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Journal Abstract Search

191 related items for PubMed ID: 34199388

  • 1. Evaluation of Dissipation Behavior, Residues, and Dietary Risk Assessment of Fludioxonil in Cherry via QuEChERS Using HPLC-MS/MS Technique.
    Yao S, Zhao Z, Lu W, Dong X, Hu J, Liu X.
    Molecules; 2021 Jun 02; 26(11):. PubMed ID: 34199388
    [Abstract] [Full Text] [Related]

  • 2. Simultaneous determination of boscalid and fludioxonil in grape and soil under field conditions by gas chromatography/tandem triple quadrupole mass spectrometry.
    Zhang H, Zhang A, Huang M, Yu W, Li Z, Wu S, Zheng K, Zhang K, Hu D.
    Biomed Chromatogr; 2018 Feb 02; 32(2):. PubMed ID: 28905410
    [Abstract] [Full Text] [Related]

  • 3. Determination and analysis of the dissipation and residue of cyprodinil and fludioxonil in grape and soil using a modified QuEChERS method.
    Zhang W, Chen H, Han X, Yang Z, Tang M, Zhang J, Zeng S, Hu D, Zhang K.
    Environ Monit Assess; 2015 Jul 02; 187(7):414. PubMed ID: 26050067
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  • 4. Method development and validation for cyprodinil and fludioxonil in blueberries by solid-phase microextraction gas chromatography, and their degradation kinetics.
    Munitz MS, Resnik SL, Montti MI.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2013 Jul 02; 30(7):1299-307. PubMed ID: 23799251
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  • 5. Dissipation behavior, residues distribution and dietary risk assessment of tembotrione and its metabolite in maize via QuEChERS using HPLC-MS/MS technique.
    Su Y, Wang W, Hu J, Liu X.
    Ecotoxicol Environ Saf; 2020 Mar 15; 191():110187. PubMed ID: 31951902
    [Abstract] [Full Text] [Related]

  • 6. Dissipation rates of cyprodinil and fludioxonil in lettuce and table grape in the field and under cold storage conditions.
    Marín A, Oliva J, Garcia C, Navarro S, Barba A.
    J Agric Food Chem; 2003 Jul 30; 51(16):4708-11. PubMed ID: 14705900
    [Abstract] [Full Text] [Related]

  • 7. Dissipation behaviour, residue distribution and dietary risk assessment of tetraconazole and kresoxim-methyl in greenhouse strawberry via RRLC-QqQ-MS/MS technique.
    Chen X, Fan X, Ma Y, Hu J.
    Ecotoxicol Environ Saf; 2018 Feb 30; 148():799-804. PubMed ID: 29195223
    [Abstract] [Full Text] [Related]

  • 8. Dissipation of six fungicides in greenhouse-grown tomatoes with processing and health risk.
    Jankowska M, Kaczynski P, Hrynko I, Lozowicka B.
    Environ Sci Pollut Res Int; 2016 Jun 30; 23(12):11885-900. PubMed ID: 26957431
    [Abstract] [Full Text] [Related]

  • 9. Fate, residues and dietary risk assessment of the fungicides epoxiconazole and pyraclostrobin in wheat in twelve different regions, China.
    Zhao Z, Sun R, Su Y, Hu J, Liu X.
    Ecotoxicol Environ Saf; 2021 Jan 01; 207():111236. PubMed ID: 32911182
    [Abstract] [Full Text] [Related]

  • 10. Consumer safety evaluation of pyraclostrobin residues in strawberry using liquid chromatography tandem mass spectrometry (LC-MS/MS): An Egyptian profile.
    Malhat F, Saber ES, Elsalam Shokr SA, Ahmed MT, El-Sayed Amin A.
    Regul Toxicol Pharmacol; 2019 Nov 01; 108():104450. PubMed ID: 31449917
    [Abstract] [Full Text] [Related]

  • 11. Dissipation behavior, residue distribution and dietary risk assessment of field-incurred boscalid and pyraclostrobin in grape and grape field soil via MWCNTs-based QuEChERS using an RRLC-QqQ-MS/MS technique.
    Chen X, He S, Gao Y, Ma Y, Hu J, Liu X.
    Food Chem; 2019 Feb 15; 274():291-297. PubMed ID: 30372941
    [Abstract] [Full Text] [Related]

  • 12. Residue behavior and risk assessment of validamycin a in grape under field conditions.
    Yu J, Xu Z, Zhang C, Chen L, Hu X, Yu R, Zhao X.
    J Environ Sci Health B; 2021 Feb 15; 56(6):587-593. PubMed ID: 34102954
    [Abstract] [Full Text] [Related]

  • 13. Residue levels and storage responses of nectarines, apricots, and peaches after dip treatments with fludioxonil fungicide mixtures.
    D'Aquino S, Schirra M, Palma A, Tedde M, Angioni A, Garau A, Cabras P.
    J Agric Food Chem; 2007 Feb 07; 55(3):825-31. PubMed ID: 17263481
    [Abstract] [Full Text] [Related]

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  • 18. Dissipation and dietary exposure risk assessment of pyraclostrobin, fluxapyroxad, difenoconazole, and azoxystrobin in the Fritillaria field ecosystem.
    Yu J, Hou J, Yu R, Hu X, Xu Z, Zhao X, Chen L.
    Environ Sci Pollut Res Int; 2022 Jul 07; 29(34):51758-51767. PubMed ID: 35253103
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