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Journal Abstract Search

308 related items for PubMed ID: 34389515

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  • 2. COUNTERPOINT: Artificial Sweeteners for Obesity-Better than Sugary Alternatives; Potentially a Solution.
    Nadolsky KZ.
    Endocr Pract; 2021 Oct; 27(10):1056-1061. PubMed ID: 34481971
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  • 3. Comparative effects of commonly used commercially available non-nutritive sweeteners on diabetes-related parameters in non-diabetic rats.
    Mbambo NP, Dlamini SN, Chukwuma CI, Islam MS.
    J Food Biochem; 2020 Nov; 44(11):e13453. PubMed ID: 32869881
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  • 4. Sweetener Purchases in Chile before and after Implementing a Policy for Food Labeling, Marketing, and Sales in Schools.
    Rebolledo N, Bercholz M, Adair L, Corvalán C, Ng SW, Taillie LS.
    Curr Dev Nutr; 2023 Feb; 7(2):100016. PubMed ID: 37180088
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  • 6. Position of the Academy of Nutrition and Dietetics: use of nutritive and nonnutritive sweeteners.
    Fitch C, Keim KS, Academy of Nutrition and Dietetics.
    J Acad Nutr Diet; 2012 May; 112(5):739-58. PubMed ID: 22709780
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  • 9. Changes in the Presence of Nonnutritive Sweeteners, Sugar Alcohols, and Free Sugars in Australian Foods.
    Dunford EK, Coyle DH, Louie JCY, Rooney K, Blaxland A, Pettigrew S, Jones A.
    J Acad Nutr Diet; 2022 May; 122(5):991-999.e7. PubMed ID: 34864247
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  • 12. Plausible Biological Interactions of Low- and Non-Calorie Sweeteners with the Intestinal Microbiota: An Update of Recent Studies.
    Plaza-Diaz J, Pastor-Villaescusa B, Rueda-Robles A, Abadia-Molina F, Ruiz-Ojeda FJ.
    Nutrients; 2020 Apr 21; 12(4):. PubMed ID: 32326137
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  • 13. Non-nutritive sweeteners and type 2 diabetes: Should we ring the bell?
    Daher MI, Matta JM, Abdel Nour AM.
    Diabetes Res Clin Pract; 2019 Sep 21; 155():107786. PubMed ID: 31326455
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  • 16. Nonnutritive sweetener consumption during pregnancy, adiposity, and adipocyte differentiation in offspring: evidence from humans, mice, and cells.
    Azad MB, Archibald A, Tomczyk MM, Head A, Cheung KG, de Souza RJ, Becker AB, Mandhane PJ, Turvey SE, Moraes TJ, Sears MR, Subbarao P, Dolinsky VW.
    Int J Obes (Lond); 2020 Oct 21; 44(10):2137-2148. PubMed ID: 32366959
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  • 17. Effects of aspartame-, monk fruit-, stevia- and sucrose-sweetened beverages on postprandial glucose, insulin and energy intake.
    Tey SL, Salleh NB, Henry J, Forde CG.
    Int J Obes (Lond); 2017 Mar 21; 41(3):450-457. PubMed ID: 27956737
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  • 18. Nonnutritive Sweeteners in Breast Milk.
    Sylvetsky AC, Gardner AL, Bauman V, Blau JE, Garraffo HM, Walter PJ, Rother KI.
    J Toxicol Environ Health A; 2015 Mar 21; 78(16):1029-32. PubMed ID: 26267522
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  • 20. Health outcomes of non-nutritive sweeteners: analysis of the research landscape.
    Lohner S, Toews I, Meerpohl JJ.
    Nutr J; 2017 Sep 08; 16(1):55. PubMed ID: 28886707
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