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Journal Abstract Search

149 related items for PubMed ID: 34866463

  • 1. Development and characterization of a novel multifunctional film based on wheat filter flour incorporated with carvacrol: Antibacterial, antifungal, and insecticidal potentials.
    Mossavi MP, Kashiri M, Maghsoudlou Y, Khomiri M, Alami M.
    Food Sci Technol Int; 2022 Oct; 28(7):603-612. PubMed ID: 34866463
    [Abstract] [Full Text] [Related]

  • 2. Optimization of wheat flour by product films: A technological and sustainable approach for bio-based packaging material.
    Peron-Schlosser B, Carpiné D, Matos Jorge RM, Rigon Spier M.
    J Food Sci; 2021 Oct; 86(10):4522-4538. PubMed ID: 34561875
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  • 3. Effect of molecular weight, acid, and plasticizer on the physicochemical and antibacterial properties of β-chitosan based films.
    Chen JL, Zhao Y.
    J Food Sci; 2012 May; 77(5):E127-36. PubMed ID: 23163939
    [Abstract] [Full Text] [Related]

  • 4. Characterization of Chickpea (Cicer arietinum L.) Flour Films: Effects of pH and Plasticizer Concentration.
    Díaz O, Ferreiro T, Rodríguez-Otero JL, Cobos Á.
    Int J Mol Sci; 2019 Mar 12; 20(5):. PubMed ID: 30871074
    [Abstract] [Full Text] [Related]

  • 5. Effect of plasticizer and antimicrobial agents on functional properties of bionanocomposite films based on corn starch-chitosan for food packaging applications.
    Jha P.
    Int J Biol Macromol; 2020 Oct 01; 160():571-582. PubMed ID: 32485256
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  • 6. Characterization of a novel edible film based on gum ghatti: Effect of plasticizer type and concentration.
    Zhang P, Zhao Y, Shi Q.
    Carbohydr Polym; 2016 Nov 20; 153():345-355. PubMed ID: 27561505
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  • 7. Thermoplastic starch blown films with improved mechanical and barrier properties.
    Dang KM, Yoksan R.
    Int J Biol Macromol; 2021 Oct 01; 188():290-299. PubMed ID: 34375662
    [Abstract] [Full Text] [Related]

  • 8. Effects of plasticizers on the physicochemical properties of kappa-carrageenan films extracted from Eucheuma cottonii.
    Ili Balqis AM, Nor Khaizura MAR, Russly AR, Nur Hanani ZA.
    Int J Biol Macromol; 2017 Oct 01; 103():721-732. PubMed ID: 28528954
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  • 9. Effect of plasticizers on physical, thermal, and tensile properties of thermoplastic films based on Dioscorea hispida starch.
    Hazrati KZ, Sapuan SM, Zuhri MYM, Jumaidin R.
    Int J Biol Macromol; 2021 Aug 31; 185():219-228. PubMed ID: 34153358
    [Abstract] [Full Text] [Related]

  • 10. Physicochemical and thermomechanical characterization of tara gum edible films: effect of polyols as plasticizers.
    Antoniou J, Liu F, Majeed H, Qazi HJ, Zhong F.
    Carbohydr Polym; 2014 Oct 13; 111():359-65. PubMed ID: 25037362
    [Abstract] [Full Text] [Related]

  • 11. Characterization and antimicrobial activity of sweetpotato starch-based edible film containing origanum (Thymus capitatus) oil.
    Ehivet FE, Min B, Park MK, Oh JH.
    J Food Sci; 2011 Oct 13; 76(1):C178-84. PubMed ID: 21535647
    [Abstract] [Full Text] [Related]

  • 12. Characterization of bioactive film from pectin incorporated with gamma-aminobutyric acid.
    Meerasri J, Sothornvit R.
    Int J Biol Macromol; 2020 Mar 15; 147():1285-1293. PubMed ID: 31751712
    [Abstract] [Full Text] [Related]

  • 13. Determination of the Tensile Properties and Biodegradability of Cornstarch-Based Biopolymers Plasticized with Sorbitol and Glycerol.
    Harussani MM, Sapuan SM, Firdaus AHM, El-Badry YA, Hussein EE, El-Bahy ZM.
    Polymers (Basel); 2021 Oct 27; 13(21):. PubMed ID: 34771264
    [Abstract] [Full Text] [Related]

  • 14. Preparation and characterization of chitosan/pullulan film loading carvacrol for targeted antibacterial packaging of chilled meat.
    Xiao L, Kang S, Lapu M, Jiang P, Wang X, Liu D, Li J, Liu M.
    Int J Biol Macromol; 2022 Jun 30; 211():140-149. PubMed ID: 35561855
    [Abstract] [Full Text] [Related]

  • 15. Sorption isotherm and plasticization effect of moisture and plasticizers in pea starch film.
    Zhang Y, Han JH.
    J Food Sci; 2008 Sep 30; 73(7):E313-24. PubMed ID: 18803705
    [Abstract] [Full Text] [Related]

  • 16. Effects of plasticizer type and concentration on rheological, physico-mechanical and structural properties of chitosan/zein film.
    Sun Y, Liu Z, Zhang L, Wang X, Li L.
    Int J Biol Macromol; 2020 Jan 15; 143():334-340. PubMed ID: 31812748
    [Abstract] [Full Text] [Related]

  • 17. Stability of the physical properties of plasticized edible films from squid (Todarodes pacificus) mantle muscle during storage.
    Leerahawong A, Tanaka M, Okazaki E, Osako K.
    J Food Sci; 2012 Jun 15; 77(6):E159-65. PubMed ID: 22591012
    [Abstract] [Full Text] [Related]

  • 18. Synthesis, characterization, and antimicrobial efficacy of composite films from guar gum/sago starch/whey protein isolate loaded with carvacrol, citral and carvacrol-citral mixture.
    Vilas Dhumal C, Pal K, Sarkar P.
    J Mater Sci Mater Med; 2019 Oct 17; 30(10):117. PubMed ID: 31624921
    [Abstract] [Full Text] [Related]

  • 19. Development of starch-rich thermoplastic polymers based on mango kernel flour and different plasticizers.
    Gomez-Caturla J, Ivorra-Martinez J, Fenollar O, Balart R, Garcia-Garcia D, Dominici F, Puglia D, Torre L.
    Int J Biol Macromol; 2024 Apr 17; 264(Pt 2):130773. PubMed ID: 38467211
    [Abstract] [Full Text] [Related]

  • 20. Enhanced stability of rubbery amylose-rich maize starch films plasticized with a combination of sorbitol and glycerol.
    Krogars K, Heinämäki J, Karjalainen M, Niskanen A, Leskelä M, Yliruusi J.
    Int J Pharm; 2003 Jan 30; 251(1-2):205-8. PubMed ID: 12527190
    [Abstract] [Full Text] [Related]

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