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145 related items for PubMed ID: 35108450

  • 1. Diets Containing Egg or Whey Protein and Inulin Fiber Improve Energy Balance and Modulate Gut Microbiota in Exercising Obese Rats.
    Avirineni BS, Singh A, Zapata RC, Stevens RD, Phillips CD, Chelikani PK.
    Mol Nutr Food Res; 2022 Apr; 66(7):e2100653. PubMed ID: 35108450
    [Abstract] [Full Text] [Related]

  • 2. Dietary whey and egg proteins interact with inulin fiber to modulate energy balance and gut microbiota in obese rats.
    Avirineni BS, Singh A, Zapata RC, Phillips CD, Chelikani PK.
    J Nutr Biochem; 2022 Jan; 99():108860. PubMed ID: 34520853
    [Abstract] [Full Text] [Related]

  • 3. Inulin fiber dose-dependently modulates energy balance, glucose tolerance, gut microbiota, hormones and diet preference in high-fat-fed male rats.
    Singh A, Zapata RC, Pezeshki A, Reidelberger RD, Chelikani PK.
    J Nutr Biochem; 2018 Sep; 59():142-152. PubMed ID: 30005919
    [Abstract] [Full Text] [Related]

  • 4. Whey Protein and Its Components Lactalbumin and Lactoferrin Affect Energy Balance and Protect against Stroke Onset and Renal Damage in Salt-Loaded, High-Fat Fed Male Spontaneously Hypertensive Stroke-Prone Rats.
    Singh A, Zapata RC, Pezeshki A, Knight CG, Tuor UI, Chelikani PK.
    J Nutr; 2020 Apr 01; 150(4):763-774. PubMed ID: 31879775
    [Abstract] [Full Text] [Related]

  • 5. Dietary Whey and Casein Differentially Affect Energy Balance, Gut Hormones, Glucose Metabolism, and Taste Preference in Diet-Induced Obese Rats.
    Pezeshki A, Fahim A, Chelikani PK.
    J Nutr; 2015 Oct 01; 145(10):2236-44. PubMed ID: 26311811
    [Abstract] [Full Text] [Related]

  • 6. Whey Protein Components - Lactalbumin and Lactoferrin - Improve Energy Balance and Metabolism.
    Zapata RC, Singh A, Pezeshki A, Nibber T, Chelikani PK.
    Sci Rep; 2017 Aug 30; 7(1):9917. PubMed ID: 28855697
    [Abstract] [Full Text] [Related]

  • 7. Dietary lactalbumin and lactoferrin interact with inulin to modulate energy balance in obese rats.
    Singh A, Zapata RC, Pezeshki A, Chelikani PK.
    Obesity (Silver Spring); 2017 Jun 30; 25(6):1050-1060. PubMed ID: 28437574
    [Abstract] [Full Text] [Related]

  • 8. Diets enriched in whey or casein improve energy balance and prevent morbidity and renal damage in salt-loaded and high-fat-fed spontaneously hypertensive stroke-prone rats.
    Singh A, Pezeshki A, Zapata RC, Yee NJ, Knight CG, Tuor UI, Chelikani PK.
    J Nutr Biochem; 2016 Nov 30; 37():47-59. PubMed ID: 27611102
    [Abstract] [Full Text] [Related]

  • 9. Glucose tolerance, lipids, and GLP-1 secretion in JCR:LA-cp rats fed a high protein fiber diet.
    Reimer RA, Russell JC.
    Obesity (Silver Spring); 2008 Jan 30; 16(1):40-6. PubMed ID: 18223610
    [Abstract] [Full Text] [Related]

  • 10. Age- and duration-dependent effects of whey protein on high-fat diet-induced changes in body weight, lipid metabolism, and gut microbiota in mice.
    Boscaini S, Cabrera-Rubio R, Nychyk O, Roger Speakman J, Francis Cryan J, David Cotter P, Nilaweera KN.
    Physiol Rep; 2020 Aug 30; 8(15):e14523. PubMed ID: 32748559
    [Abstract] [Full Text] [Related]

