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141 related items for PubMed ID: 34871518
1. Assessment of pesticide residues in citrus fruit on the Czech market. Drábová L, Mráz P, Krátký F, Uttl L, Vacková P, Schusterova D, Zadražilová B, Kadlec V, Kocourek V, Hajšlová J. Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2022 Feb; 39(2):311-319. PubMed ID: 34871518 [Abstract] [Full Text] [Related]
2. Occurrence, temporal variation, quality and safety assessment of pesticide residues on citrus fruits in China. Li Z, Zhang Y, Zhao Q, Wang C, Cui Y, Li J, Chen A, Liang G, Jiao B. Chemosphere; 2020 Nov; 258():127381. PubMed ID: 32569958 [Abstract] [Full Text] [Related]
3. Pesticide residues in fruits and vegetables from the Aegean region, Turkey. Bakırcı GT, Yaman Acay DB, Bakırcı F, Ötleş S. Food Chem; 2014 Oct 01; 160():379-92. PubMed ID: 24799252 [Abstract] [Full Text] [Related]
4. Method validation for the determination of 314 pesticide residues using tandem MS systems (GC-MS/MS and LC-MS/MS) in raisins: Focus on risk exposure assessment and respective processing factors in real samples (a pilot survey). Constantinou M, Louca-Christodoulou D, Agapiou A. Food Chem; 2021 Oct 30; 360():129964. PubMed ID: 33993074 [Abstract] [Full Text] [Related]
5. Levels of pesticide residues in fruits and vegetables in the Turkish domestic markets. Toptanci İ, Kiralan M, Ramadan MF. Environ Sci Pollut Res Int; 2021 Aug 30; 28(29):39451-39457. PubMed ID: 33759100 [Abstract] [Full Text] [Related]
6. Production of apple-based baby food: changes in pesticide residues. Kovacova J, Kocourek V, Kohoutkova J, Lansky M, Hajslova J. Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2014 Aug 30; 31(6):1089-99. PubMed ID: 24720736 [Abstract] [Full Text] [Related]
7. Organochlorine and organophosphorus pesticide residues in food from Egyptian local markets. Dogheim SM, Gad Alla SA, el-Syes SM, Almaz MM, Salama EY. J AOAC Int; 1996 Aug 30; 79(4):949-52. PubMed ID: 8757453 [Abstract] [Full Text] [Related]
8. Evaluation of Pesticide Residues in Vegetables from the Asir Region, Saudi Arabia. Ramadan MFA, Abdel-Hamid MMA, Altorgoman MMF, AlGaramah HA, Alawi MA, Shati AA, Shweeta HA, Awwad NS. Molecules; 2020 Jan 03; 25(1):. PubMed ID: 31947847 [Abstract] [Full Text] [Related]
9. [Validation study on a rapid multi-residue method for determination of pesticide residues in vegetables and fruits by LC-MS/MS]. Takatori S, Yamamoto H, Fukui N, Yamaguchi S, Kitagawa Y, Kakimoto Y, Osakada M, Okihashi M, Kajimura K, Obana H. Shokuhin Eiseigaku Zasshi; 2013 Jan 03; 54(3):237-49. PubMed ID: 23863370 [Abstract] [Full Text] [Related]
10. [Transfer of pesticide residues to crops via cardboard boxes]. Iwakoshi K, Takano I, Kobayashi M, Ohtsuka K, Tamura Y, Tomizawa S, Kamijo K, Kageyama Y, Nagayama T. Shokuhin Eiseigaku Zasshi; 2009 Oct 03; 50(5):223-9. PubMed ID: 19897948 [Abstract] [Full Text] [Related]
11. Residues of 165 pesticides in citrus fruits using LC-MS/MS: a study of the pesticides distribution from the peel to the pulp. Calvaruso E, Cammilleri G, Pulvirenti A, Lo Dico GM, Lo Cascio G, Giaccone V, Vitale Badaco V, Ciprì V, Alessandra MM, Vella A, Macaluso A, Di Bella C, Ferrantelli V. Nat Prod Res; 2020 Jan 03; 34(1):34-38. PubMed ID: 30661389 [Abstract] [Full Text] [Related]
12. Development and validation of a standardized method for the determination of morpholine residues in fruit commodities by liquid chromatography-mass spectrometry. Hengel MJ, Jordan R, Maguire W. J Agric Food Chem; 2014 Apr 30; 62(17):3697-701. PubMed ID: 24533720 [Abstract] [Full Text] [Related]
13. Pesticide residues survey in citrus fruits. Ortelli D, Edder P, Corvi C. Food Addit Contam; 2005 May 30; 22(5):423-8. PubMed ID: 16019813 [Abstract] [Full Text] [Related]
14. [Determination of 50 pesticide residues in fruits by gas chromatography-tandem mass spectrometry]. Meng Z, Huang Y, Zhao L, Sun W, Fan S, Li Q, Pan C. Se Pu; 2018 Sep 08; 36(9):917-924. PubMed ID: 30251521 [Abstract] [Full Text] [Related]
15. Simultaneous determination of residues of multiple pesticides and their metabolites in citrus and orange juice from markets in China: residue levels and dietary risk assessment. Li W, Hou H, Hu J. Environ Sci Pollut Res Int; 2023 Jul 08; 30(35):84778-84790. PubMed ID: 37380858 [Abstract] [Full Text] [Related]
16. [Survey of pesticide residues in imported fruit products (1994.4-2006.3)]. Kobayash M, Ohtsuka K, Tamura Y, Tomizawa S, Sakai N, Kamijo K, Kageyama Y, Takano I, Nagayama T. Shokuhin Eiseigaku Zasshi; 2009 Oct 08; 50(5):261-9. PubMed ID: 19897954 [Abstract] [Full Text] [Related]
17. Pesticide residues in fruits and vegetables in Jordan using liquid chromatography/tandem mass spectrometry. Algharibeh GR, AlFararjeh MS. Food Addit Contam Part B Surveill; 2019 Mar 08; 12(1):65-73. PubMed ID: 30488777 [Abstract] [Full Text] [Related]
18. Degradation dynamics, residues, processing factors, and dietary risk assessment of bisultap in citrus by LC-MS/MS. Deng P, Feng T, Ou G, Xiang Y, Hu D, Zhang Y. J Sci Food Agric; 2024 Feb 08; 104(3):1479-1486. PubMed ID: 37801401 [Abstract] [Full Text] [Related]
19. Analysis of pesticide residues in essential oils of citrus fruit by GC-MS and HPLC-MS after solid-phase extraction. Barrek S, Paisse O, Grenier-Loustalot MF. Anal Bioanal Chem; 2003 May 08; 376(2):157-61. PubMed ID: 12712311 [Abstract] [Full Text] [Related]
20. [Analytical results of post-harvest pesticides in citrus fruits and fruits juices by GC-MS (SIM) and HPLC with fluorescent detector]. Tonogai Y, Tsumura Y, Nakamura Y, Ito Y. Eisei Shikenjo Hokoku; 1992 May 08; (110):135-40. PubMed ID: 1364428 [Abstract] [Full Text] [Related] Page: [Next] [New Search]