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193 related items for PubMed ID: 34193010
21. High resolution mass spectrometry targeted analysis and suspect screening of pesticide residues in fruit samples and assessment of dietary exposure. Gkountouras D, Boti V, Albanis T. Environ Pollut; 2024 Jul 01; 352():124143. PubMed ID: 38735465 [Abstract] [Full Text] [Related]
22. Comparison of pesticide exposure from consumption of domestic and imported fruits and vegetables. Katz JM, Winter CK. Food Chem Toxicol; 2009 Feb 01; 47(2):335-8. PubMed ID: 19059451 [Abstract] [Full Text] [Related]
26. Dietary exposure of Hong Kong adults to pesticide residues: results of the first Hong Kong Total Diet Study. Wong WW, Yau AT, Chung SW, Lam CH, Ma S, Ho YY, Xiao Y. Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2014 Feb 01; 31(5):852-71. PubMed ID: 24588687 [Abstract] [Full Text] [Related]
30. Pesticides in vegetables and fruits from Brazil and risk assessment. Andrade GCRM, Barbosa CM, Zanquetta MS, Viana MM, Santiago MR, Monteiro SH. Food Addit Contam Part B Surveill; 2024 Sep 01; 17(3):275-285. PubMed ID: 38992977 [Abstract] [Full Text] [Related]
32. Survey of Four Groups of Cumulative Pesticide Residues in 12 Vegetables in 15 Provinces in China. Xu X, Li L, Huang X, Lin H, Liu G, Xu D, Jiang J. J Food Prot; 2018 Mar 01; 81(3):377-385. PubMed ID: 29419334 [Abstract] [Full Text] [Related]
34. Consumption of fruits and vegetables contaminated with pesticide residues in Brazil: A systematic review with health risk assessment. de Andrade JC, Galvan D, Kato LS, Conte-Junior CA. Chemosphere; 2023 May 01; 322():138244. PubMed ID: 36841459 [Abstract] [Full Text] [Related]
35. Pesticide residues in fruits and vegetables from the southern part of Botswana. Gondo TF, Kamakama M, Oatametse B, Samu T, Bogopa J, Keikotlhaile BM. Food Addit Contam Part B Surveill; 2021 Dec 01; 14(4):271-280. PubMed ID: 34266362 [Abstract] [Full Text] [Related]
38. Food safety in Thailand 2: Pesticide residues found in Chinese kale (Brassica oleracea), a commonly consumed vegetable in Asian countries. Wanwimolruk S, Kanchanamayoon O, Phopin K, Prachayasittikul V. Sci Total Environ; 2015 Nov 01; 532():447-55. PubMed ID: 26093223 [Abstract] [Full Text] [Related]
40. Application of full scan gas chromatography high resolution mass spectrometry data to quantify targeted-pesticide residues and to screen for additional substances of concern in fresh-food commodities. Vargas-Pérez M, Domínguez I, González FJE, Frenich AG. J Chromatogr A; 2020 Jul 05; 1622():461118. PubMed ID: 32307105 [Abstract] [Full Text] [Related] Page: [Previous] [Next] [New Search]