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Journal Abstract Search
173 related items for PubMed ID: 34626825
21. Where people shop is not associated with the nutrient quality of packaged foods for any racial-ethnic group in the United States. Stern D, Poti JM, Ng SW, Robinson WR, Gordon-Larsen P, Popkin BM. Am J Clin Nutr; 2016 Apr; 103(4):1125-34. PubMed ID: 26912495 [Abstract] [Full Text] [Related]
22. Characteristics Associated With Purchasing Sugar-Sweetened Beverages and Bottled Water Among US Households, 2015. Ghazaryan A, Park S, Onufrak SJ, Carlson AC, Rhone A, Roy K. J Acad Nutr Diet; 2024 Jan; 124(1):28-41. PubMed ID: 37648023 [Abstract] [Full Text] [Related]
23. Food Additives in Ultra-Processed Packaged Foods: An Examination of US Household Grocery Store Purchases. Dunford EK, Miles DR, Popkin B. J Acad Nutr Diet; 2023 Jun; 123(6):889-901. PubMed ID: 36931919 [Abstract] [Full Text] [Related]
24. Trends (2014-2018) in the healthiness of packaged food purchases of Australian consumers before and after the introduction of voluntary Health Star Rating nutrition labels. Seenivasan S, Nagpal A, Thomas D, Sacks G. Public Health Nutr; 2024 Apr 11; 27(1):e144. PubMed ID: 38602098 [Abstract] [Full Text] [Related]
25. Urban vs. Rural Socioeconomic Differences in the Nutritional Quality of Household Packaged Food Purchases by Store Type. Lacko A, Ng SW, Popkin B. Int J Environ Res Public Health; 2020 Oct 20; 17(20):. PubMed ID: 33092077 [Abstract] [Full Text] [Related]
26. Quantifying differences in packaged food and drink purchases among households with diet-related cardiometabolic multi-morbidity: a cross-sectional analysis. Ricket IM, Brown JR, MacKenzie TA, Ma Y, Grewal D, Ailawadi KL, Emond JA. BMC Public Health; 2022 Nov 17; 22(1):2101. PubMed ID: 36397061 [Abstract] [Full Text] [Related]
27. Are food and beverage purchases in households with preschoolers changing?: a longitudinal analysis from 2000 to 2011. Ford CN, Ng SW, Popkin BM. Am J Prev Med; 2014 Sep 17; 47(3):275-82. PubMed ID: 25049217 [Abstract] [Full Text] [Related]
28. Contribution of major food companies and their products to household dietary sodium purchases in Australia. Coyle DH, Shahid M, Dunford EK, Mhurchu CN, Mckee S, Santos M, Popkin BM, Trieu K, Marklund M, Taylor F, Neal B, Wu JHY. Int J Behav Nutr Phys Act; 2020 Jun 23; 17(1):81. PubMed ID: 32576211 [Abstract] [Full Text] [Related]
29. The Nutrient Content of U.S. Household Food Purchases by Store Type. Stern D, Ng SW, Popkin BM. Am J Prev Med; 2016 Feb 23; 50(2):180-90. PubMed ID: 26437868 [Abstract] [Full Text] [Related]
30. Low-calorie- and calorie-sweetened beverages: diet quality, food intake, and purchase patterns of US household consumers. Piernas C, Mendez MA, Ng SW, Gordon-Larsen P, Popkin BM. Am J Clin Nutr; 2014 Mar 23; 99(3):567-77. PubMed ID: 24351878 [Abstract] [Full Text] [Related]
31. Walmart and Other Food Retail Chains: Trends and Disparities in the Nutritional Profile of Packaged Food Purchases. Taillie LS, Ng SW, Popkin BM. Am J Prev Med; 2016 Feb 23; 50(2):171-9. PubMed ID: 26497262 [Abstract] [Full Text] [Related]
32. Estimating population food and nutrient exposure: a comparison of store survey data with household panel food purchases. Eyles H, Neal B, Jiang Y, Ni Mhurchu C. Br J Nutr; 2016 May 28; 115(10):1835-42. PubMed ID: 27050626 [Abstract] [Full Text] [Related]
33. Do purchases of price promoted and generic branded foods and beverages vary according to food category and income level? Evidence from a consumer research panel. Zorbas C, Eyles H, Orellana L, Peeters A, Mhurchu CN, Riesenberg D, Backholer K. Appetite; 2020 Jan 01; 144():104481. PubMed ID: 31589906 [Abstract] [Full Text] [Related]
34. The Socioeconomic Disparities in Intakes and Purchases of Less-Healthy Foods and Beverages Have Changed over Time in Urban Mexico. López-Olmedo N, Popkin BM, Taillie LS. J Nutr; 2018 Jan 01; 148(1):109-116. PubMed ID: 29378043 [Abstract] [Full Text] [Related]
35. Monitoring changes in the nutritional content of ready-to-eat grain-based dessert products manufactured and purchased between 2005 and 2012. Mathias KC, Ng SW, Popkin B. J Acad Nutr Diet; 2015 Mar 01; 115(3):360-368. PubMed ID: 25541065 [Abstract] [Full Text] [Related]
36. Development of the Healthy Purchase Index (HPI): a scoring system to assess the nutritional quality of household food purchases. Tharrey M, Dubois C, Maillot M, Vieux F, Méjean C, Perignon M, Darmon N. Public Health Nutr; 2019 Apr 01; 22(5):765-775. PubMed ID: 30472975 [Abstract] [Full Text] [Related]
37. Types and Amounts of Nonnutritive Sweeteners Purchased by US Households: A Comparison of 2002 and 2018 Nielsen Homescan Purchases. Dunford EK, Miles DR, Ng SW, Popkin B. J Acad Nutr Diet; 2020 Oct 01; 120(10):1662-1671.e10. PubMed ID: 32739278 [Abstract] [Full Text] [Related]
38. Nutritional quality of retail food purchases is not associated with participation in the Supplemental Nutrition Assistance Program for nutrition-oriented households. Chen Y, Lin BH, Mancino L, Ver Ploeg M, Zhen C. PLoS One; 2020 Oct 01; 15(12):e0240263. PubMed ID: 33338058 [Abstract] [Full Text] [Related]
39. U.S. Households' Children's Drink Purchases: 2006-2017 Trends and Associations With Marketing. Choi YY, Andreyeva T, Fleming-Milici F, Harris JL. Am J Prev Med; 2022 Jan 01; 62(1):9-17. PubMed ID: 34922654 [Abstract] [Full Text] [Related]
40. Trends in racial/ethnic and income disparities in foods and beverages consumed and purchased from stores among US households with children, 2000-2013. Ng SW, Poti JM, Popkin BM. Am J Clin Nutr; 2016 Sep 01; 104(3):750-9. PubMed ID: 27488233 [Abstract] [Full Text] [Related] Page: [Previous] [Next] [New Search]