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Journal Abstract Search

209 related items for PubMed ID: 34206488

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  • 4. Effective Adsorption of Patulin from Apple Juice by Using Non-Cytotoxic Heat-Inactivated Cells and Spores of Alicyclobacillus Strains.
    Sajid M, Mehmood S, Niu C, Yuan Y, Yue T.
    Toxins (Basel); 2018 Aug 25; 10(9):. PubMed ID: 30149638
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  • 9. Patulin removal from apple juice using a novel cysteine-functionalized metal-organic framework adsorbent.
    Liu M, Wang J, Yang Q, Hu N, Zhang W, Zhu W, Wang R, Suo Y, Wang J.
    Food Chem; 2019 Jan 01; 270():1-9. PubMed ID: 30174021
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  • 14. Adsorption behavior of carboxy- and amine-terminated magnetic beads for patulin: Batch experiments in aqueous solution and apple juice.
    Bayrac C, Yilmaz B, Bayrakci M.
    Food Res Int; 2022 Dec 01; 162(Pt B):112077. PubMed ID: 36461394
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  • 16. Characterization of a short-chain dehydrogenase/reductase and its function in patulin biodegradation in apple juice.
    Xing M, Chen Y, Li B, Tian S.
    Food Chem; 2021 Jun 30; 348():129046. PubMed ID: 33508606
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  • 17. A novel g-C3N4-SH@konjac glucomannan composite aerogel for patulin removal from apple juice and its photocatalytic regeneration.
    Qiu Y, Yan J, Liu X, Pang Y, Ding Y, Lyu F.
    Food Chem; 2024 Sep 01; 451():139421. PubMed ID: 38663244
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  • 20. Formation of patulin-glutathione conjugates induced by pulsed light: A tentative strategy for patulin degradation in apple juices.
    Rodríguez-Bencomo JJ, Sanchis V, Viñas I, Martín-Belloso O, Soliva-Fortuny R.
    Food Chem; 2020 Jun 15; 315():126283. PubMed ID: 32000076
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