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Journal Abstract Search

253 related items for PubMed ID: 3458357

  • 1. Fish oil attenuates the cholesterol induced rise in lipoprotein cholesterol.
    Nestel PJ.
    Am J Clin Nutr; 1986 May; 43(5):752-7. PubMed ID: 3458357
    [Abstract] [Full Text] [Related]

  • 2. Suppression by diets rich in fish oil of very low density lipoprotein production in man.
    Nestel PJ, Connor WE, Reardon MF, Connor S, Wong S, Boston R.
    J Clin Invest; 1984 Jul; 74(1):82-9. PubMed ID: 6736254
    [Abstract] [Full Text] [Related]

  • 3. Dietary fish oil increases conversion of very low density lipoprotein apoprotein B to low density lipoprotein.
    Huff MW, Telford DE.
    Arteriosclerosis; 1989 Jul; 9(1):58-66. PubMed ID: 2912422
    [Abstract] [Full Text] [Related]

  • 4. Effects of n-3 and n-6 fatty acid-enriched diets on plasma lipoproteins and apolipoproteins in heterozygous familial hypercholesterolemia.
    Friday KE, Failor RA, Childs MT, Bierman EL.
    Arterioscler Thromb; 1991 Jul; 11(1):47-54. PubMed ID: 1988003
    [Abstract] [Full Text] [Related]

  • 5. Effects of diet on lipoprotein metabolism.
    Goldberg AC, Schonfeld G.
    Annu Rev Nutr; 1985 Jul; 5():195-212. PubMed ID: 3896268
    [No Abstract] [Full Text] [Related]

  • 6. On the effects of dietary n-3 fatty acids (Maxepa) on plasma lipids and lipoproteins in patients with hyperlipidaemia.
    Simons LA, Hickie JB, Balasubramaniam S.
    Atherosclerosis; 1985 Jan; 54(1):75-88. PubMed ID: 3888229
    [Abstract] [Full Text] [Related]

  • 7. Normal subjects consuming physiological levels of 18:3(n-3) and 20:5(n-3) from flaxseed or fish oils have characteristic differences in plasma lipid and lipoprotein fatty acid levels.
    Layne KS, Goh YK, Jumpsen JA, Ryan EA, Chow P, Clandinin MT.
    J Nutr; 1996 Sep; 126(9):2130-40. PubMed ID: 8814201
    [Abstract] [Full Text] [Related]

  • 8. [Effect of isoenergetic replacement of starch by olive oil and fish oil concentrations of lipids in plasma and lipoprotein fractions in swine].
    Kirchgessner M, Eder K, Müller HL.
    Z Ernahrungswiss; 1994 Dec; 33(4):286-98. PubMed ID: 7732707
    [Abstract] [Full Text] [Related]

  • 9. Effect of fish oil on lipoproteins, lecithin:cholesterol acyltransferase, and lipid transfer protein activity in humans.
    Abbey M, Clifton P, Kestin M, Belling B, Nestel P.
    Arteriosclerosis; 1990 Dec; 10(1):85-94. PubMed ID: 2297349
    [Abstract] [Full Text] [Related]

  • 10. Effects of diets supplemented with lard fat or mackerel oil on plasma lipoprotein lipid concentrations and lipoprotein lipase activities in domestic swine.
    Groot PH, Scheek LM, Dubelaar ML, Verdouw PD, Hartog JM, Lamers JM.
    Atherosclerosis; 1989 May; 77(1):1-6. PubMed ID: 2719757
    [Abstract] [Full Text] [Related]

  • 11. Effects of dietary fats and phytosterol on serum fatty acid composition and lipoprotein cholesterol in rats.
    Hirai K, Ohno Y, Nakano T, Izutani K.
    J Nutr Sci Vitaminol (Tokyo); 1984 Apr; 30(2):101-12. PubMed ID: 6590802
    [Abstract] [Full Text] [Related]

  • 12. Factorial experiment to determine influence of fish protein and fish oil on serum and liver lipids in rabbits.
    Bergeron N, Deshaies Y, Jacques H.
    Nutrition; 1992 Apr; 8(5):354-8. PubMed ID: 1421781
    [Abstract] [Full Text] [Related]

  • 13. Effects of a low saturated fat, low cholesterol fish oil supplement in hypertriglyceridemic patients. A placebo-controlled trial.
    Harris WS, Dujovne CA, Zucker M, Johnson B.
    Ann Intern Med; 1988 Sep 15; 109(6):465-70. PubMed ID: 3166357
    [Abstract] [Full Text] [Related]

  • 14. N-3 fatty acids from fish oil. Effects on plasma lipoproteins and hypertriglyceridemic patients.
    Connor WE, DeFrancesco CA, Connor SL.
    Ann N Y Acad Sci; 1993 Jun 14; 683():16-34. PubMed ID: 8352438
    [Abstract] [Full Text] [Related]

  • 15. Effect of fish oil concentrate on lipoprotein composition in NIDDM.
    Schectman G, Kaul S, Kissebah AH.
    Diabetes; 1988 Nov 14; 37(11):1567-73. PubMed ID: 3181646
    [Abstract] [Full Text] [Related]

  • 16. Effects of fish oil concentrate on lipoproteins and apolipoproteins in familial combined hyperlipidemia.
    Tatò F, Keller C, Wolfram G.
    Clin Investig; 1993 Apr 14; 71(4):314-8. PubMed ID: 8471818
    [Abstract] [Full Text] [Related]

  • 17. Dietary omega-3 fatty acids prevent carbohydrate-induced hypertriglyceridemia.
    Harris WS, Connor WE, Inkeles SB, Illingworth DR.
    Metabolism; 1984 Nov 14; 33(11):1016-9. PubMed ID: 6493044
    [Abstract] [Full Text] [Related]

  • 18. Effects of dietary fish oil on serum lipids and VLDL kinetics in hyperlipidemic apolipoprotein E*3-Leiden transgenic mice.
    van Vlijmen BJ, Mensink RP, van 't Hof HB, Offermans RF, Hofker MH, Havekes LM.
    J Lipid Res; 1998 Jun 14; 39(6):1181-8. PubMed ID: 9643349
    [Abstract] [Full Text] [Related]

  • 19. Effects of modest doses of omega-3 fatty acids on lipids and lipoproteins in hypertriglyceridemic subjects. A randomized controlled trial.
    Deck C, Radack K.
    Arch Intern Med; 1989 Aug 14; 149(8):1857-62. PubMed ID: 2669667
    [Abstract] [Full Text] [Related]

  • 20. Increases in dietary cholesterol and fat raise levels of apoprotein E-containing lipoproteins in the plasma of man.
    Cole TG, Patsch W, Kuisk I, Gonen B, Schonfeld G.
    J Clin Endocrinol Metab; 1983 Jun 14; 56(6):1108-15. PubMed ID: 6841553
    [Abstract] [Full Text] [Related]

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