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Journal Abstract Search

629 related items for PubMed ID: 34855006

  • 1. Intake of micronutrients and fatty acids of vegetarian, vegan, and omnivorous children (1-3 years) in Germany (VeChi Diet Study).
    Weder S, Keller M, Fischer M, Becker K, Alexy U.
    Eur J Nutr; 2022 Apr; 61(3):1507-1520. PubMed ID: 34855006
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  • 4. Micronutrient status and intake in omnivores, vegetarians and vegans in Switzerland.
    Schüpbach R, Wegmüller R, Berguerand C, Bui M, Herter-Aeberli I.
    Eur J Nutr; 2017 Feb; 56(1):283-293. PubMed ID: 26502280
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  • 6. How Does Selenium Intake Differ among Children (1-3 Years) on Vegetarian, Vegan, and Omnivorous Diets? Results of the VeChi Diet Study.
    Weder S, Zerback EH, Wagener SM, Koeder C, Fischer M, Alexy U, Keller M.
    Nutrients; 2022 Dec 21; 15(1):. PubMed ID: 36615692
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  • 8. Nutrient Intake and Status of German Children and Adolescents Consuming Vegetarian, Vegan or Omnivore Diets: Results of the VeChi Youth Study.
    Alexy U, Fischer M, Weder S, Längler A, Michalsen A, Sputtek A, Keller M.
    Nutrients; 2021 May 18; 13(5):. PubMed ID: 34069944
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  • 10. High compliance with dietary recommendations in a cohort of meat eaters, fish eaters, vegetarians, and vegans: results from the European Prospective Investigation into Cancer and Nutrition-Oxford study.
    Sobiecki JG, Appleby PN, Bradbury KE, Key TJ.
    Nutr Res; 2016 May 18; 36(5):464-77. PubMed ID: 27101764
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  • 11. Micronutrient intake and status in young vegans, lacto-ovo-vegetarians, pescatarians, flexitarians, and omnivores.
    Groufh-Jacobsen S, Larsson C, Margerison C, Mulkerrins I, Aune D, Medin AC.
    Eur J Nutr; 2024 Oct 18; 63(7):2725-2741. PubMed ID: 39026105
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  • 12. Nutrient Intake and Status in Adults Consuming Plant-Based Diets Compared to Meat-Eaters: A Systematic Review.
    Neufingerl N, Eilander A.
    Nutrients; 2021 Dec 23; 14(1):. PubMed ID: 35010904
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  • 13. Does Dietary Supplement Use Increase Micronutrient Intake Adequacy in Healthy Adults with Habitual Omnivorous, Vegetarian, Vegan, and Low-Carbohydrate High-Fat Diets?
    Bogataj Jontez N, Šik Novak K, Jenko Pražnikar Z, Petelin A, Kenig S, Mohorko N.
    Nutrients; 2024 Jun 11; 16(12):. PubMed ID: 38931187
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  • 14. Vitamin and Mineral Status in a Vegan Diet.
    Weikert C, Trefflich I, Menzel J, Obeid R, Longree A, Dierkes J, Meyer K, Herter-Aeberli I, Mai K, Stangl GI, Müller SM, Schwerdtle T, Lampen A, Abraham K.
    Dtsch Arztebl Int; 2020 Aug 31; 117(35-36):575-582. PubMed ID: 33161940
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  • 15. Adoption of a Short-Term (4-Week) Vegan Diet as Part of 'Veganuary' Significantly Reduces Saturated Fatty Acid (SFA), Cholesterol, B12, and Iodine Intake in Omnivorous Individuals-An Observational Study.
    Eveleigh E, Coneyworth L, Craigon J, Welham S.
    Nutrients; 2023 Nov 30; 15(23):. PubMed ID: 38068825
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  • 16. Food Costs of Children and Adolescents Consuming Vegetarian, Vegan or Omnivore Diets: Results of the Cross-Sectional VeChi Youth Study.
    Hohoff E, Zahn H, Weder S, Fischer M, Längler A, Michalsen A, Keller M, Alexy U.
    Nutrients; 2022 Sep 27; 14(19):. PubMed ID: 36235662
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  • 17. Food group intake of children and adolescents (6-18 years) on a vegetarian, vegan or omnivore diet: results of the VeChi Youth Study.
    Alexy U, Fischer M, Weder S, Längler A, Michalsen A, Keller M.
    Br J Nutr; 2022 Sep 14; 128(5):851-862. PubMed ID: 34511141
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  • 19. Risk Assessment of Micronutrients Deficiency in Vegetarian or Vegan Children: Not So Obvious.
    Chouraqui JP.
    Nutrients; 2023 Apr 28; 15(9):. PubMed ID: 37432244
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  • 20. Low Intakes of Iodine and Selenium Amongst Vegan and Vegetarian Women Highlight a Potential Nutritional Vulnerability.
    Fallon N, Dillon SA.
    Front Nutr; 2020 Apr 28; 7():72. PubMed ID: 32509798
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