  • 11. Peptide YY mediates the satiety effects of diets enriched with whey protein fractions in male rats.
    Zapata RC, Singh A, Chelikani PK.
    FASEB J; 2018 Feb 30; 32(2):850-861. PubMed ID: 29042449
    [Abstract] [Full Text] [Related]

  • 12. Dietary α-lactalbumin alters energy balance, gut microbiota composition and intestinal nutrient transporter expression in high-fat diet-fed mice.
    Boscaini S, Cabrera-Rubio R, Speakman JR, Cotter PD, Cryan JF, Nilaweera KN.
    Br J Nutr; 2019 May 30; 121(10):1097-1107. PubMed ID: 30834845
    [Abstract] [Full Text] [Related]

  • 13. Inulin-type fructans and whey protein both modulate appetite but only fructans alter gut microbiota in adults with overweight/obesity: A randomized controlled trial.
    Reimer RA, Willis HJ, Tunnicliffe JM, Park H, Madsen KL, Soto-Vaca A.
    Mol Nutr Food Res; 2017 Nov 30; 61(11):. PubMed ID: 28730743
    [Abstract] [Full Text] [Related]

  • 14. Soluble Fiber Inulin Consumption Limits Alterations of the Gut Microbiota and Hepatic Fatty Acid Metabolism Caused by High-Fat Diet.
    Albouery M, Bretin A, Buteau B, Grégoire S, Martine L, Gambert S, Bron AM, Acar N, Chassaing B, Bringer MA.
    Nutrients; 2021 Mar 23; 13(3):. PubMed ID: 33806985
    [Abstract] [Full Text] [Related]

  • 15. Alterations of gut microbiome and metabolism induced by inulin associated with weight loss in obese female mice.
    Wu Z, Zhang M, Deng Y, Zhou G, Yang M, Wang H.
    Int J Food Sci Nutr; 2023 Sep 23; 74(5):606-620. PubMed ID: 37469097
    [Abstract] [Full Text] [Related]

  • 16. A high-protein diet containing inulin/oligofructose supports body weight gain associated with lower energy expenditure and carbohydrate oxidation, and alters faecal microbiota in C57BL/6 mice.
    Koch F, Derno M, Langhammer M, Tuchscherer A, Hammon HM, Mielenz M, Metges CC, Kuhla B.
    J Nutr Sci; 2021 Sep 23; 10():e50. PubMed ID: 34290864
    [Abstract] [Full Text] [Related]

  • 17. Dietary pomegranate extract and inulin affect gut microbiome differentially in mice fed an obesogenic diet.
    Zhang S, Yang J, Henning SM, Lee R, Hsu M, Grojean E, Pisegna R, Ly A, Heber D, Li Z.
    Anaerobe; 2017 Dec 23; 48():184-193. PubMed ID: 28870713
    [Abstract] [Full Text] [Related]

  • 18. Inulin Fermentable Fiber Ameliorates Type I Diabetes via IL22 and Short-Chain Fatty Acids in Experimental Models.
    Zou J, Reddivari L, Shi Z, Li S, Wang Y, Bretin A, Ngo VL, Flythe M, Pellizzon M, Chassaing B, Gewirtz AT.
    Cell Mol Gastroenterol Hepatol; 2021 Dec 23; 12(3):983-1000. PubMed ID: 33940221
    [Abstract] [Full Text] [Related]

  • 19. Effects of dietary inulin on bacterial growth, short-chain fatty acid production and hepatic lipid metabolism in gnotobiotic mice.
    Weitkunat K, Schumann S, Petzke KJ, Blaut M, Loh G, Klaus S.
    J Nutr Biochem; 2015 Sep 23; 26(9):929-37. PubMed ID: 26033744
    [Abstract] [Full Text] [Related]

  • 20. Dietary fat content and fiber type modulate hind gut microbial community and metabolic markers in the pig.
    Yan H, Potu R, Lu H, Vezzoni de Almeida V, Stewart T, Ragland D, Armstrong A, Adeola O, Nakatsu CH, Ajuwon KM.
    PLoS One; 2013 Sep 23; 8(4):e59581. PubMed ID: 23573202
    [Abstract] [Full Text] [Related]

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