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Journal Abstract Search

340 related items for PubMed ID: 34750640

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  • 6. Dairy product consumption and risk of type 2 diabetes in an elderly Spanish Mediterranean population at high cardiovascular risk.
    Díaz-López A, Bulló M, Martínez-González MA, Corella D, Estruch R, Fitó M, Gómez-Gracia E, Fiol M, García de la Corte FJ, Ros E, Babio N, Serra-Majem L, Pintó X, Muñoz MÁ, Francés F, Buil-Cosiales P, Salas-Salvadó J.
    Eur J Nutr; 2016 Feb; 55(1):349-60. PubMed ID: 25663611
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  • 7. Association between Dairy Product intake and Risk of Osteoporotic Fractures in Postmenopausal Japanese Women: Secondary Analysis of 15-Year Follow-Up data from the Japanese Population-Based Osteoporosis (JPOS) Cohort Study.
    Kojima A, Kamiya K, Kajita E, Tachiki T, Sato Y, Kouda K, Uenishi K, Tamaki J, Kagamimori S, Iki M.
    J Nutr Health Aging; 2023 Feb; 27(3):228-237. PubMed ID: 36973932
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  • 13. Dairy product intake and mortality in a cohort of 70-year-old Swedes: a contribution to the Nordic diet discussion.
    Tognon G, Rothenberg E, Petrolo M, Sundh V, Lissner L.
    Eur J Nutr; 2018 Dec; 57(8):2869-2876. PubMed ID: 29080977
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  • 14. Association between dairy consumption and cardiovascular disease events, bone fracture and all-cause mortality.
    Guo J, Givens DI, Heitmann BL.
    PLoS One; 2022 Dec; 17(9):e0271168. PubMed ID: 36083880
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  • 15. Milk and dairy consumption and risk of cardiovascular diseases and all-cause mortality: dose-response meta-analysis of prospective cohort studies.
    Guo J, Astrup A, Lovegrove JA, Gijsbers L, Givens DI, Soedamah-Muthu SS.
    Eur J Epidemiol; 2017 Apr; 32(4):269-287. PubMed ID: 28374228
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  • 19. Dairy products and its association with incidence of cardiovascular disease: the Malmö diet and cancer cohort.
    Sonestedt E, Wirfält E, Wallström P, Gullberg B, Orho-Melander M, Hedblad B.
    Eur J Epidemiol; 2011 Aug; 26(8):609-18. PubMed ID: 21660519
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  • 20. Dairy intake and risk of type 2 diabetes: results of a large prospective cohort.
    Zhang S, Meng G, Zhang Q, Liu L, Wu H, Gu Y, Wang X, Zhang J, Sun S, Wang X, Zhou M, Jia Q, Song K, Borné Y, Sonestedt E, Ma L, Qi L, Niu K.
    Food Funct; 2023 Oct 30; 14(21):9695-9706. PubMed ID: 37811566
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