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Journal Abstract Search

171 related items for PubMed ID: 34946505

  • 1. Scientifically Formulated Avocado Fruit Juice: Phytochemical Analysis, Assessment of Its Antioxidant Potential and Consumer Perception.
    Jobil AJ, Parameshwari S, Husain FM, Alomar SY, Ahmad N, Albalawi F, Alam P.
    Molecules; 2021 Dec 07; 26(24):. PubMed ID: 34946505
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  • 3. Chemical Composition, Antioxidant Potential and Enzymes Inhibitory Properties of Globe Artichoke By-Products.
    Rejeb IB, Dhen N, Gargouri M, Boulila A.
    Chem Biodivers; 2020 Sep 07; 17(9):e2000073. PubMed ID: 32628807
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  • 4. Evaluation of the Antioxidant Activity and Phenolic Composition of Different Monofloral and Polyfloral Brazilian Honey Extracts.
    Wisniewski J, Hacke ACM, Mazer Etto R, Boligon AA, Takeda I, Marques JA, Pereira RP.
    Chem Biodivers; 2024 Sep 07; 21(9):e202400971. PubMed ID: 38965059
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  • 7. Changes in the Antioxidative Activity and the Content of Phenolics and Iridoids during Fermentation and Aging of Natural Fruit Meads.
    Adamenko K, Kawa-Rygielska J, Kucharska AZ, Głowacki A, Piórecki N.
    Biomolecules; 2021 Jul 28; 11(8):. PubMed ID: 34439780
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  • 9. Phenolic composition and antioxidant activity of Malus domestica leaves.
    Liaudanskas M, Viškelis P, Raudonis R, Kviklys D, Uselis N, Janulis V.
    ScientificWorldJournal; 2014 Jul 28; 2014():306217. PubMed ID: 25302319
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  • 12. Exploring the Pharmacognostical and Phytochemical Profiles of Aqueous Extracts of Kalanchoe.
    Machinski I, Andrade EA, Schaffka VM, de Almeida VP, Santos A, Bueno D, Perera WH, Pereira RP, Manfron J, Miyoshi E, Beltrame FL.
    Chem Biodivers; 2024 Jul 28; 21(7):e202400660. PubMed ID: 38771297
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  • 13. Comparison of the Phytochemical Properties, Antioxidant Activity and Cytotoxic Effect on HepG2 Cells in Mongolian and Taiwanese Rhubarb Species.
    Jargalsaikhan G, Wu JY, Chen YC, Yang LL, Wu MS.
    Molecules; 2021 Feb 25; 26(5):. PubMed ID: 33668690
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  • 14. The Cosmetic Potential of The Medicinal Halophyte Tamarix Gallica L. (Tamaricaceae) Growing in The Eastern Part of Algeria: Photoprotective and Antioxidant Activities.
    Lefahal M, Makhloufi EH, Trifa W, Ayad R, El Hattab M, Benahmed M, Keskin M, Akkal S.
    Comb Chem High Throughput Screen; 2021 Feb 25; 24(10):1671-1678. PubMed ID: 33280589
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  • 15. Nutritional, phytochemical, and in vitro anticancer potential of sugar apple (Annona squamosa) fruits.
    Shehata MG, Abu-Serie MM, Abd El-Aziz NM, El-Sohaimy SA.
    Sci Rep; 2021 Mar 18; 11(1):6224. PubMed ID: 33737634
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  • 16. Evaluation of phytochemical constituents and antioxidant activity of selected actinorhizal fruits growing in the forests of Northeast India.
    Goyal AK, Mishra T, Bhattacharya M, Kar P, Sen A.
    J Biosci; 2013 Nov 18; 38(4):797-803. PubMed ID: 24287659
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  • 18. Variation in Phenolic Content, Profile, and Antioxidant Activity of Seeds among Different Paeonia ostii Cultivated Populations in China.
    Zhang XX, Zhang G, Jin M, Niu LX, Zhang YL.
    Chem Biodivers; 2018 May 18; 15(5):e1800093. PubMed ID: 29603905
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  • 19. Influence of Extraction Solvent on the Phenolic Profile and Bioactivity of Two Achillea Species.
    Kaczorová D, Karalija E, Dahija S, Bešta-Gajević R, Parić A, Ćavar Zeljković S.
    Molecules; 2021 Mar 13; 26(6):. PubMed ID: 33805815
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