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Journal Abstract Search

147 related items for PubMed ID: 34375005

  • 1. Dissipation and dietary risk assessment of carbendazim and epoxiconazole in citrus fruits in China.
    Zhang Y, Zhou Y, Duan T, Kaium A, Li X.
    J Sci Food Agric; 2022 Mar 15; 102(4):1415-1421. PubMed ID: 34375005
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  • 2. Fate, residues and dietary risk assessment of the fungicides epoxiconazole and pyraclostrobin in wheat in twelve different regions, China.
    Zhao Z, Sun R, Su Y, Hu J, Liu X.
    Ecotoxicol Environ Saf; 2021 Jan 01; 207():111236. PubMed ID: 32911182
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  • 9. Residue level and dissipation of carbendazim in/on pomegranate fruits and soil.
    Mohapatra S, S L.
    Environ Monit Assess; 2016 Jul 01; 188(7):406. PubMed ID: 27296543
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  • 12. Residue transfer and risk assessment of carbendazim in tea.
    Zhou L, Jiang Y, Lin Q, Wang X, Zhang X, Xu J, Chen Z.
    J Sci Food Agric; 2018 Nov 01; 98(14):5329-5334. PubMed ID: 29656529
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  • 13. Monitoring residue levels and dietary risk assessment of thiamethoxam and its metabolite clothianidin for Chinese consumption of Chinese kale.
    Li KL, Chen WY, Zhang M, Luo XW, Liu Y, Zhang DY, Chen A.
    J Sci Food Agric; 2022 Jan 15; 102(1):417-424. PubMed ID: 34143904
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  • 15. Residues of the fungicide epoxiconazole in rice and paddy in the Chinese field ecosystem.
    Yan B, Ye F, Gao D.
    Pest Manag Sci; 2015 Jan 15; 71(1):65-71. PubMed ID: 24550150
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  • 16. Comparison the dissipation behaviors and exposure risk of carbendazim and procymidone in greenhouse strawberries under different application method: Individual and joint applications.
    Di S, Wang Y, Xu H, Wang X, Yang G, Chen C, Yang X, Qian Y.
    Food Chem; 2021 Aug 30; 354():129502. PubMed ID: 33752118
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  • 18. Residual behavior and dietary risk assessment of albendazole as fungicide in citrus orchards.
    Yang L, Yao S, Fajar A, Merchant A, Shi J, Luo H, Qing Z, Deng Y, Tang X, Gong D, Zhou X.
    Food Chem; 2023 Sep 01; 419():135796. PubMed ID: 37037131
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  • 19. Study on degradation behaviour, residue distribution, and dietary risk assessment of propiconazole in celery and onion under field application.
    Bai A, Chen A, Chen W, Luo X, Liu S, Zhang M, Liu Y, Zhang D.
    J Sci Food Agric; 2021 Mar 30; 101(5):1998-2005. PubMed ID: 32949153
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  • 20. Dissipation and residue of forchlorfenuron in citrus fruits.
    Chen W, Jiao B, Su X, Zhao Q, Qin D, Wang C.
    Bull Environ Contam Toxicol; 2013 Jun 30; 90(6):756-60. PubMed ID: 23525695
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