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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

132 related items for PubMed ID: 3482272

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  • 4. Content and daily intake of copper, zinc, lead, cadmium, and mercury from dietary supplements in Mexico.
    García-Rico L, Leyva-Perez J, Jara-Marini ME.
    Food Chem Toxicol; 2007 Sep; 45(9):1599-605. PubMed ID: 17418927
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  • 8. Report on metals and other elements in foods.
    Cunningham HM.
    J Assoc Off Anal Chem; 1974 Mar; 57(2):300. PubMed ID: 4816494
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  • 9. Concentrations and health risks of lead, cadmium, arsenic, and mercury in rice and edible mushrooms in China.
    Fang Y, Sun X, Yang W, Ma N, Xin Z, Fu J, Liu X, Liu M, Mariga AM, Zhu X, Hu Q.
    Food Chem; 2014 Mar 15; 147():147-51. PubMed ID: 24206698
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  • 10. Flame absorption spectroscopic determination of cadmium, copper, iron, lead, and zinc in mussels.
    Solchaga M, Montoro R, De La Guardia M.
    J Assoc Off Anal Chem; 1986 Mar 15; 69(5):874-6. PubMed ID: 3771461
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  • 11. Levels of Cd, Hg, As, Cu, Mn, and Zn in Japanese restaurant and box lunches.
    Tsuda T, Kojima M, Harada H, Nakajima A, Aoki S.
    J AOAC Int; 1996 Mar 15; 79(4):972-5. PubMed ID: 8757456
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  • 12. [Survey of toxic heavy metals and arsenic in existing food additives (natural colors)].
    Ogimoto M, Uematsu Y, Suzuki K, Kabashima J, Nakazato M.
    Shokuhin Eiseigaku Zasshi; 2009 Oct 15; 50(5):256-60. PubMed ID: 19897953
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  • 13. [Hygienic evaluation of food products from the standpoint of their contamination with harmful metals, I. Lead, copper, zinc, tin, arsenic and iron].
    Nikonorow M, Piekacz H.
    Rocz Panstw Zakl Hig; 1978 Oct 15; 29(2):121-8. PubMed ID: 675044
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  • 14. Analysis of foods for lead, cadmium, copper, zinc, arsenic, and selenium, using closed system sample digestion: collaborative study.
    Holak W.
    J Assoc Off Anal Chem; 1980 May 15; 63(3):485-95. PubMed ID: 7430035
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  • 15. [Atomic-absorption spectrophotometry methods of determining levels of lead, cadmium, copper and zinc in milk and milk products. I. Direct AAS methods].
    Wojciechowska-Mazurek M, Kamińska M, Zawadzka T.
    Rocz Panstw Zakl Hig; 1985 May 15; 36(3):202-6. PubMed ID: 3840274
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  • 16. [Quantitative determination of trace metals in frozen fish, fish oil and fish meal (author's transl)].
    Bugdahl V, von Jan E.
    Z Lebensm Unters Forsch; 1975 Mar 11; 157(3):133-40. PubMed ID: 1179856
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  • 17. Atomic absorption analysis of some trace metals of toxicological interest.
    Van Ormer DG.
    J Forensic Sci; 1975 Oct 11; 20(4):595-623. PubMed ID: 1100768
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  • 18. Toxic and essential metal concentrations in four tissues of red deer (Cervus elaphus) from Baranja, Croatia.
    Lazarus M, Orct T, Blanusa M, Vickovic I, Sostarić B.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Mar 11; 25(3):270-83. PubMed ID: 17852398
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  • 19. Determination of arsenic and mercury in sunflower oil by electrothermal atomic absorption.
    Karadjova I, Venelinov T.
    Food Addit Contam; 2002 Oct 11; 19(10):948-53. PubMed ID: 12443556
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  • 20. Risk assessment of heavy metals in honey consumed in Zhejiang province, southeastern China.
    Ru QM, Feng Q, He JZ.
    Food Chem Toxicol; 2013 Mar 11; 53():256-62. PubMed ID: 23261649
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