These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
Pubmed for Handhelds
PUBMED FOR HANDHELDS
Journal Abstract Search
133 related items for PubMed ID: 34945707
1. An Alternative Nutrient Rich Food Index (NRF-ai) Incorporating Prevalence of Inadequate and Excessive Nutrient Intake. Ridoutt B. Foods; 2021 Dec 20; 10(12):. PubMed ID: 34945707 [Abstract] [Full Text] [Related]
8. Uses of nutrient profiling to address public health needs: from regulation to reformulation. Drewnowski A. Proc Nutr Soc; 2017 Aug 20; 76(3):220-229. PubMed ID: 28595659 [Abstract] [Full Text] [Related]
12. Effect of a Nutrient Rich Foods consumer education program: results from the nutrition advice study. Glanz K, Hersey J, Cates S, Muth M, Creel D, Nicholls J, Fulgoni V, Zaripheh S. J Acad Nutr Diet; 2012 Jan 20; 112(1):56-63. PubMed ID: 22717177 [Abstract] [Full Text] [Related]
13. New Nutrient Rich Food Nutrient Density Models That Include Nutrients and MyPlate Food Groups. Drewnowski A, Fulgoni VL. Front Nutr; 2020 Jan 20; 7():107. PubMed ID: 32793624 [Abstract] [Full Text] [Related]
15. Low calcium intakes among Australian adolescents and young adults are associated with higher consumption of discretionary foods and beverages. Rouf AS, Sui Z, Rangan A, Grech A, Allman-Farinelli M. Nutrition; 2018 Nov 20; 55-56():146-153. PubMed ID: 30005331 [Abstract] [Full Text] [Related]
16. Disparities exist between the dietary intake of Indigenous Australian women during pregnancy and the Australian dietary guidelines: the Gomeroi gaaynggal study. Lee YQ, Collins CE, Schumacher TL, Weatherall LJ, Keogh L, Sutherland K, Gordon A, Rae KM, Pringle KG. J Hum Nutr Diet; 2018 Aug 20; 31(4):473-485. PubMed ID: 29578261 [Abstract] [Full Text] [Related]
18. Nutrient intake disparities in the US: modeling the effect of food substitutions. Conrad Z, Johnson LK, Roemmich JN, Juan W, Jahns L. Nutr J; 2018 May 17; 17(1):53. PubMed ID: 29776365 [Abstract] [Full Text] [Related]
20. Energy and Nutrient Intakes from Processed Foods Differ by Sex, Income Status, and Race/Ethnicity of US Adults. Eicher-Miller HA, Fulgoni VL, Keast DR. J Acad Nutr Diet; 2015 Jun 17; 115(6):907-18.e6. PubMed ID: 25578928 [Abstract] [Full Text] [Related] Page: [Next] [New Search]