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137 related items for PubMed ID: 34585929

  • 1. Predicted Structure of Fully Activated Tas1R3/1R3' Homodimer Bound to G Protein and Natural Sugars: Structural Insights into G Protein Activation by a Class C Sweet Taste Homodimer with Natural Sugars.
    Mafi A, Kim SK, Chou KC, Güthrie B, Goddard WA.
    J Am Chem Soc; 2021 Oct 13; 143(40):16824-16838. PubMed ID: 34585929
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  • 2. Activation mechanism of the G protein-coupled sweet receptor heterodimer with sweeteners and allosteric agonists.
    Kim SK, Chen Y, Abrol R, Goddard WA, Guthrie B.
    Proc Natl Acad Sci U S A; 2017 Mar 07; 114(10):2568-2573. PubMed ID: 28228527
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  • 3. Ligand-Dependent and G Protein-Dependent Properties for the Sweet Taste Heterodimer, TAS1R2/1R3.
    Kim SK, Guthrie B, Goddard WA.
    J Phys Chem B; 2024 Sep 19; 128(37):8927-8932. PubMed ID: 39231438
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  • 5. Synergic Effects in the Activation of the Sweet Receptor GPCR Heterodimer for Various Sweeteners Predicted Using Molecular Metadynamics Simulations.
    Jang J, Kim SK, Guthrie B, Goddard WA.
    J Agric Food Chem; 2021 Oct 20; 69(41):12250-12261. PubMed ID: 34613740
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  • 6. Characterization of the Sweet Taste Receptor Tas1r2 from an Old World Monkey Species Rhesus Monkey and Species-Dependent Activation of the Monomeric Receptor by an Intense Sweetener Perillartine.
    Cai C, Jiang H, Li L, Liu T, Song X, Liu B.
    PLoS One; 2016 Oct 20; 11(8):e0160079. PubMed ID: 27479072
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  • 7. Biophysical and functional characterization of the human TAS1R2 sweet taste receptor overexpressed in a HEK293S inducible cell line.
    Belloir C, Brulé M, Tornier L, Neiers F, Briand L.
    Sci Rep; 2021 Nov 15; 11(1):22238. PubMed ID: 34782704
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  • 8. Functional decline of sweet taste sensitivity of colobine monkeys.
    Nishi E, Suzuki-Hashido N, Hayakawa T, Tsuji Y, Suryobroto B, Imai H.
    Primates; 2018 Nov 15; 59(6):523-530. PubMed ID: 30191350
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  • 9. High maltose sensitivity of sweet taste receptors in the Japanese macaque (Macaca fuscata).
    Nishi E, Tsutsui K, Imai H.
    Sci Rep; 2016 Dec 16; 6():39352. PubMed ID: 27982108
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  • 10. Modeling and Structural Characterization of the Sweet Taste Receptor Heterodimer.
    Perez-Aguilar JM, Kang SG, Zhang L, Zhou R.
    ACS Chem Neurosci; 2019 Nov 20; 10(11):4579-4592. PubMed ID: 31553164
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  • 13. Sucralose regulates postprandial blood glucose in mice through intestinal sweet taste receptors Tas1r2/Tas1r3.
    Shi Q, Xu L, Cai L, Deng S, Qi X.
    J Sci Food Agric; 2024 Mar 15; 104(4):2233-2244. PubMed ID: 37938171
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  • 14. Molecular mechanism of species-dependent sweet taste toward artificial sweeteners.
    Liu B, Ha M, Meng XY, Kaur T, Khaleduzzaman M, Zhang Z, Jiang P, Li X, Cui M.
    J Neurosci; 2011 Jul 27; 31(30):11070-6. PubMed ID: 21795555
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  • 15. Pharmacology of TAS1R2/TAS1R3 Receptors and Sweet Taste.
    Behrens M.
    Handb Exp Pharmacol; 2022 Jul 27; 275():155-175. PubMed ID: 33582884
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  • 16. Molecular mechanism of the sweet taste enhancers.
    Zhang F, Klebansky B, Fine RM, Liu H, Xu H, Servant G, Zoller M, Tachdjian C, Li X.
    Proc Natl Acad Sci U S A; 2010 Mar 09; 107(10):4752-7. PubMed ID: 20173095
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  • 17. Tas1R3 Dependent and Independent Recognition of Sugars in the Urethra and the Role of Tuft Cells in this Process.
    Schmidt P, Perniss A, Bodenbenner-Tuerich M, Wiegand S, Briand L, Deckmann K.
    Adv Biol (Weinh); 2024 Jun 09; 8(6):e2400117. PubMed ID: 38548667
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  • 18. Prediction of dynamic allostery for the transmembrane domain of the sweet taste receptor subunit, TAS1R3.
    Sanematsu K, Yamamoto M, Nagasato Y, Kawabata Y, Watanabe Y, Iwata S, Takai S, Toko K, Matsui T, Wada N, Shigemura N.
    Commun Biol; 2023 Apr 03; 6(1):340. PubMed ID: 37012338
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  • 19. Salivary leptin and TAS1R2/TAS1R3 polymorphisms are related to sweet taste sensitivity and carbohydrate intake from a buffet meal in healthy young adults.
    Han P, Keast RSJ, Roura E.
    Br J Nutr; 2017 Nov 03; 118(10):763-770. PubMed ID: 29110749
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  • 20. Sweet Thermal Taste: Perceptual Characteristics in Water and Dependence on TAS1R2/TAS1R3.
    Nachtigal D, Green BG.
    Chem Senses; 2020 Apr 17; 45(3):219-230. PubMed ID: 32072157
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