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157 related items for PubMed ID: 34641369
1. Analysis of Flavonoid Metabolites in Watercress (Nasturtium officinale R. Br.) and the Non-Heading Chinese Cabbage (Brassica rapa ssp. chinensis cv. Aijiaohuang) Using UHPLC-ESI-MS/MS. Ma X, Ding Q, Hou X, You X. Molecules; 2021 Sep 26; 26(19):. PubMed ID: 34641369 [Abstract] [Full Text] [Related]
2. Analysis of Flavonoid Metabolites in Citrus Peels (Citrus reticulata "Dahongpao") Using UPLC-ESI-MS/MS. Wang F, Chen L, Chen H, Chen S, Liu Y. Molecules; 2019 Jul 24; 24(15):. PubMed ID: 31344795 [Abstract] [Full Text] [Related]
3. Analysis of Flavonoid Metabolites in Chaenomeles Petals Using UPLC-ESI-MS/MS. Shen T, Hu F, Liu Q, Wang H, Li H. Molecules; 2020 Sep 02; 25(17):. PubMed ID: 32887276 [Abstract] [Full Text] [Related]
4. Analysis of Flavonoid Metabolites in Buckwheat Leaves Using UPLC-ESI-MS/MS. Li J, Yang P, Yang Q, Gong X, Ma H, Dang K, Chen G, Gao X, Feng B. Molecules; 2019 Apr 03; 24(7):. PubMed ID: 30987158 [Abstract] [Full Text] [Related]
5. Variations of Major Glucosinolates in Diverse Chinese Cabbage (Brassica rapa ssp. pekinensis) Germplasm as Analyzed by UPLC-ESI-MS/MS. Kim SH, Ochar K, Iwar K, Lee YJ, Kang HJ, Na YW. Int J Mol Sci; 2024 Apr 29; 25(9):. PubMed ID: 38732049 [Abstract] [Full Text] [Related]
6. Characterization of fifty-one flavonoids in a Chinese herbal prescription Longdan Xiegan Decoction by high-performance liquid chromatography coupled to electrospray ionization tandem mass spectrometry and photodiode array detection. Wang Y, Yang L, He YQ, Wang CH, Welbeck EW, Bligh SW, Wang ZT. Rapid Commun Mass Spectrom; 2008 Jun 29; 22(12):1767-78. PubMed ID: 18473331 [Abstract] [Full Text] [Related]
7. Metabolic Variations of Flavonoids in Leaves of T. media and T. mairei Obtained by UPLC-ESI-MS/MS. Wang T, Zhang F, Zhuang W, Shu X, Wang Z. Molecules; 2019 Sep 12; 24(18):. PubMed ID: 31547329 [Abstract] [Full Text] [Related]
8. HPLC-DAD-MS/MS-ESI screening of phenolic compounds in Pieris brassicae L. Reared on Brassica rapa var. rapa L. Ferreres F, Valentão P, Pereira JA, Bento A, Noites A, Seabra RM, Andrade PB. J Agric Food Chem; 2008 Feb 13; 56(3):844-53. PubMed ID: 18173245 [Abstract] [Full Text] [Related]
9. Metabolite Profiling and Comparative Metabolomics Analysis of Jiaozhou Chinese Cabbage (Brassica rapa L. ssp. pekinensis) Planted in Different Areas. Li J, Qiu M, Ritonga FN, Wang F, Zhou D, Li C, Li H, Zhang Y, Gao J. Front Biosci (Landmark Ed); 2023 Dec 26; 28(12):345. PubMed ID: 38179748 [Abstract] [Full Text] [Related]
10. Tissue-specific metabolites profiling and quantitative analyses of flavonoids in the rhizome of Belamcanda chinensis by combining laser-microdissection with UHPLC-Q/TOF-MS and UHPLC-QqQ-MS. Chen YJ, Liang ZT, Zhu Y, Xie GY, Tian M, Zhao ZZ, Qin MJ. Talanta; 2014 Dec 26; 130():585-97. PubMed ID: 25159450 [Abstract] [Full Text] [Related]
