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Journal Abstract Search

129 related items for PubMed ID: 34602101

  • 1. The protein gap-increasing protein intake in the diet of community-dwelling older adults: a simulation study.
    Verwijs MH, de van der Schueren MA, Ocké MC, Ditewig J, Linschooten JO, Roodenburg AJ, de Groot LC.
    Public Health Nutr; 2022 Feb; 25(2):248-256. PubMed ID: 34602101
    [Abstract] [Full Text] [Related]

  • 2. Comparison of protein intake per eating occasion, food sources of protein and general characteristics between community-dwelling older adults with a low and high protein intake.
    Hengeveld LM, Pelgröm ADA, Visser M, Boer JMA, Haveman-Nies A, Wijnhoven HAH.
    Clin Nutr ESPEN; 2019 Feb; 29():165-174. PubMed ID: 30661683
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  • 3. The ConsuMEER study: a randomised trial towards the effectiveness of protein-rich ready-made meals and protein-rich dairy products in increasing protein intake of community-dwelling older adults after switching from self-prepared meals towards ready-made meals.
    Borkent JW, Beelen J, Linschooten JO, Roodenburg AJC, de van der Schueren MAE.
    J Nutr Sci; 2019 Feb; 8():e30. PubMed ID: 31523425
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  • 4. A vegan dietary pattern is associated with high prevalence of inadequate protein intake in older adults; a simulation study.
    Borkent JW, Grootswagers P, Linschooten J, Roodenburg AJC, Ocké M, de van der Schueren MAE.
    J Nutr Health Aging; 2024 Oct; 28(10):100361. PubMed ID: 39276626
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  • 6. Development and validation of a short food questionnaire to screen for low protein intake in community-dwelling older adults: The Protein Screener 55+ (Pro55+).
    Wijnhoven HAH, Elstgeest LEM, de Vet HCW, Nicolaou M, Snijder MB, Visser M.
    PLoS One; 2018 Oct; 13(5):e0196406. PubMed ID: 29791454
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  • 7. Evaluation of food consumption and dietary patterns in Spain by the Food Consumption Survey: updated information.
    Varela-Moreiras G, Avila JM, Cuadrado C, del Pozo S, Ruiz E, Moreiras O.
    Eur J Clin Nutr; 2010 Nov; 64 Suppl 3():S37-43. PubMed ID: 21045847
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  • 8. Protein-Enriched Bread and Readymade Meals Increase Community-Dwelling Older Adults' Protein Intake in a Double-Blind Randomized Controlled Trial.
    Ziylan C, Haveman-Nies A, Kremer S, de Groot LC.
    J Am Med Dir Assoc; 2017 Feb 01; 18(2):145-151. PubMed ID: 27751801
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  • 9. Effect of personalized dietary advice to increase protein intake on food consumption and the environmental impact of the diet in community-dwelling older adults: results from the PROMISS trial.
    Grasso AC, Olthof MR, Reinders I, Wijnhoven HAH, Visser M, Brouwer IA.
    Eur J Nutr; 2022 Dec 01; 61(8):4015-4026. PubMed ID: 35788775
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  • 10. Protein-enriched 'regular products' and their effect on protein intake in acute hospitalized older adults; a randomized controlled trial.
    Stelten S, Dekker IM, Ronday EM, Thijs A, Boelsma E, Peppelenbos HW, de van der Schueren MA.
    Clin Nutr; 2015 Jun 01; 34(3):409-14. PubMed ID: 25179468
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  • 11. Protein for a Healthy Future: How to Increase Protein Intake in an Environmentally Sustainable Way in Older Adults in the Netherlands.
    Grasso AC, Olthof MR, van Dooren C, Broekema R, Visser M, Brouwer IA.
    J Nutr; 2021 Jan 04; 151(1):109-119. PubMed ID: 33188431
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  • 12. Dietary Intake Patterns of Community-Dwelling Older Adults After Acute Hospitalization.
    Deer RR, Hosein E, Mera A, Howe K, Goodlett S, Robertson N, Volpi E.
    J Gerontol A Biol Sci Med Sci; 2022 Jan 07; 77(1):140-147. PubMed ID: 34410002
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  • 13. Protein intake pattern over the day and its association with low total protein intake in Dutch community-dwelling older adults.
    Rooijackers TH, Ocké MC, Hengeveld LM, Visser M, Boer JM.
    Public Health Nutr; 2021 Apr 07; 24(6):1415-1427. PubMed ID: 32408919
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  • 15. Dietary variety predicts low body mass index and inadequate macronutrient and micronutrient intakes in community-dwelling older adults.
    Roberts SB, Hajduk CL, Howarth NC, Russell R, McCrory MA.
    J Gerontol A Biol Sci Med Sci; 2005 May 07; 60(5):613-21. PubMed ID: 15972614
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  • 16. Nutritional intakes in community-dwelling older Japanese adults: high intakes of energy and protein based on high consumption of fish, vegetables and fruits provide sufficient micronutrients.
    Watanabe R, Hanamori K, Kadoya H, Nishimuta M, Miyazaki H.
    J Nutr Sci Vitaminol (Tokyo); 2004 Jun 07; 50(3):184-95. PubMed ID: 15386931
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  • 17. Prevalence of protein intake below recommended in community-dwelling older adults: a meta-analysis across cohorts from the PROMISS consortium.
    Hengeveld LM, Boer JMA, Gaudreau P, Heymans MW, Jagger C, Mendonça N, Ocké MC, Presse N, Sette S, Simonsick EM, Tapanainen H, Turrini A, Virtanen SM, Wijnhoven HAH, Visser M.
    J Cachexia Sarcopenia Muscle; 2020 Oct 07; 11(5):1212-1222. PubMed ID: 32548960
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  • 18. Effects of the daily consumption of protein enriched bread and protein enriched drinking yoghurt on the total protein intake in older adults in a rehabilitation centre: a single blind randomised controlled trial.
    van Til AJ, Naumann E, Cox-Claessens IJ, Kremer S, Boelsma E, de van der Schueren MA.
    J Nutr Health Aging; 2015 May 07; 19(5):525-30. PubMed ID: 25923481
    [Abstract] [Full Text] [Related]

  • 19. Food consumption patterns in an adult urban population in Beirut, Lebanon.
    Nasreddine L, Hwalla N, Sibai A, Hamzé M, Parent-Massin D.
    Public Health Nutr; 2006 Apr 07; 9(2):194-203. PubMed ID: 16571173
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  • 20. Poor Appetite and Dietary Intake in Community-Dwelling Older Adults.
    van der Meij BS, Wijnhoven HAH, Lee JS, Houston DK, Hue T, Harris TB, Kritchevsky SB, Newman AB, Visser M.
    J Am Geriatr Soc; 2017 Oct 07; 65(10):2190-2197. PubMed ID: 28744853
    [Abstract] [Full Text] [Related]

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