4):245-255. PubMed ID: 34193010
    [Abstract] [Full Text] [Related]

  • 2. HRMS analysis of pesticides in vegetables from Shanghai and risk assessment.
    Si W, Huo K, Wu N, Yang H, Liu H, Jin X, Chen L, Huang Z, Wang S, Bai B.
    Food Addit Contam Part B Surveill; 2024 Mar; 17(1):35-45. PubMed ID: 38087650
    [Abstract] [Full Text] [Related]

  • 3. Determination and dietary risk assessment of 284 pesticide residues in local fruit cultivars in Shanghai, China.
    Zhang Y, Si W, Chen L, Shen G, Bai B, Zhou C.
    Sci Rep; 2021 May 06; 11(1):9681. PubMed ID: 33958696
    [Abstract] [Full Text] [Related]

  • 4. Pesticide residues in fruits and vegetables in Jordan using liquid chromatography/tandem mass spectrometry.
    Algharibeh GR, AlFararjeh MS.
    Food Addit Contam Part B Surveill; 2019 Mar 06; 12(1):65-73. PubMed ID: 30488777
    [Abstract] [Full Text] [Related]

  • 5. Pesticide residues in fruits and vegetables from the Aegean region, Turkey.
    Bakırcı GT, Yaman Acay DB, Bakırcı F, Ötleş S.
    Food Chem; 2014 Oct 01; 160():379-92. PubMed ID: 24799252
    [Abstract] [Full Text] [Related]

  • 6. Successive monitoring surveys of selected banned and restricted pesticide residues in vegetables from the northwest region of China from 2011 to 2013.
    Yu Y, Hu S, Yang Y, Zhao X, Xue J, Zhang J, Gao S, Yang A.
    BMC Public Health; 2017 Aug 02; 18(1):91. PubMed ID: 28768508
    [Abstract] [Full Text] [Related]

  • 7. Ultrahigh-performance liquid chromatography electrospray ionization Q-Orbitrap mass spectrometry for the analysis of 451 pesticide residues in fruits and vegetables: method development and validation.
    Wang J, Chow W, Chang J, Wong JW.
    J Agric Food Chem; 2014 Oct 22; 62(42):10375-91. PubMed ID: 25265038
    [Abstract] [Full Text] [Related]

  • 8. Evaluation of pesticide residues in vegetables and risk assessment from Incheon, Korea.
    Park BK, Joo KS, Heo MJ.
    Environ Sci Pollut Res Int; 2023 Mar 22; 30(15):43795-43803. PubMed ID: 36662426
    [Abstract] [Full Text] [Related]

  • 9. Detection of pesticide residues and risk assessment from the local fruits and vegetables in Incheon, Korea.
    Park BK, Kwon SH, Yeom MS, Joo KS, Heo MJ.
    Sci Rep; 2022 Jun 10; 12(1):9613. PubMed ID: 35688857
    [Abstract] [Full Text] [Related]

  • 10. Pesticide Residues in Vegetables and Fruits from Farmer Markets and Associated Dietary Risks.
    El-Sheikh EA, Ramadan MM, El-Sobki AE, Shalaby AA, McCoy MR, Hamed IA, Ashour MB, Hammock BD.
    Molecules; 2022 Nov 21; 27(22):. PubMed ID: 36432173
    [Abstract] [Full Text] [Related]

  • 11. Non-target data acquisition for target analysis (nDATA) of 845 pesticide residues in fruits and vegetables using UHPLC/ESI Q-Orbitrap.
    Wang J, Chow W, Wong JW, Leung D, Chang J, Li M.
    Anal Bioanal Chem; 2019 Mar 21; 411(7):1421-1431. PubMed ID: 30680428
    [Abstract] [Full Text] [Related]

  • 12. Simultaneous determination and risk assessment of highly toxic pesticides in the market-sold vegetables and fruits in China: A 4-year investigational study.
    Li H, Chang Q, Bai R, Lv X, Cao T, Shen S, Liang S, Pang G.
    Ecotoxicol Environ Saf; 2021 Sep 15; 221():112428. PubMed ID: 34146981
    [Abstract] [Full Text] [Related]

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  • 15. LC-MS/MS determination of pesticide residues in fruits and vegetables.
    Stachniuk A, Szmagara A, Czeczko R, Fornal E.
    J Environ Sci Health B; 2017 Jul 03; 52(7):446-457. PubMed ID: 28353394
    [Abstract] [Full Text] [Related]

  • 16. Health risk assessment of pesticide residues in fruits and vegetables from farms and markets of Western Indian Himalayan region.
    Kumari D, John S.
    Chemosphere; 2019 Jun 03; 224():162-167. PubMed ID: 30822723
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  • 19. Application of ultrahigh-performance liquid chromatography and electrospray ionization quadrupole orbitrap high-resolution mass spectrometry for determination of 166 pesticides in fruits and vegetables.
    Wang J, Chow W, Leung D, Chang J.
    J Agric Food Chem; 2012 Dec 12; 60(49):12088-104. PubMed ID: 23163727
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