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Journal Abstract Search

203 related items for PubMed ID: 34304546

  • 21. Silage Fermentation: A Potential Biological Approach for the Long-Term Preservation and Recycling of Polyphenols and Terpenes in Globe Artichoke (Cynara scolymus L.) By-Products.
    Fan Z, Chen K, Ban L, Mao Y, Hou C, Li J.
    Molecules; 2020 Jul 21; 25(14):. PubMed ID: 32708171
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  • 24. Phytochemical analysis of Myrtus communis plant: Conventional versus microwave assisted-extraction procedures.
    Bouaoudia-Madi N, Boulekbache-Makhlouf L, Kadri N, Dahmoune F, Remini H, Dairi S, Oukhmanou-Bensidhoum S, Madani K.
    J Complement Integr Med; 2017 Jun 10; 14(4):. PubMed ID: 28731316
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  • 25. Extensive characterisation of bioactive phenolic constituents from globe artichoke (Cynara scolymus L.) by HPLC-DAD-ESI-QTOF-MS.
    Abu-Reidah IM, Arráez-Román D, Segura-Carretero A, Fernández-Gutiérrez A.
    Food Chem; 2013 Dec 01; 141(3):2269-77. PubMed ID: 23870957
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  • 26. Phenols and antioxidant activity in vitro and in vivo of aqueous extracts obtained by ultrasound-assisted extraction from artichoke by-products.
    Punzi R, Paradiso A, Fasciano C, Trani A, Faccia M, de Pinto MC, Gambacorta G.
    Nat Prod Commun; 2014 Sep 01; 9(9):1315-8. PubMed ID: 25918801
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  • 28. Proximate Composition, Minerals and Antioxidant Activity of Artichoke Leaf Extracts.
    Biel W, Witkowicz R, Piątkowska E, Podsiadło C.
    Biol Trace Elem Res; 2020 Apr 01; 194(2):589-595. PubMed ID: 31286388
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  • 34. Comparative biochemical and histopathological evaluations proved that receptacle is the most effective part of Cynara scolymus against liver and kidney damages.
    Sümer E, Senturk GE, Demirel ÖU, Yesilada E.
    J Ethnopharmacol; 2020 Mar 01; 249():112458. PubMed ID: 31809787
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  • 35. Screening pharmaceutical preparations containing extracts of turmeric rhizome, artichoke leaf, devil's claw root and garlic or salmon oil for antioxidant capacity.
    Betancor-Fernández A, Pérez-Gálvez A, Sies H, Stahl W.
    J Pharm Pharmacol; 2003 Jul 01; 55(7):981-6. PubMed ID: 12906755
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  • 36. Optimization of Extraction Conditions for Maximal Phenolic, Flavonoid and Antioxidant Activity from Melaleuca bracteata Leaves Using the Response Surface Methodology.
    Hou W, Zhang W, Chen G, Luo Y.
    PLoS One; 2016 Jul 01; 11(9):e0162139. PubMed ID: 27611576
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  • 37. Phenolic Composition of Artichoke Waste and its Antioxidant Capacity on Differentiated Caco-2 Cells.
    Jiménez-Moreno N, Cimminelli MJ, Volpe F, Ansó R, Esparza I, Mármol I, Rodríguez-Yoldi MJ, Ancín-Azpilicueta C.
    Nutrients; 2019 Jul 25; 11(8):. PubMed ID: 31349733
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  • 38. Protective activity of Cynara scolymus L. leaf extract against chemically induced complex genomic alterations in CHO cells.
    Jacociunas LV, de Andrade HH, Lehmann M, Pedersini LW, Ferraz Ade B, da Silva J, Dihl RR.
    Phytomedicine; 2013 Sep 15; 20(12):1131-4. PubMed ID: 23830816
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  • 39. Phenolic extracts from Rhus verniciflua Stokes bark by decompressing inner ebullition and their antioxidant activities.
    Chen H, Wang C, Ye J, Zhou H, Yuan J.
    Nat Prod Res; 2014 Sep 15; 28(7):496-9. PubMed ID: 24437977
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  • 40. Variation, during Shelf Life, of Functional Properties of Biscuits Enriched with Fibers Extracted from Artichoke (Cynara scolymus L.).
    José FJS, Collado-Fernández M, Álvarez-Castellanos PP.
    Nutrients; 2023 Jul 26; 15(15):. PubMed ID: 37571267
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