These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

141 related items for PubMed ID: 34514725

  • 1. Study on changes in pigment composition during the blooming period of safflower based on plant metabolomics and semi-quantitative analysis.
    Pu ZJ, Zhang S, Tang YP, Shi XQ, Tao HJ, Yan H, Chen JQ, Yue SJ, Chen YY, Zhu ZH, Zhou GS, Su SL, Duan JA.
    J Sep Sci; 2021 Nov; 44(22):4082-4091. PubMed ID: 34514725
    [Abstract] [Full Text] [Related]

  • 2. Identification of the Genes Coding for Carthamin Synthase, Peroxidase Homologs that Catalyze the Final Enzymatic Step of Red Pigmentation in Safflower (Carthamus tinctorius L.).
    Waki T, Terashita M, Fujita N, Fukuda K, Kato M, Negishi T, Uchida H, Aoki Y, Takahashi S, Nakayama T.
    Plant Cell Physiol; 2021 Dec 03; 62(10):1528-1541. PubMed ID: 34343331
    [Abstract] [Full Text] [Related]

  • 3. Comparative Analysis of the Effects of Hydroxysafflor Yellow A and Anhydrosafflor Yellow B in Safflower Series of Herb Pairs Using Prep-HPLC and a Selective Knock-Out Approach.
    Qu C, Wang LY, Jin WT, Tang YP, Jin Y, Shi XQ, Shang LL, Shang EX, Duan JA.
    Molecules; 2016 Nov 06; 21(11):. PubMed ID: 27827969
    [Abstract] [Full Text] [Related]

  • 4. Composition of major quinochalcone hydroxysafflor yellow A and anhydrosafflor yellow B is associated with colour of safflower (Carthamus tinctorius) during colour-transition but not with overall antioxidant capacity: A study on 144 cultivars.
    Yan Z, Alimu R, Wan J, Liao X, Lin S, Dai S, Chen F, Zhang S, Tong Y, Liu H, Qin R, Liu J.
    Food Res Int; 2022 Dec 06; 162(Pt B):112098. PubMed ID: 36461404
    [Abstract] [Full Text] [Related]

  • 5. Structure determination of minor red pigment in carthamus red colorant isolated by preparative LC/MS.
    Sato K, Sugimoto N, Ohta M, Yamazaki T, Maitani T, Tanamoto K.
    Food Addit Contam; 2003 Nov 06; 20(11):1015-22. PubMed ID: 14668152
    [Abstract] [Full Text] [Related]

  • 6. High-performance liquid chromatography of carthamin, safflor yellow A and a precursor of carthamin. Application to the investigation of an unknown red pigment produced in cultured cells of safflower.
    Nakano K, Sekino Y, Yomo N, Wakayama S, Miyano S, Kusaka K, Daimon E, Imaizumi K, Totsuka Y, Oda S.
    J Chromatogr; 1988 Apr 01; 438(1):61-72. PubMed ID: 3379118
    [Abstract] [Full Text] [Related]

  • 7. Integrated metabolomics and transcriptome analysis on flavonoid biosynthesis in flowers of safflower (Carthamus tinctorius L.) during colour-transition.
    Ren C, Chen C, Dong S, Wang R, Xian B, Liu T, Xi Z, Pei J, Chen J.
    PeerJ; 2022 Apr 01; 10():e13591. PubMed ID: 35762018
    [Abstract] [Full Text] [Related]

  • 8. Enzymatic conversion of precarthamin to carthamin by a purified enzyme from the yellow petals of safflower.
    Cho MH, Paik YS, Hahn TR.
    J Agric Food Chem; 2000 Sep 01; 48(9):3917-21. PubMed ID: 10995291
    [Abstract] [Full Text] [Related]

  • 9. [Research progress in chemical constituents and pigment extraction process of Carthami Flos].
    Zhang XM, Xiao JH, Wang Y, Tang YP, Yue SJ.
    Zhongguo Zhong Yao Za Zhi; 2024 Apr 01; 49(7):1725-1740. PubMed ID: 38812185
    [Abstract] [Full Text] [Related]

