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149 related items for PubMed ID: 35257997
1. Study on effects of preparation method on the structure and antioxidant activity of protein-Tremella fuciformis polysaccharide complexes by asymmetrical flow field-flow fractionation. Chen X, Tian Y, Zhang J, Li Y, Zhang W, Zhang J, Dou Y, Dou H. Food Chem; 2022 Aug 01; 384():132619. PubMed ID: 35257997 [Abstract] [Full Text] [Related]
4. Assessment of the Effects of Structural Modification of Gastrodia elata Polysaccharide on Anti-Breast Cancer Activity Using Asymmetrical Flow Field-Flow Fractionation. Liu X, Dou Y, Hao T, Wang M, Yang L, Zheng H, Liu H, Dou H. Molecules; 2023 Jun 09; 28(12):. PubMed ID: 37375222 [Abstract] [Full Text] [Related]
6. Asymmetrical flow field-flow fractionation coupled with multiple detections: A complementary approach in the characterization of egg yolk plasma. Dou H, Li Y, Choi J, Huo S, Ding L, Shen S, Lee S. J Chromatogr A; 2016 Sep 23; 1465():165-74. PubMed ID: 27582461 [Abstract] [Full Text] [Related]
7. Study on aggregation behavior of low density lipoprotein in hen egg yolk plasma by asymmetrical flow field-flow fractionation coupled with multiple detectors. Dou H, Magnusson E, Choi J, Duan F, Nilsson L, Lee S. Food Chem; 2016 Feb 01; 192():228-34. PubMed ID: 26304341 [Abstract] [Full Text] [Related]
8. [Separation and characterization of Gastrodia elata polysaccharides based on asymmetrical flow field-flow fractionation: steric transition phenomenon]. Wang M, Zhang XR, Dou YW, Ye H, Dou HY. Se Pu; 2023 Aug 01; 41(8):714-721. PubMed ID: 37534559 [Abstract] [Full Text] [Related]
9. Study on structure-function of starch by asymmetrical flow field-flow fractionation coupled with multiple detectors: A review. Guo P, Li Y, An J, Shen S, Dou H. Carbohydr Polym; 2019 Dec 15; 226():115330. PubMed ID: 31582064 [Abstract] [Full Text] [Related]
10. Insights into the structure and conformation of potato resistant starch (type 2) using asymmetrical flow field-flow fractionation coupled with multiple detectors. Zhang W, Shen S, Song T, Chen X, Zhang A, Dou H. Food Chem; 2021 Jul 01; 349():129168. PubMed ID: 33548882 [Abstract] [Full Text] [Related]
11. Study on antidiabetic activity of wheat and barley starch using asymmetrical flow field-flow fractionation coupled with multiangle light scattering. Dou H, Zhou B, Jang HD, Lee S. J Chromatogr A; 2014 May 02; 1340():115-20. PubMed ID: 24661868 [Abstract] [Full Text] [Related]
12. Production, structure, and bioactivity of polysaccharide isolated from Tremella fuciformis XY. Ge X, Huang W, Xu X, Lei P, Sun D, Xu H, Li S. Int J Biol Macromol; 2020 Apr 01; 148():173-181. PubMed ID: 31917978 [Abstract] [Full Text] [Related]
13. Fractionation and characterization of polyphenolic compounds and macromolecules in red wine by asymmetrical flow field-flow fractionation. Pascotto K, Cheynier V, Williams P, Geffroy O, Violleau F. J Chromatogr A; 2020 Oct 11; 1629():461464. PubMed ID: 32841772 [Abstract] [Full Text] [Related]
14. Structural Analysis and Antioxidant Activity of Extracellular Polysaccharides Extracted from Culinary-Medicinal White Jelly Mushroom Tremella fuciformis (Tremellomycetes) Conidium Cells. Zheng Q, He BL, Wang JY, Huang SS, Zou Y, Wei T, Ye Z, Guo L, Lin JF. Int J Med Mushrooms; 2020 Oct 11; 22(5):489-500. PubMed ID: 32749103 [Abstract] [Full Text] [Related]
15. Degradation of Tremella fuciformis polysaccharide by a combined ultrasound and hydrogen peroxide treatment: Process parameters, structural characteristics, and antioxidant activities. Li M, Ma F, Li R, Ren G, Yan D, Zhang H, Zhu X, Wu R, Wu J. Int J Biol Macromol; 2020 Oct 01; 160():979-990. PubMed ID: 32473217 [Abstract] [Full Text] [Related]
16. Asymmetrical flow field-flow fractionation for improved characterization of human plasma lipoproteins. Bria CRM, Afshinnia F, Skelly PW, Rajendiran TM, Kayampilly P, Thomas TP, Andreev VP, Pennathur S, Kim Ratanathanawongs Williams S. Anal Bioanal Chem; 2019 Jan 01; 411(3):777-786. PubMed ID: 30470915 [Abstract] [Full Text] [Related]
17. Effect of polysaccharide concentration on heat-induced Tremella fuciformis polysaccharide-soy protein isolation gels: Gel properties and interactions. Zhao Y, Wang D, Xu J, Tu D, Zhuang W, Tian Y. Int J Biol Macromol; 2024 Mar 01; 262(Pt 2):129782. PubMed ID: 38281520 [Abstract] [Full Text] [Related]
18. Study on external factors affecting egg yolk plasma by asymmetrical flow field-flow fractionation. Dou H, Zhang X, Zhang A, Choi J, Wang J, Shen S, Zhang W, Li Y, Ding L, Lee S. Food Res Int; 2017 Apr 01; 94():13-19. PubMed ID: 28290362 [Abstract] [Full Text] [Related]
19. Low molecular weight polysaccharide of Tremella fuciformis exhibits stronger antioxidant and immunomodulatory activities than high molecular weight polysaccharide. Lee Q, Xue Z, Luo Y, Lin Y, Lai M, Xu H, Liu B, Zheng M, Lv F, Zeng F. Int J Biol Macromol; 2024 Nov 01; 281(Pt 1):136097. PubMed ID: 39353518 [Abstract] [Full Text] [Related]
20. Polysaccharide characterization by hollow-fiber flow field-flow fractionation with on-line multi-angle static light scattering and differential refractometry. Pitkänen L, Striegel AM. J Chromatogr A; 2015 Feb 06; 1380():146-55. PubMed ID: 25578045 [Abstract] [Full Text] [Related] Page: [Next] [New Search]