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Journal Abstract Search

197 related items for PubMed ID: 34759107

  • 1. Changes in Quality and Antioxidant Properties of Virgin Olive Oil of 'Cornicabra' According to Fruit Maturation in Longnan, China.
    Yang L, Ma J, Yan H, Lü X, Guo J, Kong W, Deng Y.
    J Oleo Sci; 2021 Dec 03; 70(12):1731-1740. PubMed ID: 34759107
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  • 5. Virgin olive oil quality of hedgerow 'Arbequina' olive trees under deficit irrigation.
    García JM, Morales-Sillero A, Pérez-Rubio AG, Diaz-Espejo A, Montero A, Fernández JE.
    J Sci Food Agric; 2017 Feb 03; 97(3):1018-1026. PubMed ID: 27247278
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  • 6. Irrigation and fruit canopy position modify oil quality of olive trees (cv. Frantoio).
    Caruso G, Gucci R, Sifola MI, Selvaggini R, Urbani S, Esposto S, Taticchi A, Servili M.
    J Sci Food Agric; 2017 Aug 03; 97(11):3530-3539. PubMed ID: 28071794
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  • 11. Influence of harvest date and crop yield on the fatty acid composition of virgin olive oils from cv. Picual.
    Beltrán G, Del Rio C, Sánchez S, Martínez L.
    J Agric Food Chem; 2004 Jun 02; 52(11):3434-40. PubMed ID: 15161211
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  • 12. Fatty Acid and Phenolic Compound Concentrations in Eight Different Monovarietal Virgin Olive Oils from Extremadura and the Relationship with Oxidative Stability.
    Montaño A, Hernández M, Garrido I, Llerena JL, Espinosa F.
    Int J Mol Sci; 2016 Nov 23; 17(11):. PubMed ID: 27886101
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  • 15. Oil quality parameters and quantitative measurement of major secoiridoid derivatives in Neb Jmel olive oil from various Tunisian origins using qNMR.
    Ben Mansour A, Gargouri B, Melliou E, Magiatis P, Bouaziz M.
    J Sci Food Agric; 2016 Oct 23; 96(13):4432-9. PubMed ID: 26841137
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  • 16. Quality of extra virgin olive oils produced in an emerging olive growing area in north-western Spain.
    Reboredo-Rodríguez P, González-Barreiro C, Cancho-Grande B, Simal-Gándara J.
    Food Chem; 2014 Dec 01; 164():418-26. PubMed ID: 24996353
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  • 17. Quality Properties, Fatty Acid and Sterol Compositions of East Mediterranean Region Olive Oils.
    Demirag O, Konuskan DB.
    J Oleo Sci; 2021 Dec 01; 70(1):51-58. PubMed ID: 33431772
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  • 19. Chemical Changes Occur in Extra-Virgin Olive Oil during Fruits Ripeness of Zalmati Cultivar Planted in Warm Desert Climate.
    Hmida RB, Gargouri B, Bouaziz M.
    J Oleo Sci; 2022 Dec 01; 71(4):469-479. PubMed ID: 35370211
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