11. Comprehensive Transcriptome-Metabolome Analysis and Evaluation of the Dark_Pur Gene from Brassica juncea that Controls the Differential Regulation of Anthocyanins in Brassica rapa. Liu Y, Li G, Zhang S, Zhang S, Zhang H, Sun R, Li F. Genes (Basel); 2022 Jan 31; 13(2):. PubMed ID: 35205328 [Abstract] [Full Text] [Related]
12. Transcriptome and Metabolome Profiling to Explore the Causes of Purple Leaves Formation in Non-Heading Chinese Cabbage (Brassica rapa L. ssp. chinensis Makino var. mutliceps Hort.). Zhao Y, Qi X, Liu Z, Zheng W, Guan J, Liu Z, Ren J, Feng H, Zhang Y. Foods; 2022 Jun 17; 11(12):. PubMed ID: 35741985 [Abstract] [Full Text] [Related]
13. De novo transcriptome analysis and glucosinolate profiling in watercress (Nasturtium officinale R. Br.). Jeon J, Bong SJ, Park JS, Park YK, Arasu MV, Al-Dhabi NA, Park SU. BMC Genomics; 2017 May 23; 18(1):401. PubMed ID: 28535746 [Abstract] [Full Text] [Related]
14. A comparative study of flavonoid compounds, vitamin C, and antioxidant properties of baby leaf Brassicaceae species. Martínez-Sánchez A, Gil-Izquierdo A, Gil MI, Ferreres F. J Agric Food Chem; 2008 Apr 09; 56(7):2330-40. PubMed ID: 18321050 [Abstract] [Full Text] [Related]
15. The Metabolomic Profiling of the Flavonoid Compounds in Red Wine Grapes and the Impact of Training Systems in the Southern Subtropical Region of China. Yu H, Li HY, Zhou SH, Cheng G, Wei RF, Zhou YM, Zhang Y, Xie TL, Zhang L. Int J Mol Sci; 2024 Aug 07; 25(16):. PubMed ID: 39201311 [Abstract] [Full Text] [Related]
16. [Effects of different forms of microbial agents on the growth and quality of Brassica rapa L. ssp. chinensis Makino (non-heading Chinese cabbage)]. Wen D, Wang X, Sun KN, Wang KA, Gao JW, Zhang W, Yang N. Ying Yong Sheng Tai Xue Bao; 2021 May 07; 32(5):1777-1782. PubMed ID: 34042373 [Abstract] [Full Text] [Related]
17. Identification of flavonoids and hydroxycinnamic acids in pak choi varieties (Brassica campestris L. ssp. chinensis var. communis) by HPLC-ESI-MSn and NMR and their quantification by HPLC-DAD. Harbaum B, Hubbermann EM, Wolff C, Herges R, Zhu Z, Schwarz K. J Agric Food Chem; 2007 Oct 03; 55(20):8251-60. PubMed ID: 17848079 [Abstract] [Full Text] [Related]
18. Effects of Different Drying Methods on Untargeted Phenolic Metabolites, and Antioxidant Activity in Chinese Cabbage (Brassica rapa L. subsp. chinensis) and Nightshade (Solanum retroflexum Dun.). Managa MG, Sultanbawa Y, Sivakumar D. Molecules; 2020 Mar 13; 25(6):. PubMed ID: 32183223 [Abstract] [Full Text] [Related]
19. Genome-wide identification of LEA gene family and cold response mechanism of BcLEA4-7 and BcLEA4-18 in non-heading Chinese cabbage [Brassica campestris (syn. Brassica rapa) ssp. chinensis]. Wang G, Xu X, Gao Z, Liu T, Li Y, Hou X. Plant Sci; 2022 Aug 13; 321():111291. PubMed ID: 35696933 [Abstract] [Full Text] [Related]
20. Metabolomics Study of Flavonoids of Taxilluschinensis on Different Hosts Using UPLC-ESI-MS/MS. Li L, Teng J, Zhu Y, Xie F, Hou J, Ling Y, Zhu H. Molecules; 2021 Dec 19; 26(24):. PubMed ID: 34946763 [Abstract] [Full Text] [Related] Page: [Next] [New Search]