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190 related items for PubMed ID: 34325246
41. Development of isotope dilution-liquid chromatography/tandem mass spectrometry as a candidate reference method for the accurate determination of patulin in apple products. Gab-Allah MA, Choi K, Kim B. Anal Bioanal Chem; 2022 Feb; 414(5):1867-1879. PubMed ID: 34999933 [Abstract] [Full Text] [Related]
42. Investigation of patulin contamination in apple juice sold in retail outlets in Italy and South Africa. Katerere DR, Stockenström S, Thembo KM, Balducci G, Shephard GS. Food Addit Contam; 2007 Jun; 24(6):630-4. PubMed ID: 17487604 [Abstract] [Full Text] [Related]
43. Occurrence of patulin in organic and conventional apple-based food marketed in Catalonia and exposure assessment. Piqué E, Vargas-Murga L, Gómez-Catalán J, Lapuente Jd, Llobet JM. Food Chem Toxicol; 2013 Oct; 60():199-204. PubMed ID: 23900007 [Abstract] [Full Text] [Related]
44. Comparison between capillary electrophoresis and high performance liquid chromatography for the study of the occurrence of patulin in apple juice intended for infants. Murillo-Arbizu M, González-Peñas E, Amézqueta S. Food Chem Toxicol; 2010 Oct; 48(8-9):2429-34. PubMed ID: 20566341 [Abstract] [Full Text] [Related]
45. Degradation of Patulin in Pear Juice and Apple Juice by Ascorbic Acid and the Combination of Ascorbic Acid and Ferrous Iron. Wei X, Du M, Hong SY, Om AS. Toxins (Basel); 2022 Oct 28; 14(11):. PubMed ID: 36355987 [Abstract] [Full Text] [Related]
46. A limited survey of retail apple and grape juices for the mycotoxin patulin. Mortimer DN, Parker I, Shepherd MJ, Gilbert J. Food Addit Contam; 1985 Oct 28; 2(3):165-70. PubMed ID: 4043441 [Abstract] [Full Text] [Related]
47. Patulin and its dietary intake by fruit juice consumption in Iran. Rahimi E, Rezapoor Jeiran M. Food Addit Contam Part B Surveill; 2015 Oct 28; 8(1):40-3. PubMed ID: 25494337 [Abstract] [Full Text] [Related]
48. Selective solid-phase extraction using a molecularly imprinted polymer for the analysis of patulin in apple-based foods. Lucci P, Moret S, Bettin S, Conte L. J Sep Sci; 2017 Jan 28; 40(2):458-465. PubMed ID: 27805312 [Abstract] [Full Text] [Related]
49. Determination of patulin in commercial apple juice by micellar electrokinetic chromatography. Murillo M, González-Peñas E, Amézqueta S. Food Chem Toxicol; 2008 Jan 28; 46(1):57-64. PubMed ID: 17707570 [Abstract] [Full Text] [Related]
50. Determination of patulin in apple juice by liquid chromatography: collaborative study. Brause AR, Trucksess MW, Thomas FS, Page SW. J AOAC Int; 1996 Jan 28; 79(2):451-5. PubMed ID: 8920132 [Abstract] [Full Text] [Related]
51. Rapid high pressure liquid chromatography of patulin in apple juice. Möller T, Josefsson E. J Assoc Off Anal Chem; 1980 Sep 28; 63(5):1055-6. PubMed ID: 7410298 [Abstract] [Full Text] [Related]
52. Evaluation of strategies for reducing patulin contamination of apple juice using a farm to fork risk assessment model. Baert K, Devlieghere F, Amiri A, De Meulenaer B. Int J Food Microbiol; 2012 Mar 15; 154(3):119-29. PubMed ID: 22265848 [Abstract] [Full Text] [Related]
53. The mycotoxin patulin: An updated short review on occurrence, toxicity and analytical challenges. Vidal A, Ouhibi S, Ghali R, Hedhili A, De Saeger S, De Boevre M. Food Chem Toxicol; 2019 Jul 15; 129():249-256. PubMed ID: 31042591 [Abstract] [Full Text] [Related]
54. Hplc detection of patulin in apple juice with GC/MS confirmation of patulin identity. Roach JA, Brause AR, Eisele TA, Rupp HS. Adv Exp Med Biol; 2002 Jul 15; 504():135-40. PubMed ID: 11924597 [Abstract] [Full Text] [Related]
55. Capillary gas chromatography/mass spectrometry with chemical ionization and negative ion detection for confirmation of identity of patulin in apple juice. Roach JA, White KD, Trucksess MW, Thomas FS. J AOAC Int; 2000 Jul 15; 83(1):104-12. PubMed ID: 10693011 [Abstract] [Full Text] [Related]
56. Rapid Detection and Quantification of Patulin and Citrinin Contamination in Fruits. Sadhasivam S, Barda O, Zakin V, Reifen R, Sionov E. Molecules; 2021 Jul 27; 26(15):. PubMed ID: 34361698 [Abstract] [Full Text] [Related]
57. Rapid gas chromatography/mass spectrometry determination and confirmation of patulin in apple juice. Marks HS. J AOAC Int; 2007 Jul 27; 90(3):879-83. PubMed ID: 17580643 [Abstract] [Full Text] [Related]
58. Probabilistic risk assessment of patulin in imported apple juice and apple-containing beverages in Taiwan. Lien KW, Ling MP, Pan MH. J Sci Food Agric; 2020 Oct 27; 100(13):4776-4781. PubMed ID: 32458424 [Abstract] [Full Text] [Related]
59. Syringe-cartridge solid-phase extraction method for patulin in apple juice. Eisele TA, Gibson MZ. J AOAC Int; 2003 Oct 27; 86(6):1160-3. PubMed ID: 14979697 [Abstract] [Full Text] [Related]
60. Rapid reversed-phase liquid chromatographic determination of patulin in apple juice. Gökmen V, Acar J. J Chromatogr A; 1996 Apr 12; 730(1-2):53-8. PubMed ID: 8680596 [Abstract] [Full Text] [Related] Page: [Previous] [Next] [New Search]