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24. [Metal contamination of imported canned fruit and vegetables and honey]. Gajek O, Nabrzyski M, Gajewska R. Rocz Panstw Zakl Hig; 1987; 38(1):14-20. PubMed ID: 3616411 [No Abstract] [Full Text] [Related]
31. [Metal content of food products from different regions of the country]. Shtenberg AI. Vopr Pitan; 1984; (6):11-7. PubMed ID: 6240826 [No Abstract] [Full Text] [Related]
37. Chromatography in authenticity and traceability tests of vegetable oils and dairy products: a review. Cserháti T, Forgács E, Deyl Z, Miksik I. Biomed Chromatogr; 2005 Apr; 19(3):183-90. PubMed ID: 15803455 [Abstract] [Full Text] [Related]
40. [Chemical contamination of the daily meals of selected population groups. II. Preliminary analysis of the levels of heavy metals, chlorinated hydrocarbons, Cs-137 and Sr-90 in the meals in selected nursery schools]. Amarowicz R, Smoczyński S, Markiewicz K. Rocz Panstw Zakl Hig; 1985 Apr; 36(6):461-6. PubMed ID: 3835682 [No Abstract] [Full Text] [Related] Page: [Previous] [Next] [New Search]