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Journal Abstract Search

638 related items for PubMed ID: 34592352

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  • 3. Evaluation of the four breeds in synthetic line of Jiaxing Black Pigs and Berkshire for meat quality traits, carcass characteristics, and flavor substances.
    Zhang W, Song QQ, Wu F, Zhang JZ, Xu MS, Li HH, Han ZJ, Gao HX, Xu NY.
    Anim Sci J; 2019 Apr; 90(4):574-582. PubMed ID: 30714281
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  • 4. Comparative transcriptome analysis of longissimus dorsi muscle reveal potential genes affecting meat trait in Chinese indigenous Xiang pig.
    Wang W, Wang D, Zhang X, Liu X, Niu X, Li S, Huang S, Ran X, Wang J.
    Sci Rep; 2024 Apr 11; 14(1):8486. PubMed ID: 38605105
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  • 9. Identification of genes in longissimus dorsi muscle differentially expressed between Wannanhua and Yorkshire pigs using RNA-sequencing.
    Li XJ, Zhou J, Liu LQ, Qian K, Wang CL.
    Anim Genet; 2016 Jun 11; 47(3):324-33. PubMed ID: 27038141
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  • 10. Study of meat quality and flavour in different cuts of Duroc-Bamei binary hybrid pigs.
    Chen G, Cai Y, Su Y, Wang D, Pan X, Zhi X.
    Vet Med Sci; 2021 May 11; 7(3):724-734. PubMed ID: 33326708
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  • 11. Fatty acid and transcriptome profiling of longissimus dorsi muscles between pig breeds differing in meat quality.
    Yu K, Shu G, Yuan F, Zhu X, Gao P, Wang S, Wang L, Xi Q, Zhang S, Zhang Y, Li Y, Wu T, Yuan L, Jiang Q.
    Int J Biol Sci; 2013 May 11; 9(1):108-18. PubMed ID: 23355796
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  • 12. Differential expression of lipid metabolism-related genes and myosin heavy chain isoform genes in pig muscle tissue leading to different meat quality.
    Zhang C, Luo JQ, Zheng P, Yu B, Huang ZQ, Mao XB, He J, Yu J, Chen JL, Chen DW.
    Animal; 2015 Jun 11; 9(6):1073-80. PubMed ID: 25716066
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  • 15. Genetic control of longissimus dorsi muscle gene expression variation and joint analysis with phenotypic quantitative trait loci in pigs.
    Velez-Irizarry D, Casiro S, Daza KR, Bates RO, Raney NE, Steibel JP, Ernst CW.
    BMC Genomics; 2019 Jan 03; 20(1):3. PubMed ID: 30606113
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  • 16. Comparison of growth performances, carcass characteristics, and meat qualities of Okinawan indigenous Agu pigs and crossbred pigs sired by Agu or Duroc boar.
    Touma S, Oyadomari M.
    Anim Sci J; 2020 Jan 03; 91(1):e13362. PubMed ID: 32219950
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  • 18. Pork quality traits and associated muscle metabolic changes in pigs under chronic prenatal and postnatal heat stress.
    Lebret B, Serviento AM, Renaudeau D.
    J Anim Sci; 2023 Jan 03; 101():. PubMed ID: 37708312
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  • 19. Comparative analysis of gene expression profiles in differentiated subcutaneous adipocytes between Jiaxing Black and Large White pigs.
    Zhang D, Wu W, Huang X, Xu K, Zheng C, Zhang J.
    BMC Genomics; 2021 Jan 19; 22(1):61. PubMed ID: 33468065
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