  • 10. Quantitative Determination of Carthamin in Carthamus Red by 1H-NMR Spectroscopy.
    Yoshida T, Terasaka K, Kato S, Bai F, Sugimoto N, Akiyama H, Yamazaki T, Mizukami H.
    Chem Pharm Bull (Tokyo); 2013 Apr 01; 61(12):1264-8. PubMed ID: 24436958
    [Abstract] [Full Text] [Related]

  • 11. Simultaneous Optimization of the Ultrasonic Extraction Method and Determination of the Antioxidant Activities of Hydroxysafflor Yellow A and Anhydrosafflor Yellow B from Safflower Using a Response Surface Methodology.
    Zhang Y, Yu L, Jin W, Li C, Wang Y, Wan H, Yang J.
    Molecules; 2020 Mar 09; 25(5):. PubMed ID: 32182800
    [Abstract] [Full Text] [Related]

  • 12. Antioxidant and neuroprotective activities of Mogami-benibana (safflower, Carthamus tinctorius Linne).
    Hiramatsu M, Takahashi T, Komatsu M, Kido T, Kasahara Y.
    Neurochem Res; 2009 Apr 09; 34(4):795-805. PubMed ID: 19082884
    [Abstract] [Full Text] [Related]

  • 13. [Optimization of ultrasonic extraction conditions of safflower yellow from Carthamus tinctorius by response surface methodology].
    Sun YW, He Y, Zhang RP, Huang JW, Gu MC.
    Zhong Yao Cai; 2013 Dec 09; 36(12):2018-22. PubMed ID: 25090689
    [Abstract] [Full Text] [Related]

  • 14. On the formation of carthamin in the flowers of Carthamus tinctorius.
    SHIMOKORIYAMA M, HATTORI S.
    Arch Biochem Biophys; 1955 Jan 09; 54(1):93-101. PubMed ID: 13229360
    [No Abstract] [Full Text] [Related]

  • 15. Two new quinochalcone glycosides from the safflower yellow pigments.
    Zhang H, Duan CP, Luo X, Feng ZM, Yang YN, Zhang X, Jiang JS, Zhang PC.
    J Asian Nat Prod Res; 2020 Dec 09; 22(12):1130-1137. PubMed ID: 33190510
    [Abstract] [Full Text] [Related]

  • 16. Inheritance of carthamin and carthamidin in safflower (Carthamus tinctorius L.).
    Golkar P.
    J Genet; 2018 Mar 09; 97(1):331-336. PubMed ID: 29666353
    [Abstract] [Full Text] [Related]

  • 17. The Comprehensive Evaluation of Safflowers in Different Producing Areas by Combined Analysis of Color, Chemical Compounds, and Biological Activity.
    Pu ZJ, Yue SJ, Zhou GS, Yan H, Shi XQ, Zhu ZH, Huang SL, Peng GP, Chen YY, Bai JQ, Wang XP, Su SL, Tang YP, Duan JA.
    Molecules; 2019 Sep 17; 24(18):. PubMed ID: 31533325
    [Abstract] [Full Text] [Related]

  • 18. [Studies on pharmacokinetics of hydroxysafflor yellow A in Carthamus tinctorius and its compound preparation in rat].
    Tang J, Ouyang Z, Feng X, Fang J, Cao X.
    Zhongguo Zhong Yao Za Zhi; 2011 Aug 17; 36(16):2246-9. PubMed ID: 22097340
    [Abstract] [Full Text] [Related]

  • 19. De Novo Sequencing and Analysis of the Safflower Transcriptome to Discover Putative Genes Associated with Safflor Yellow in Carthamus tinctorius L.
    Liu X, Dong Y, Yao N, Zhang Y, Wang N, Cui X, Li X, Wang Y, Wang F, Yang J, Guan L, Du L, Li H, Li X.
    Int J Mol Sci; 2015 Oct 26; 16(10):25657-77. PubMed ID: 26516840
    [Abstract] [Full Text] [Related]

  • 20. CtACO1 Overexpression Resulted in the Alteration of the Flavonoids Profile of Safflower.
    Tu Y, He B, Gao S, Guo D, Jia X, Dong X, Guo M.
    Molecules; 2019 Mar 21; 24(6):. PubMed ID: 30901924
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 8.