These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
3. Fabrication of water/oil-resistant paper by nanocellulose stabilized Pickering emulsion and chitosan. Liu J, Chen X, Wang H. Int J Biol Macromol; 2024 Aug; 275(Pt 1):133609. PubMed ID: 38960220 [Abstract] [Full Text] [Related]
4. ZnO nanoparticles stabilized oregano essential oil Pickering emulsion for functional cellulose nanofibrils packaging films with antimicrobial and antioxidant activity. Wu M, Zhou Z, Yang J, Zhang M, Cai F, Lu P. Int J Biol Macromol; 2021 Nov 01; 190():433-440. PubMed ID: 34481853 [Abstract] [Full Text] [Related]
7. Modulating in vitro digestibility of Pickering emulsions stabilized by food-grade polysaccharides particles. Costa ALR, Gomes A, Furtado GF, Tibolla H, Menegalli FC, Cunha RL. Carbohydr Polym; 2020 Jan 01; 227():115344. PubMed ID: 31590871 [Abstract] [Full Text] [Related]
8. Effects of zein stabilized clove essential oil Pickering emulsion on the structure and properties of chitosan-based edible films. Xu Y, Chu Y, Feng X, Gao C, Wu D, Cheng W, Meng L, Zhang Y, Tang X. Int J Biol Macromol; 2020 Aug 01; 156():111-119. PubMed ID: 32278603 [Abstract] [Full Text] [Related]
9. Self-Healing Composite Coating Fabricated with a Cystamine Cross-Linked Cellulose Nanocrystal-Stabilized Pickering Emulsion. Xu G, Onyianta AJ, Eloi JC, Harniman RL, Laverock J, Bond I, Diejomaoh OA, Koev TT, Khimyak YZ, Eichhorn SJ. Biomacromolecules; 2024 Feb 12; 25(2):715-728. PubMed ID: 38271957 [Abstract] [Full Text] [Related]
11. Fabrication and characterization of Pickering emulsion stabilized by soy protein isolate-chitosan nanoparticles. Yang H, Su Z, Meng X, Zhang X, Kennedy JF, Liu B. Carbohydr Polym; 2020 Nov 01; 247():116712. PubMed ID: 32829840 [Abstract] [Full Text] [Related]
12. Multistimuli-Responsive Pickering Emulsion Stabilized by Se-Containing Surfactant-Modified Chitosan. Ren X, He S, Liu D, Zhang Y. J Agric Food Chem; 2020 Apr 01; 68(13):3986-3994. PubMed ID: 32186870 [Abstract] [Full Text] [Related]
17. Effect of cellulose nanocrystal-stabilized cinnamon essential oil Pickering emulsions on structure and properties of chitosan composite films. Liu J, Song F, Chen R, Deng G, Chao Y, Yang Z, Wu H, Bai M, Zhang P, Hu Y. Carbohydr Polym; 2022 Jan 01; 275():118704. PubMed ID: 34742429 [Abstract] [Full Text] [Related]
18. Surface coating of UF membranes to improve antifouling properties: A comparison study between cellulose nanocrystals (CNCs) and cellulose nanofibrils (CNFs). Bai L, Liu Y, Ding A, Ren N, Li G, Liang H. Chemosphere; 2019 Feb 01; 217():76-84. PubMed ID: 30414545 [Abstract] [Full Text] [Related]
19. Environmental stability and curcumin release properties of Pickering emulsion stabilized by chitosan/gum arabic nanoparticles. Han J, Chen F, Gao C, Zhang Y, Tang X. Int J Biol Macromol; 2020 Aug 15; 157():202-211. PubMed ID: 32344077 [Abstract] [Full Text] [Related]