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Journal Abstract Search

153 related items for PubMed ID: 3519086

  • 1. Radiation preservation of foods of plant origin. Part IV. Subtropical fruits: citrus, grapes, and avocados.
    Thomas P.
    Crit Rev Food Sci Nutr; 1986; 24(1):53-89. PubMed ID: 3519086
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  • 5. Radiation preservation of foods of plant origin. Part VI. Mushrooms, tomatoes, minor fruits and vegetables, dried fruits, and nuts.
    Thomas P.
    Crit Rev Food Sci Nutr; 1988; 26(4):313-58. PubMed ID: 3280249
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  • 6. Sensitivity to Ethephon Degreening Treatment Is Altered by Blue LED Light Irradiation in Mandarin Fruit.
    Deng L, Yuan Z, Xie J, Yao S, Zeng K.
    J Agric Food Chem; 2017 Aug 02; 65(30):6158-6168. PubMed ID: 28671844
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  • 8. Effects of electron-beam irradiation on the quality characteristics of mandarin oranges (Citrus unshiu (Swingle) Marcov) during storage.
    Nam HA, Ramakrishnan SR, Kwon JH.
    Food Chem; 2019 Jul 15; 286():338-345. PubMed ID: 30827616
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  • 9. Irradiation in the production, processing, and handling of food. Final rule.
    Food and Drug Administration, HHS.
    Fed Regist; 2012 Jun 11; 77(112):34212-5. PubMed ID: 22730571
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  • 12. Low-dose irradiation can be used as a phytosanitary treatment for fresh table grapes.
    Kim GC, Rakovski C, Caporaso F, Prakash A.
    J Food Sci; 2014 Jan 11; 79(1):S81-91. PubMed ID: 24460773
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  • 15. Influence of electron-beam irradiation on bioactive compounds in grapefruits ( Citrus paradisi Macf.).
    Girennavar B, Jayaprakasha GK, Mclin SE, Maxim J, Yoo KS, Patil BS.
    J Agric Food Chem; 2008 Nov 26; 56(22):10941-6. PubMed ID: 18959418
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  • 16. Worldwide Status of Fresh Fruits Irradiation and Concerns about Quality, Safety, and Consumer Acceptance.
    Shahbaz HM, Akram K, Ahn JJ, Kwon JH.
    Crit Rev Food Sci Nutr; 2016 Aug 17; 56(11):1790-807. PubMed ID: 25830470
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  • 17. Effects of microwave-assisted hot water treatments designed against Mexican fruit fly (Anastrepha ludens) on grapefruit (Citrus paradisi) quality.
    Soto-Reyes N, López-Malo A, Rojas-Laguna R, Gómez-Salazar JA, Sosa-Morales ME.
    J Sci Food Agric; 2018 Aug 17; 98(10):3659-3666. PubMed ID: 29250798
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